49 easy stew meat Recipes

stew meat cubed, carrots drained, potatoes quartered, beef broth, italian herbs

beef stew meat, carrots , chunked, red 1 onion, minced, potatoes , chunked, bay leaf, worcestershire, cream of mushroom or cream of celery soup, water, fresh peas

stew meat, cubed, new potatoes or 2 cups white potatoes, quartered, baby carrots, cut in thirds, cream of celery soup, cream of mushroom soup, water , 1 soup can, onion soup mix

stew meat, soy sauce, pepper, onion, diced, mushroom, water chestnut (optional), butter

beef stew meat or 2 lbs beef chuck, cubed, cream of mushroom soup, onion soup mix, water, wide egg noodles

beef stew meat, cut into 1-inch cubes, carrots , cut into 1-inch pieces, onions , cut into 1-inch pieces, celery ribs, cut into 1-inch pieces, parsnips , cut into 1-inch pieces, garlic clove, minced, italian stewed tomatoes, beef broth, tomato sauce, quick-cooking tapioca, instant coffee granules, dried thyme, dried oregano, salt , optional

beef stew meat, green beans, corn, tomato sauce, tomatoes, salt, pepper, onion, baby carrots, potatoes

beef stew meat, cut into 1-inch cubes, beef broth, diagonally sliced carrots, diagonally sliced celery, quartered onions, cubed peeled potatoes, minute tapioca, ground marjoram, pepper, ground thyme, bay leaf

cubed beef stew meat, potatoes, peeled and diced, baby carrots, garlic cloves, finely chopped, diced onion, beef gravy, chicken stock (vegetable stock would work too), bay leaves, thyme, salt, pepper

beef stew meat, onions , cut into eights, carrots, cut into chunks, frozen cut green beans, whole tomatoes, undrained, chopped, water, cornstarch of 1/4 cup dry tapioca, beef flavor instant bouillon, brown sugar, salt, pepper, bay leaves

stew meat, hamburger, bouillon cube, stewed tomatoes, beef broth, veg-all, corn, green beans, peas, potatoes, carrots

stew meat, onion, garlic cloves, crushed, jalapeno, rotel, hunts tomato sauce, cumin, chili powder, salt, cayenne pepper, paprika, dark red kidney beans, dry pinto beans, dried red beans, water, flour (for coating meat), vegetable oil (for browning meat)

stew meat , dredged in flour, cooking oil, vegetable cocktail juice (v-8), lg. onion, chopped, beef bouillon granules, garlic, minced, basil, thyme, bay leaf, lg. potatoes, peeled & cubed, carrots, peeled & chopped, stalks celery, sliced

stew meat (cut into bite size pieces), onions, diced, green peppers, diced (or hot peppers, if preferred), celery, diced, you can substitute any of the below ingred. for frozen or fresh ), black eyed beans, drained and rinsed (or any preferred legume: garbanzo beans, kidney beans, dried limas, etc.), lg., can crushed tomatoes, diced tomatoes, chili powder (add only 1 tsp. if you don t care for much heat), corn, peas, green beans, mixed vegetables, zucchini, diced, fresh or frozen, salt, to taste (i often add about 1 tsp. during cooking , then add to taste after it is finished cooking to be sure i don tsp over-salt), beef broth (light or regular)

stew meat, condensed golden mushroom soup, onion, chopped, worcestershire sauce, water, cooking sherry, pepper, cream cheese or 4 oz sour cream, mushrooms, drained

stew meat, beef gravy, white rice , prepared according to package directions

beef stew meat or 3 lbs pork stew meat, green chili , roasted and chopped, tomatoes, chopped, onions, chopped, beef broth, salt, pepper, cumin

beef stew meat, all-purpose flour, frozen stew vegetables (onion, potatoes, carrots), diced tomatoes (undrained ), bay leaf, lipton beef and onion soup mix, dry red wine or 1/2 cup water