44 dark braised beef Recipes

beef short ribs, kosher salt, ground black pepper, all-purpose flour, extra virgin olive oil, butter, ea. medium onions, sliced, ea. garlic cloves, smashed with a knife, stout beer, beef stock, bay leaf, cornstarch, water

beef brisket , trimmed of fat, bbq spice blend , be sure and check sodium levels, water (1 cup cold, 3 cups hot ), very finely ground coffee, dark brown sugar, freshly cracked black pepper, cider vinegar , preferably unfiltered, potato or dinner rolls, split

boneless beef cubes , cut into 1 1/2 inch pieces, salt, pepper, onions, thinly sliced, mushrooms, undrained, dark beer, vinegar, beef bouillon cubes, sugar, garlic cloves, minced, thyme, bay leaves

paprika, dark brown sugar, garlic powder, salt, dry mustard, ground red pepper, boneless chuck roast, trimmed, chopped onion, crushed red pepper, garlic cloves, minced, whole tomatoes, undrained, water, dark brown sugar, red wine vinegar, tomato paste, salt, freshly ground black pepper

all-purpose flour, canola oil, boneless chuck roast, trimmed, salt, divided, black pepper, fat-free , less-sodium beef broth, garlic cloves, crushed, dark beer, bay leaf, carrots, peeled and cut diagonally into 1/2-inch-thick slices, turnips, peeled and cut into wedges, onion, peeled and cut into wedges, chopped fresh flat-leaf parsley

brown sugar, pepper, salt, pork baby back ribs, honey, dark beer or beef broth, cider vinegar, barbecue sauce

lamb shanks, flour, salt, black pepper, freshly cracked, vegetable oil, onions, finely chopped, garlic cloves, dried thyme leaves, bay leaf, tomato paste, mustard, guinness stout or 1 1/2 cups other dark beer, beef broth, undiluted

beef chuck, cut into cubes, visible fat removed, flour, divided, extra virgin olive oil, onions, thinly sliced, unsalted butter, white wine vinegar, dark beer, beef broth, dried thyme, bay leaves, salt and freshly ground pepper, dark brown sugar

beef shanks , about, enough olive oil , to form a 1/8 inch layer in pan, flour, seasoned with, salt, black pepper, hot paprika, oregano, chopped red onion, stalks diced celery, diced carrots, diced parsnips, chopped garlic, bay leaves, fresh thyme, fresh rosemary, baby portabella mushrooms, trimmed and quartered, red wine (cabernet sauvignon recommended), beef stock or 2 quarts other dark stock, cornstarch (if necessary), chopped italian parsley, yukon gold potatoes, chopped with skins on, head garlic , roasted and chopped, butter, diced, salt and black pepper, rubbed sage , to taste, half-and-half

beef stew meat, white pepper, vegetable oil, low-sodium soy sauce, dark beer, gingerroot slices, green onions, cinnamon stick, star anise pods (optional), sliced carrot, sliced leek (about 2 medium), hot cooked couscous

oil, for frying, olive oil, flour, each beef shanks , about 6 oz each, salt and black pepper, diced onions, diced celery, diced carrots, chopped garlic, bay leaves, chopped fresh thyme, red wine, veal or dark stock, parsley, parsnips, top skin removed and peeled into thin strips

onions, fresh gingerroot, garlic cloves, ground coriander, vegetable oil, chinese cooking wine , or dry sherry, soy sauce, dark brown sugar, beef broth, preferably organic, oyster sauce, rice wine vinegar, cinnamon sticks, star anise, beef shank on the bone , cut by the butcher into thick slices (or 2 1/4 lb beef shank off the bone or other beef stew meat, cut into large cubes), carrots, scallions, red chile, green chile, cilantro, juice of 1 lime, thai fish sauce, superfine sugar

paprika, dark brown sugar, garlic powder, salt, dry mustard, ground red pepper, boneless chuck roast, trimmed, chopped onion, crushed red pepper flakes, garlic cloves, minced, whole tomatoes, undrained, water, dark brown sugar, red wine vinegar, tomato paste, salt, fresh ground black pepper

unsalted butter, chicken thighs with skin and bones, ground allspice, onions, thinly sliced, dark brown sugar, divided, bay leaves, dijon mustard, dark beer, beef broth, red wine vinegar

beef brisket , trimmed of excess fat, kosher salt and coarsely ground black pepper (to taste), vegetable oil, divided use, onions, chopped, carrots, peeled and cut into 1-inch lengths, celery ribs, sliced 1/2 inch thick, garlic, minced, cider vinegar, dark brown sugar, ketchup, beef broth

beef rib (cut into large pieces), dark soy sauce, peanut oil, garlic (cloves separated ), cinnamon, star anise, light soy sauce, palm sugar (grated ), beer (fraunziskaner dunkel a wheat )

bratwurst, chopped onion, chopped carrot, chopped apple, cabbage, sliced into wedges, dark beer, beef bouillon or salt and pepper

beef short ribs , about 10 ribs, salt and freshly ground pepper, vegetable oil, garlic cloves smashed, ginger, peeled and sliced into 1/4-inch slices, good ale (recommended : bass), rice wine vinegar, hoisin sauce, creamy mashed yukons , recipe follows, sesame snow peas , recipe follows, yukon gold potatoes, peeled, butter, melted, half-and-half, salt and pepper, chives, chopped, snow peas, vegetable oil, dark sesame oil, sesame seeds, salt and pepper