41718 easy knead refrigerator rolls Recipes

refrigerated classic pizza crust dough, refrigerated olive tapenade, grated asiago cheese, chopped fresh rosemary, butter, melted

refrigerated crescent dinner roll, garlic salt, parsley, grated parmesan cheese

purchased coleslaw mix, deli roasted chicken breast, shredded, green onion, sliced, reduced sodium soy sauce, ground ginger, garlic powder, refrigerated egg roll wraps, cooking oil (for frying ), bottled sweet and sour sauce

brown sugar, whipping cream (heavy ), chopped pecans, sugar, ground cinnamon, refrigerated breadstick dough

frozen dough rolls, melted butter, parsley, oregano, garlic powder

oil, coleslaw mix, green onions, chopped, bean sprouts, white wine, oyster sauce, soy sauce, baby shrimp, cornstarch, egg roll wraps

refrigerated bread dough (no-knead flatbreads - master recipe (pizza, naan, focaccia), grapefruit size piece), pizza sauce, mozzarella cheese, shredded, pepperoni, sliced (to taste), parmesan cheese, grated, barbecue sauce, diced chicken breast, cooked, mozzarella cheese, shredded, fontina cheese, shredded, pickeled jalapeno pepper (to taste), cilantro, chopped (to taste), pizza sauce, pineapple tidbits, drained, mozzarella cheese, shredded, deli ham, sliced

refrigerated crescent dinner rolls, butter or 6 tbsp margarine, softened, brown sugar, chopped pecans, sugar, ground cinnamon, powdered sugar, milk or 1 tbsp half-and-half, almond extract or 1/4 tsp vanilla extract, salt

frozen vegetables (bird s eye recipe ready stew blend), chicken gravy (3 1/2 cups), chunk chicken breasts , in water, refrigerated roll-out pie crusts

sugar, ground cinnamon, refrigerated biscuits (10 biscuits), butter, melted, chopped nuts

egg roll wraps (20 or so), imitation crabmeat (diced ), cabbage and carrot coleslaw mix, onion (chopped ), sesame oil, soy sauce, ground ginger, garlic powder

active dry yeast, warm water, white sugar, salt, shortening, all-purpose flour, egg

crisco (may use 2 sticks unsalted butter ), boiling water, sugar, all bran, salt, eggs, well-beaten, dry yeast, lukewarm water, unbleached white flour (never use over 7 cups, usually just 6 cups is sufficient, because dough will be soft)

sugar, ground cinnamon, milk, refrigerated reduced-fat crescent rolls, sugar substitute equivalent to 1/2 cup sugar, divided

ready made coconut pecan frosting , the type used for german chocolate cake, canned works great, chopped pecans, refrigerated breadstick dough, sugar, cinnamon

frozen roll, butterscotch pudding (not instant ), chopped pecans, butter or 1/2 cup margarine, cinnamon, brown sugar

dinner rolls (any flavor ), cream cheese, tomato (sliced ), salt, pepper