66740 easy chinese buffet beans Recipes

chinese long beans*, cut into 4-in. lengths, vegetable oil, xo sauce *, or prepared oyster sauce plus 1 tsp. asian chili oil, hoisin sauce

green beans, chinese black bean sauce (available at asian markets), dark soy sauce or 1 tbsp tamari, chinese rice wine or 2 tsp dry sherry or 2 tsp rice vinegar, sugar, chopped garlic, chopped ginger, scallions, chopped, white part only, chili paste or 4 -6 small dried red chilies, peanut oil , for stir-frying more if needed, sesame oil , for stir-frying (can use peanut oil, your preference)

chinese brown bean sauce, stalk cilantro (cut into 1 cm long) or 1 stalk fresh coriander (cut into 1 cm long), stalk spring onion (cut into small pieces), oyster sauce, garlic cloves (chopped ), ginger (cube ), chicken stock, sugar (to taste), pepper (to taste), chopped chili (optional), oil

cut green beans, undrained, white vinegar, beef bouillon cube, water (or enough to completely cover the green beans), vegetable oil

fresh green beans, trimmed, olive oil, garlic, sliced, salt, ground black pepper, white wine vinegar, freshly grated parmesan cheese, chopped fresh parsley

butter, frozen whole green beans, garlic, crushed, coarse salt

chinese long beans, butter, sliced scallions, freshly minced ginger, minced garlic, red pepper flakes, vegetable stock (or chicken stock), honey, sesame oil, salt and freshly cracked black pepper, sesame seeds (optional)

chinese long beans, unsalted dry-roasted peanuts (2 1/2 oz; not cocktail peanuts), soy sauce, fresh thai chiles** (to taste), finely chopped, salt, peanut oil, chopped garlic, shallot , halved lengthwise, then very thinly sliced crosswise (1/2 cup), fresh lime juice, garnish: lime wedges

peanut oil, chinese long beans, trimmed into 4 inch pieces, shallot, thinly sliced, garlic cloves, minced, sesame oil, orange juice, lime juice, soy sauce, toasted sesame seeds

fresh orange juice, fresh lemon juice, rice wine vinegar, powdered sugar, minced garlic, minced fresh ginger, sambal, grapeseed oil, chinese long beans, cleaned and cut into 2 to 3-inch pieces, sea salt, freshly ground black pepper , to taste

chinese long beans, butter, sliced scallion, freshly minced ginger, minced garlic, red pepper flakes, chicken stock, honey, sesame oil, salt and freshly cracked black pepper, sesame seeds , optional

chinese long beans , cut into 3-inch pieces, sambal, sesame oil, salt and black pepper

ground pork, soy sauce , plus 3 tbsp, essence , recipe follows, dried shrimp, water, vegetable oil, chinese long beans, stem ends trimmed, cut into 3-inch lengths, minced garlic, hoisin sauce, sesame oil, lightly toasted white sesame seeds, sri racha (roasted garlic-red pepper puree), red pepper flakes, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

salmon fillet, center cut, skin removed, rice wine, water, sugar, salt, julienned ginger, toasted szechwan peppercorns, grain rice, oolong tea or black lychee tea, orange peels, canola oil, ground pork, garlic, chopped white onion, chinese long beans, soy sauce, chicken stock, freshly grated ginger

brook trout, rice flour, ground cumin, chile powder, ground coriander, ground fennel, salt to taste, sliced yellow onion, minced lemon grass, sliced shallots, fish sauce, diced small pineapple, peeled and diced mangoes, juice of 1 lime, salt and black pepper to taste, canola oil to cook, chinese long beans , cut into 3-inch pieces, sambal, sesame oil, salt and black pepper to taste

baked beans any brand to your liking, diced tomatoes with onion or similar product, pork and beans in tomato sauce or other favorite canned baked beans, brown sugar, dried cranberries, ketsup, yellow mustard

green bell pepper, chopped, canned vegetarian baked beans, canned red kidney beans, drained and rinsed, kyder tomato ketchup, molasses, onion powder