200 deviled worcestershire sauce Recipes
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salmon, drained, diced onion, diced celery and14 Moresalmon, drained, diced onion, diced celery, corn kernels, canned or frozen (thawed, if frozen ), salt and freshly ground black pepper, to taste, mayonnaise, dijon mustard, drained pickle relish, fresh lemon juice, worcestershire sauce, paprika, tabasco sauce, egg, crushed cracker crumbs (preferably saltines), unsalted butter, corn oil, light lemon yogurt sauce , for serving17 ingredients
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crabmeat, salt, worcestershire sauce, hot pepper sauce and14 Morecrabmeat, salt, worcestershire sauce, hot pepper sauce, dry bread crumbs, vegetable oil, vegetable oil, butter, all-purpose flour, garlic, minced, clam juice, white wine, freshly ground black pepper, crushed red pepper flakes, heavy cream, fresh lemon juice, fresh parsley, minced, fresh basil, minced50 min, 18 ingredients
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bread, oysters, drained and reserve juice, eggs and11 Morebread, oysters, drained and reserve juice, eggs, lemon , rind of, grated, green onions, finely chopped, chopped celery, chopped bell pepper, butter or 1/2 cup margarine, worcestershire sauce, hot pepper sauce (i use tabasco), salt, black pepper, cracker crumb, butter or margarine1 hour 10 min, 14 ingredients
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Mother Bensen's Red Devil Cocktail Saucechili sauce (tomato-based), ketchup, worcestershire sauce and3 Morechili sauce (tomato-based), ketchup, worcestershire sauce, garlic powder, hot sauce, prepared horseradish or freshly-grated horseradish, to taste5 min, 6 ingredients
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Deviled Ham Cheese Ballcream cheese, underwood deviled ham spread and7 Morecream cheese, underwood deviled ham spread, sliced olives with pimentos, shredded sharp cheddar cheese, a-1 steak sauce, worcestershire sauce, tabasco sauce, minced garlic clove, chopped pecans30 min, 9 ingredients
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Devil Dip for Vegetablessour cream, deviled ham, sweet relish, garlic powder and5 Moresour cream, deviled ham, sweet relish, garlic powder, tabasco sauce, worcestershire sauce, seasoning salt, chili sauce or 2 tbsp ketchup, prepared horseradish10 min, 9 ingredients
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Deviled Crabs, Baltimore Stylewhite sauce (magic (and variations) or your own recipe) and10 Morewhite sauce (magic (and variations) or your own recipe), egg yolks, beaten, crabmeat, prepared mustard, lemon juice (fresh is best ), worcestershire sauce (or 2 tbsp sherry wine), cayenne, mushroom, cooked (optional), breadcrumbs, parsley, minced, lemon juice20 min, 11 ingredients
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Deviled Cocktail Sausages with Chutney and Lime Dipping Saucemango chutney, fresh lime juice, grated lime peel and7 Moremango chutney, fresh lime juice, grated lime peel, mayonnaise, fully cooked smoked cocktail-size sausages, dark brown sugar, ketchup, worcestershire sauce, dijon mustard, hot pepper sauce (such as tabasco)10 ingredients
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Deviled Peascooked fresh peas or 3 cups thawed-from-frozen peas and8 Morecooked fresh peas or 3 cups thawed-from-frozen peas, cream of mushroom soup, chili sauce or 2 tbsp ketchup, milk, worcestershire sauce, sliced hard-boiled eggs, grated cheddar cheese, hard margarine or 2 tbsp butter, buttery cracker crumb1 hour 5 min, 9 ingredients
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Deviled Crabcracker crumbs, butter or margarine, melted and9 Morecracker crumbs, butter or margarine, melted, claw crab meat, drained and flaked, mayonnaise, divided, white wine, worcestershire sauce, dijon mustard, hard-cooked egg, chopped, hot sauce, ground nutmeg, paprika11 ingredients
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Deviled Shrimpinsalted butter, room temperature and8 Moreinsalted butter, room temperature, anchovy fillets, drained, minced, garlic cloves, pressed, hot pepper sauce (tobasco), dijon mustard, worcestershire sauce, salt, uncooked jumbo shrimp, peeled, deveined , tails left intact, minced fresh italian parsley9 ingredients
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