88 deviled whole Recipes

deviled ham, broken up with fork, dry mustard, dijon mustard, mayonnaise, drained capers, chopped, cayenne, white bread or 24 slices whole wheat bread, toasted lightly, 1 1/2 inch rounds

whole chicken , cut into pieces, melted butter, divided, paprika, salt, dry mustard, chili powder, cayenne pepper, water

paper cupcake liners, whole-grain pastry flour, cake flour, natural cocoa, baking soda, salt, reduced-fat sour cream, lowfat buttermilk, unsalted butter, canola oil, dark brown sugar, egg, egg white, sugar, nonfat milk , plus more if needed, dark chocolate (60 to 70 percent cocoa solids) finely chopped, cream cheese, sugar

wooden toothpicks, reduced-sodium soy sauce, ground ginger, dark brown sugar, dates, pitted and left whole, whole smoked almonds, bacon slices, cut in half crosswise

chicken breasts, with bone in, potatoes, peeled and diced (divide each diced potato into two portions, creating 4 portions in all), carrots, diced, mushrooms, sliced (portioned into 4 portions), unsalted butter, chipotle hot sauce , not the whole peppers, salt and pepper

boiling water, dutch-processed cocoa powder, dark brown sugar, all-purpose flour, cake flour, baking soda, kosher salt, vegetable oil, sour cream, at room temperature, whole eggs, at room temperature, egg yolks, at room temperature, unsalted butter, room temperature, mayonnaise, semisweet chocolate, melted and cooled slightly, powdered sugar, kosher salt

boiling water, unsweetened cocoa powder (not dutch process), whole milk, vanilla, all-purpose flour, baking soda, salt, butter, softened, dark brown sugar , packed, granulated sugar, eggs

sirloin steaks , cut into 2 x 3 inch pieces or 4 -6 pieces of cubed steak, sliced onion, garlic (crushed/minced ), oil, salt, flour, paprika, canned whole tomatoes, water, worcestershire sauce, dry mustard, brown sugar

whole eggs, prepared mustard, mayonnaise, salt, ground white peppe, paprika

whole eggs, mayo, sugar, yellow mustard, vinegar, sweet pickle relish, salt and pepper

whole wheat bread, dried tarragon, extra virgin olive oil, plain yogurt, grated parmesan cheese, dijon mustard, chopped fresh tarragon, cauliflower cut into florets

whole turkey , neck and giblets removed, skinless, boneless chicken thighs, cut into chunks, minced garlic, minced fresh ginger, extra-virgin olive oil, hawaiian sweet bread, cut into 1-inch cubes, golden raisins, dark raisins, dried cherries, dried cranberries, dried currants, diced celery, hard apple cider (see cook s note), kitchen twine, extra-virgin olive oil , or as needed

chopped carrot, chopped celery, chopped onion, butter, deviled ham spread, biscuit/baking mix, sugar, egg, whole milk, shredded cheddar cheese

eggs, chopped radishes, chopped green onions, mayonnaise, sour cream, coarse grain mustard, fresh ground pepper, salt, butter, whole wheat bread, crusts trimmed, radish sprouts or 1 1/4 cups alfalfa sprouts, whole radish, for garnish

whole eggs, chickpeas, chopped parsley, whole grain mustard, grated lemon zest, minced garlic, black pepper, minced red onion, minced capers

clarified butter, shallots, diced, celery, diced, flour, whole milk, scalded with 1 bay leaf, chopped green onions, chopped parsley, worcestershire sauce, cayenne pepper, lemon pepper, salt, dry mustard, cooked wild rice , recipe follows, cooked orzo , recipe follows, olive oil, lemon pepper, whole dungeness crabs, cooked in the shells , meat picked and shells reserved, butter, sherry, bread crumbs, grated parmesan, wild rice, diced shallots, olive oil, chicken stock, orzo, rock salt, water

cake flour, baking soda, sea salt, cocoa, european style, warm water, buttermilk, cool water, vanilla, unsalted butter, softened, white sugar, light brown sugar, whole eggs, room temperature, bittersweet scharffen berger chocolate, finely grated, chocolate cream filling , recipe follows, thick and rich chocolate glaze , recipe follows, heavy cream, cold, bittersweet chocolate, chopped coarsely, unsalted butter, heavy cream, unsalted butter, bittersweet chocolate, chopped

romaine or iceberg lettuce leaves (10 in. long), rinsed and crisped, head belgian endive (white or red; 3 oz.), leaves separated, rinsed , and crisped, shredded romaine or iceberg lettuce (use half romaine and half iceberg or all 1 kind), chopped parsley, deviled louis dressing, shelled cooked crab, firm-ripe tomatoes (3/4 lb. total), rinsed, cored, and each cut into 8 wedges, hard-cooked large eggs, shelled and each cut into 4 wedges, chopped fresh chives, whole fresh chives, salt and pepper, lemon wedges