128733 dublin vegetables mashed carrot and parsnip Recipes
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oil, onion, chopped, garlic cloves, chopped and11 Moreoil, onion, chopped, garlic cloves, chopped, fresh ginger, peeled and grated, cumin, coriander, cayenne pepper (optional), carrots , cut into 1-inch pieces, parsnips , cut into 1-inch pieces, chicken broth or 1 (15 oz) can vegetable broth, coconut milk, lemon , juice of, salt, pepper45 min, 14 ingredients
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Cinnamon Candied Carrots & Parsnipscarrots , large, julienned (cut into thin strips) and4 Morecarrots , large, julienned (cut into thin strips), parsnips , large julienned (cut into thin strips), butter , salted (or margarine), brown sugar , loose (not packed), cinnamon, ground22 min, 5 ingredients
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Carrot & Parsnip Fettuccine (Raw Vegan)portabello mixed mushrooms, tomatoes, olive oil and13 Moreportabello mixed mushrooms, tomatoes, olive oil, garlic clove, salt & pepper (to taste), carrots, parsnips, olive oil (to taste), pumpkin seeds, for the garnish, raw pumpkin seeds , soaked 1 hour (or more), cilantro, olive oil, lime juice, garlic clove, minced, himalayan crystal salt, cumin2 hour , 16 ingredients
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Parsnip & Carrot Chipscarrot, parsnip, vegetable oil, for frying, kosher salt and1 Morecarrot, parsnip, vegetable oil, for frying, kosher salt, fresh thyme, minced1 hour , 5 ingredients
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Mashed Potato Parsnipsparsnips, peeled and sliced 1/2-inch thick and3 Moreparsnips, peeled and sliced 1/2-inch thick, kosher salt , to taste, unsalted butter, ground black pepper , to taste35 min, 4 ingredients
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Balinese Duck 'Confit' with Root Vegetable Mash and Warm Exotic Fruit Salsa (Ming Tsai)duck , halved lengthwise, washed and dried, kosher salt and35 Moreduck , halved lengthwise, washed and dried, kosher salt, ground palm sugar, shallots, halved and sliced, garlic, minced, kaffir lime leaves , 1/16 inch ribbon, stalks lemongrass, white part only, minced, ginger, minced, thai bird chiles, minced, coarse ground black indonesian peppercorns, coarse ground coriander seeds, coarse ground fennel seeds, thai or vietnamese fish sauce, cilantro, coconut oil or peanut oil, or a mixture of both, root vegetable mash , recipe follows, warm exotic fruit salsa , recipe follows, sambal oil , recipe follows, total taro , potatoes, cassava, yams, and other root vegetables, peeled and cut into 2-inch cubes (the cassava should be cut into 3-inch cubes because it cooks more quickly), garlic, peeled, butter, sliced scallions, cream, salt and black pepper, onion, peeled and cut into 1/4-inch dice, minced ginger, thai bird chile, minced, minced lemongrass, white part only, pineapple, peeled, seeded, and cut into 1/2-inch dice, mango, peeled, seeded, and cut into 1/2-inch dice, papaya, peeled, seeded, and cut into 1/2-inch dice, grapeseed oil, to cook, salt and black pepper, sambal oelek, coconut or peanut oil, naturally brewed soy sauce, sliced scallions1 hour 5 min, 37 ingredients
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Mashed Carrot Casserolecarrots, butter, chopped green pepper and5 Morecarrots, butter, chopped green pepper, chopped medium onion, shredded extra sharp cheddar cheese, panko bread crumbs, sea salt, cracked pepper35 min, 8 ingredients
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