100406 double deck potatoes and carrots Recipes

potatoes (about 500g), carrots (about 250g), sliced green onion, light sour cream, milk (skim is ok), plain yogurt, pepper, grated sharp cheddar cheese, nutmeg, chopped fresh parsley (to garnish )

potato, peeled and grated, carrot, grated, onion, grated, oregano, egg whites, bread crumbs

white potato, carrot, rutabaga, butter, salt, pepper, egg (optional)

sweet potatoes (about 5 lb.), carrots, sliced, butter, sour cream, sugar, lemon zest, salt, ground nutmeg, freshly ground pepper, marshmallows, sugar -and-spice pecans

potatoes, carrots, zucchini, onion, eggs, beaten, salt, pepper, matzah meal, vegetable oil for frying

potatoes, carrots, stalks celery, onion (yellow or white ), cheddar cheese, water, salt and pepper

potatoes, peeled and sliced into 1/4 slices, boiling water, carrots, cut into sticks, salt, milk, american cheese, grated (i just dice finely slices of american)

potatoes, carrot, minced green onion tops, flour, beaten egg, salt, black pepper, vegetable oil

potatoes, white mushrooms , minced chunky, butter, cottage cheese, swiss cheese, salt, pepper, parmesan cheese, chives or green onion, ziploc bag

potatoes, broccoli floret, sour cream, onion, finely chopped, cheddar cheese, grated, salt, pepper

potatoes , scrubbed, but with skin still intact, kosher salt, low fat plain yogurt, olive oil, sweet onion, thinly sliced, salt and pepper to taste

red-skinned potatoes , cut into 3/4-inch pieces, carrots, peeled , cut into 2-inch pieces, shallots, peeled, olive oil, chopped fresh rosemary or 1 1/2 tsp dried

potatoes, peeled, diced large, carrots, peeled , chopped in chunky pieces, water (or more if needed), salt (or more ), poultry seasoning, onion powder, garlic salt, nutritional yeast flakes, vegetable oil, cooked ziti

wheat flour, fresh sweet potatoes, carrots, eggs, dry oatmeal, acid blend

potatoes, diced, carrots, diced, onion, chopped, ground beef, salt & pepper, cream of mushroom soup, water

whole chickens (raw, with skin ), olive oil, divided, grated lemon zest, chopped fresh thyme, salt, freshly ground black pepper, shallots, halved, peeled, and separated, red potatoes (1 1/4 lb), carrots, peeled and cut into 2-inch lengths, turnips, peeled and each cut into 8 wedges