54691 dijon catfish honey pretzel Recipes

catfish fillets (6 oz each), salt, pepper, eggs, dijon mustard, milk, king arthur unbleached all-purpose flour, honey mustard miniature pretzels, coarsely crushed, oil for frying, lemon slices, optional

dijon mustard, honey, white wine vinegar, sugar, soft pretzels, warmed

dijon mustard, honey, garlic clove, minced (optional), soy sauce (optional), parsley, chopped, breadcrumbs, salmon fillets (4oz), lemon wedges

dijon mustard, honey, olive oil, minced garlic, salt, pepper, pork ribs, cut into chunks (cut off excess fat), nectarines, honey

dijon mustard, honey, lemon juice, bread crumbs, chicken thigh meat, olive oil

dijon mustard, honey, mayonnaise, fully cooked sun-dried-tomato chicken sausages, each cut into 6 pieces, bell peppers, olive oil

dijon mustard , course ground variety, honey, rice wine vinegar, lime juice, garlic clove, finely minced, onion powder, salt, oil (use your favorite )

dijon mustard, honey, lemon juice, plain breadcrumbs, boneless skinless chicken breast halves, vegetable oil

dijon mustard, honey, dried oregano, water, garlic powder, cayenne pepper, boneless skinless chicken breast halves (1 lb), sandwich buns, split, tomato, thinly sliced, shredded lettuce

dijon mustard, honey, chopped fresh dill or 1 tbsp dried dill, freshly grated orange rind, chicken, quartered or 1 package chicken piece

dijon mustard, honey, apple cider or 1 tsp white-wine vinegar, black pepper, bone-in loin pork chops, 4 each about 1 inch thick

catfish fillets, 1/2-inch thick, egg, beaten, dijon mustard or 3 tbsp spicy brown mustard or 3 tbsp honey mustard, also works well, milk, pepper, flour, coarsely crushed honey mustard pretzels, vegetable oil , more if needed, lemon slice (optional)

seasoning salt, pork chop, 1/2 inch thick, sliced carrot, sliced celery, sliced mushrooms (optional), dijon mustard, honey, lemon juice

dijon mustard, honey, lemon juice, soy sauce, garlic, minced

dijon mustard, honey, apple cider vinegar, olive oil, salt and ground fresh pepper to taste

dijon mustard, honey, cider vingar, olive oil, salt and pepper to taste

dijon mustard, honey , plus, honey, vegetable oil, soy sauce, scallions, finely chopped, dried tarragon, black peppercorns , freshly milled, shrimp, raw, deveined