118672 dipped vanilla meringue Recipes

egg whites , at room temperature 30 minutes, divided, pure vanilla extract, cream of tartar, divided, superfine granulated sugar, divided, instant-espresso powder, unsweetened cocoa powder, cacao bittersweet chocolate, melted, vegetable oil, equipment : 3 (12-inch) disposable pastry bags; a 1/2-inch star tip

vanilla bean , split lengthwise, egg whites, cream of tartar, granulated sugar, powdered sugar, vanilla extract

butter, softened (no substitutes), ground almonds, sugar, vanilla extract, flour, cornstarch, semisweet chocolate (1 oz. each), shortening

butter, softened, ground almonds, sugar, vanilla extract, king arthur unbleached all-purpose flour, cornstarch, semisweet chocolate, shortening

day old homestyle white or egg bread, trimmed of crusts, milk or half and half, egg yolks, sugar, grated rind from 2 lemons, fresh lemon juice, vanilla, meringue, egg whites, sugar, vanilla

meringue recipe, egg whites, at room temperature, cream of tartar, superfine (caster) granulated white sugar, pure vanilla extract, strawberry whipped cream, heavy whipping cream, pure vanilla extract, granulated white sugar, lightly sweetened strawberry puree, fresh berries, http://www.joyofbaking.com/meringuehearts.html#ixzz0kgvam3an&d

vanilla and strawberry ripple ice cream, raspberries (fresh or frozen ), meringue nests, crushed, raspberries, extra

sugar, divided, vanilla bean, egg whites (at room temperature ), cream of tartar, salt, vanilla extract

all-purpose flour (about 1 1/2 cups), potato starch (about 1/3 cup), baking powder, salt, sugar, butter, softened, eggs, whole milk, half-and-half, bourbon, vanilla extract, sugar, water, egg whites, cream of tartar, salt, butter, softened, vanilla extract

perfectly chocolate cupcakes (i halved this and got exactly 15), makes 30 regular cupcakes or 96 mini cupcakes, sugar, all-purpose flour, cocoa, baking powder, baking soda, salt, eggs, milk, vegetable oil, vanilla extract, boiling water (i dissolved 1 tbsp of instant coffee into the for half a recipe), coffee meringue (adapted from cupcakes! by elinor klivans), makes enough for 15-18 cupcakes, granulated sugar, water, egg whites, cream of tartar, water, instant coffee granules, chocolate coating (this makes a lot, but you need the chocolate to be deep enough to dip all the cupcakes), semi-sweet chocolate chips, canola or vegetable oil, overall rating on a scale of 1-5, moistness : 5, tenderness : 5

vanilla meringue cookies (about 24 cookies), cake flour, unsalted butter, melted, lemon pudding and pie filling mix, sugar, prepared lemonade, egg yolks, prepared cherry pie filling, cream, for topping (optional)

egg whites, cream of tartar, salt, vanilla extract, superfine sugar

foolproof vanilla custard, made with 5 egg yolks (1pt), fresh white breadcrumbs , (2oz), grated zest from 1 lemon, fresh boysenberries , (10z), x vanilla pod, caster sugar , (2oz), a squeeze of lemon juice, meringue, x egg whites, caster sugar, cornflor, lemon juice, flaked almonds, boysenberry sauce, boysenberries , (6oz), seeds from 1/2 vanilla pod, caster sugar , (2oz)

egg yolks, sugar, cornstarch, whole milk, vanilla bean , split lengthwise, chilled whipping cream, vanilla meringue cookies, ripe yellow nectarines, halved, pitted , cut into 1/2-inch-thick slices, peach preserves, divided, ripe yellow peaches, halved, pitted , cut into 1/2-inch-thick slices, boysenberries or blackberries, plus additional for garnish, boysenberry preserves

meringue shell (available at whole foods market) or make your own., fresh strawberries, sliced (see note ), scoop vanilla ice cream, drizzle of caramel sauce, for garnish (optional)

grapefruit, brown sugar, vanilla extract, egg whites, white sugar, vanilla ice cream

sugar, divided, vanilla bean, egg whites ( at room temperature ), cream of tartar, salt, vanilla extract