140 deli rye bread Recipes
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deli smoked ham (i add several slices), american cheese and5 Moredeli smoked ham (i add several slices), american cheese, jewish rye bread (depends if you want to cut and stack it!), kraft mayonnaise (a little or a lot...you decide!), green leaf lettuce or iceberg lettuce, tomato (optional), deli sliced smoked turkey (can be added if you like)5 min, 7 ingredients
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wide-cut deli rye bread and12 Morewide-cut deli rye bread, deli pastrami (thinly sliced, roughly chopped ), deli corned beef (thinly sliced, roughly chopped ), alpine lace swiss cheese (medium thickness ), jalapeno jack cheese (thinly sliced ), vlassic sauerkraut, drained, celery salt, thousand island dressing, horseradish sauce, butter, melted, olive oil, sweet gherkins (garnish ), orange slices (unpeeled and thinly sliced for garnish )35 min, 13 ingredients
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olive oil, coarsely ground pickling spices, flank steaks and6 Moreolive oil, coarsely ground pickling spices, flank steaks, fresh shiitake mushrooms, stemmed, deli rye bread with seeds, fat-free thousand island salad dressing, drained sauerkraut , from a jar, sliced gruyere cheese, nonstick vegetable cooking spray30 min, 9 ingredients
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Deli Corn Rye Breadcold water, bread flour, yellow cornmeal and12 Morecold water, bread flour, yellow cornmeal, cold mashed potatoes, boiling water, caraway seed, shortening, cornmeal , as needed to sprinkle on baking sheet, salt, water, dry yeast , plus, dry yeast, cornstarch, rye flour, caraway seed1 hour 40 min, 15 ingredients
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Steak and Mushroom Reubensdeli rye bread with seeds, drained sauerkraut and7 Moredeli rye bread with seeds, drained sauerkraut, fatfree thousand island dressing, flank steak, ground pickling spice, fresh shiitake mushrooms, stemmed, nonstick olive oil spray, olive oil, sliced gruyere cheese35 min, 9 ingredients
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Corned Beef Rye Breadwater (70o to 80o), molasses, butter, softened, sugar and7 Morewater (70o to 80o), molasses, butter, softened, sugar, salt, caraway seeds, king arthur unbleached bread flour, rye flour, active dry yeast, shredded swiss cheese, deli corned beef, chopped10 min, 11 ingredients
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Roast Beef on Rye Sandwichesfat-free mayonnaise, stone-ground mustard and5 Morefat-free mayonnaise, stone-ground mustard, prepared horseradish, reduced-calorie rye bread, loosely packed fresh baby spinach, sliced deli roast beef, red onion, separated into rings6 min, 7 ingredients
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Grilled Cheese Sandwich on Ryesoftened butter , as needed, seeded rye bread and7 Moresoftened butter , as needed, seeded rye bread, sweet onion, finely minced, muenster cheese, deli ham, sharp cheddar cheese (from a 10-oz bar, such as cabot or cracker barrel), american cheese, dijon mustard , as needed, ketchup , as needed20 min, 9 ingredients
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Midtown Deli Ezekiel Breadwheat flour, rye flour, soy flour, vital wheat gluten and10 Morewheat flour, rye flour, soy flour, vital wheat gluten, barley, lentils, millet, yeast, salt, splenda sugar substitute, skim milk, extra virgin olive oil, water, sesame seeds (finishing garnish)3 hour 1 min, 14 ingredients
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Jewish Deli-Style Chopped Chicken Liversschmaltz (see related recipe) and9 Moreschmaltz (see related recipe), chicken liver , trimmed of any visible fat and membrane, onion, coarsely chopped (about 1 cup), eggs, hard-cooked and chopped, salt, fresh ground black pepper, toasted rye bread, cracker, matzos , and, cornichon , for serving2 hour 20 min, 10 ingredients
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Corny Beef and Cole Slaw Sandwichesrye bread or 8 slices whole wheat bread, toasted and5 Morerye bread or 8 slices whole wheat bread, toasted, spicy brown mustard, mayonnaise, sliced leftover corned beef (or deli corned beef), deli coleslaw, swiss cheese8 min, 6 ingredients
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