509 dal aur karailay Recipes

  • Dal Makhani
    toor dal, yellow moong dal, masoor dal and
    10 More
    toor dal, yellow moong dal, masoor dal, sized onion, grated, green chilies, sliced, ginger, grated, turmeric powder, coriander, finely chopped, cumin seed, red chili powder, olive oil, salt, tomatoes
    45 min, 13 ingredients
  • Dal Capsicum
    asafetida powder, bengal gram dal, split (chana dal) and
    7 More
    asafetida powder, bengal gram dal, split (chana dal), red capsicums, curry leaves, mustard seeds, oil, split peas, red chilies, whole, salt , to taste
    25 min, 9 ingredients
  • Dal With Spinach and Yoghurt
    channa dal, vegetable stock, salt, turmeric, chili powder and
    8 More
    channa dal, vegetable stock, salt, turmeric, chili powder, spinach, washed and chopped, ghee, onion, chopped, curry powder, cumin seeds, mustard seeds, garam masala, plain yogurt
    55 min, 13 ingredients
  • Dal and Rice With Spicy Fried Cabbage
    oil, divided (i use grapeseed oil), garlic, minced and
    18 More
    oil, divided (i use grapeseed oil), garlic, minced, onion, chopped, garam masala, curry powder, turmeric, ginger powder, cinnamon, carrot, peeled and diced, diced tomatoes, chicken broth, masoor dal, cleaned and washed (red split lentils), white rice, water, salt & fresh ground pepper, head green cabbage, rinsed ,core removed,and chopped, cumin powder, dark chili powder, sugar
    20 min, 20 ingredients
  • Dal
    rinsed masoor dal (red split lentils) and
    14 More
    rinsed masoor dal (red split lentils), pearl barley (optional), vegetable oil, water, turmeric, knorr chicken bouillon cube, fresh bay leaf, curry leaves (optional), salt, garlic, onion, red chilies, thai green chili, tomatoes, fresh cilantro (coriander leaves)
    35 min, 15 ingredients
  • Dal Makhani
    urad dal (whole black beans), red kidney beans (rajmah) and
    7 More
    urad dal (whole black beans), red kidney beans (rajmah), whipping cream, chilled, tomatoes, pureed, garlic flakes, cumin seed (zeera), salt, red chili powder, clarified butter (ghee)
    1 hour 15 min, 9 ingredients
  • Dal-Makhani
    urad dal (black ), red beans, onions, ginger (adrak) and
    4 More
    urad dal (black ), red beans, onions, ginger (adrak), tomatoes, green chilies, butter or 100 g ghee, garlic cloves (lehsan)
    1 hour , 8 ingredients
  • Dal Makhani
    black lentils , soaked overnight (urad dal) and
    13 More
    black lentils , soaked overnight (urad dal), dried red kidney beans , soaked overnight, onion, finely chopped, tomato, finely chopped, garlic cloves, ginger-garlic paste, tomato paste, milk, red chili powder, butter, cooking oil, fresh cilantro leaves, chopped for garnish, water , as needed, salt , to taste
    1 hour 20 min, 14 ingredients
  • Dal Shorba  Soup Punjab
    masoor dal, onions, sliced, crushed garlic, spices and
    6 More
    masoor dal, onions, sliced, crushed garlic, spices, chili powder (optional), curry powder, tomatoes, cut into big pieces, chopped spinach leaves, oil, salt and lime juice to taste
    8 min, 11 ingredients
  • Red Split Lentils With Cabbage (masoor Dal Aur Ban...
    red split lentils (masoor dal), picked over, washed and d... and
    11 More
    red split lentils (masoor dal), picked over, washed and drained, water, ground turmeric, vegetable oil, cumin seeds, garlic, peeled and finely chopped, onion, peeled and cut into fine slices, cored and finely shredded cabbage, fresh, hot green chilies, finely sliced, salt, tomato, peeled and finely chopped, peeled, finely grated fresh ginger
    1 hour 30 min, 12 ingredients
  • Chana Ki Dal Aur Karailay Chana Ki Dal Aur Karailay
    split garbanzo beans (chana dal), oil and
    5 More
    split garbanzo beans (chana dal), oil, indian bitter melons, tomatoes, preferably ripe, onions, sliced, green chilies, ginger garlic paste
    6 hour 40 min, 7 ingredients
  • Red Split Lentils With Cabbage (Masoor Dal Aur Band Gobi) Red Split Lentils With Cabbage (Masoor Dal Aur Band Gobi)
    split red lentils (masoor dal), water, ground turmeric and
    9 More
    split red lentils (masoor dal), water, ground turmeric, vegetable oil, cumin seed, garlic cloves, peeled and finely chopped, onion, peeled and cut into fine slices, cabbage, cored and finely shredded, hot green chili pepper, seeded and finely sliced, salt, tomato, peeled (or not ), fresh ginger, peeled and finely grated
    16 min, 12 ingredients
  • Dal Ghosht (Mutton in lentil gravy) Dal Ghosht (Mutton in lentil gravy)
    mutton, boneless,cut into piece., mung dal, channa dal and
    17 More
    mutton, boneless,cut into piece., mung dal, channa dal, masoor dal, tamarind pulp, soaked in a little water, clarified butter, cinnamon, bay leaf, big onions, sliced, ginger-garlic paste, red chili powder, turmeric powder, coriander powder, green chili, chopped, curry leaves, cumin seeds, salt, garlic flakes, mustard seeds, whole dried red chilies
    1 hour 30 min, 20 ingredients
  • Dal Maharani (The Queen of Indian Lentils!) Dal Maharani (The Queen of Indian Lentils!)
    onion, chopped, green chilies, chopped, tomato, chopped and
    11 More
    onion, chopped, green chilies, chopped, tomato, chopped, ginger, crushed, red kidney beans (rajma), black gram dal (whole urad), channa dal, red chili powder, turmeric powder, fresh cream, butter, oil, salt, cilantro, chopped (for garnishing)
    5 hour 40 min, 14 ingredients
  • Dal Vada (chickpea Paties) Dal Vada (chickpea Paties)
    channa dal, soaked for min. 2 hrs (chick peas) and
    8 More
    channa dal, soaked for min. 2 hrs (chick peas), onions, finely chopped, dried red chilies, coarsely chopped, ginger, finely chopped, curry leaves, anise seed (anise), turmeric powder, salt , to taste, oil, to deep fry
    45 min, 9 ingredients
  • Dal Ke Paranthe Dal Ke Paranthe
    wheat flour, ajwain, mung dal, kala jeera, salt, saunf and
    6 More
    wheat flour, ajwain, mung dal, kala jeera, salt, saunf, red chile, oil, garam masala, coriander, finely chopped (for flavour), dhaniya powder, ghee (for making parantha)
    12 ingredients
  • Rajastani Dal Bhati Rajastani Dal Bhati
    dal (cooked with oiul, turmeric, salt and water), oil and
    8 More
    dal (cooked with oiul, turmeric, salt and water), oil, turmeric, salt, water, whole wheat flour, ajwain, ghee, sugar, salt
    21 min, 10 ingredients
  • Dal Fry Dal Fry
    toor dal, onion cut into long stripes. and
    10 More
    toor dal, onion cut into long stripes., green chilly chopped ., tomato finely chopped ., mixture of mustard seeds , whole coriander seeds, cumin seeds, fenugrek seeds., tumeric, chillie powder ., dry mango powder or dry anardana powder., grated ginger ., cooking oil ., fresh chopped coriander ., salt as per taste .
    30 min, 12 ingredients




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