23 dessert egg custard Recipes

dessert rice (can use short grain rice, but mum always used ) or 2 tbsp short-grain rice (can use short grain rice, but mum always used ), water, salt, eggs, sugar, vanilla, milk, sultana

eggs, beaten slightly, sugar, milk, scalded, vanilla, salt, cinnamon

banana-custard cream dessert, i can assure you of 1 thing..this is a fabulous dessert ., i do not care for the ones made with pudding in a box, chill time not included in prep time, graham cracker crumbs, sugar, soft butter or margarine, custard, whole milk, sugar, ap flour, salt, cream cheese (very soft ), eggs beaten well, vanilla extract, sized ripe bananas, sliced, cream or cool whip, heat oven to 375of., mix (well) graham cracker crumbs , butter ,and sugar in a medium bowl., press in bottom of un-greased square pan , 9x9x2 inches. (i also allow it to go up the sides just a bit)., bake crust about 7 minutes just to set it a bit., allow to cool completely, about 30 minutes., put sliced bananas in the bottom of your dish ., make the custard, combine the milk , flour, sugar, salt then eggs..i add the beaten eggs last., add very soft cream cheese ., cook and stir over medium. heat. let it get to the boiling point but it should not boil., when the custard is very thick remove from heat and whisk to insure smoothness., add vanilla, mix ., now , pour evenly in to the graham cracker crust., dot more bananas in the custard ., allow to cool and cover the desert with cool whip or whipped cream.

all-purpose flour, butter, softened, sugar, sugar, all-purpose flour, whipping cream, egg yolks, salt, chopped fresh rhubarb, egg whites, salt, vanilla, sugar

pumpkin pie custard, insteas of pumpkin pie , try this flavorful light holiday dessert, says field editor namcy zimmerman of cap may court house, new jersey. my husband s aunt shared the recipe after she brought this treat to a family party., method: baked, time : prep: 20 min. bake: 40 min. + cooling, canned pumpkin, fat-free evaporated milk, egg whites, fat-free milk, sugar, ground cinnamon, ground ginger, salt, ground nutmeg, fat-free whipped topping , optional

pastry for double-crust pie (9 inches), sugar, sugar, cornstarch, salt, milk, egg yolks, lemon juice, butter, heavy whipping cream, sugar, sliced fresh strawberries, semisweet chocolate chips, shortening

room temperature eggs, separated, granulated sugar, cold water, vanilla extract, lemon extract, all-purpose flour , sifted, cream of tartar, salt, granulated sugar, sugar, for dusting (icing ), dessert topping mix (makes 2 cups), cold milk, vanilla extract, vanilla instant pudding mix (regular not light ), cold milk

lanas wonderful mystery layered dessert, here is how this came about: i wanted to make something, scrumptious using only what i had in refrigerator and pantry., it is so easy , i am just describing in detail so it seems long., btw , jb flipped over this, dessert shells. (like people use for little strawberrie, short cakes ), chocolate (shell ) sauce like for over ice cream that hardens., custard, half-and-half, eggs (beaten well ), white sugar, all-purpose flour, salt, cream cheese-softened, flaked coconut, toasted, vanilla extract, toasted and chopped macadamia nuts, toasted coconut

sliced sponge cake, raspberry jam, wine glass of sherry, whisky, home-made egg custard (see below ), raspberries, sliced bananas, double cream, sugar, toasted almonds, custard, pt milk, pt double cream, egg yolks, sugar, few drops of vanilla essence

egg, beaten, sugar, salt, milk, all-purpose flour, vanilla extract, vegetable oil, vanilla custard, assorted fresh fruits, cream (optional)

eggs, room temperature, granulated sugar, vegetable oil, all-purpose flour, baking powder with vanilla, vermouth, strong cold brewed coffee, dessert topping mix, milk, instant lemon pudding mix, milk, cold whipping cream, granulated sugar

sugar, white or dark brown, rum, pineapple, fresh and ripe, tb butter, custard sauce, sugar, tb cornstarch, milk, ts salt, egg yolks beaten, ts vanilla

oats, quick or old fashoined, all-purpose flour, br. sugar, butter or margarine, pumpkin puree, egg, molasses, br. sugar (packed), cinnamon & nutmeg, br. sugar (packed), chopped pecans, all-purpose flour, butter or margarine

flour, sugar, cold butter, sugar, flour, milk, eggs beaten, fresh rhubarb finely chopped, softened cream cheese, sugar, vanilla, cool whip

skim milk, eggs, beaten, sugar substitute, espresso powder or 2 tsp instant decaffeinated coffee, vanilla extract, ground cinnamon, for garnish, lemon twist, for garnish

firm-ripe bartlett pears, raisins, chopped, light brown sugar, grated fresh orange zest, grated fresh lemon zest, sauternes or other white dessert wine, egg yolks, granulated sugar, madeleines

powdered milk, milk, basil, well packed, sugar, dried coriander seeds, sugar, fresh lime juice, wattleseed (recommended ) (optional), dried apricots, finely chopped, water, eggs, cornflour, thickened cream