217 custard pie flour Recipes
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pie pastry for 9 inch pie tin ( i used aluminum since i w... and6 Morepie pastry for 9 inch pie tin ( i used aluminum since i will give to a friend and don tsp worry about getting my tin back ! ), apples peeled and sliced for pie, sugar ( splenda for baking works great here too ), half and half ( whole milk for less rich pie ), flour, cinnamon or apple pie spice, butter45 min, 7 ingredients
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pie crusts (1 per pie) and14 Morepie crusts (1 per pie), chopped rhubarb, about 1/2 inch (thawed from frozen is best ), fresh raspberry, fresh blueberries, frozen sliced strawberries (1 lb.), flour, sugar, vanilla, nutmeg, eggs (5 yolks, 4 whites beaten, 1 white to seal pie crust), flour, rolled oats (not instant ), brown sugar, butter , cut into pieces, canola oil or 2 tbsp safflower oil1 hour 10 min, 15 ingredients
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pie shell, butter, tart apples - peeled, cored and sliced and13 Morepie shell, butter, tart apples - peeled, cored and sliced, white sugar, ground cinnamon, butter, softened, white sugar, eggs, vanilla extract, all-purpose flour, buttermilk, white sugar, brown sugar, all-purpose flour, ground cinnamon, butter16 ingredients
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Mums Rhubarb Custard Piepie crust for double crust pie, homemade or pillsbury ref... and7 Morepie crust for double crust pie, homemade or pillsbury refrigerated, rhubarb, cut in 1/2 pieces, flour, sugar, nutmeg, milk, eggs, slightly beaten, butter1 hour , 8 ingredients
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Warm Apple Buttermilk Custard Piepie shell, butter, tart apples - peeled, cored and sliced and13 Morepie shell, butter, tart apples - peeled, cored and sliced, white sugar, ground cinnamon, butter, softened, white sugar, eggs, vanilla extract, all-purpose flour, buttermilk, white sugar, brown sugar, all-purpose flour, ground cinnamon, butter1 hour , 16 ingredients
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Warm Apple-buttermilk Custard Piepie crust (your own recipe or to save time, the refrigera... and14 Morepie crust (your own recipe or to save time, the refrigerated version...which ever you prefer.), streusel, all purpose flour, brown sugar, ground cinnamon, chilled butter, cut into small pieces, sliced, peeled granny smith apples (about 2 lb), granulated sugar, divided, ground cinnamon, all purpose flour, salt, eggs, fat-free buttermilk, vanilla1 hour 20 min, 15 ingredients
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Cooking Light's Warm Apple-Buttermilk Custard Piepie dough, all-purpose flour, brown sugar, cinnamon and9 Morepie dough, all-purpose flour, brown sugar, cinnamon, chilled butter, cut into small pieces, sliced peeled granny smith apples (about 2 lb), granulated sugar, divided, cinnamon, all-purpose flour, salt, eggs, fat-free buttermilk, vanilla extract1 hour , 13 ingredients
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Lemon Custard Pieflour, sugar, eggs, separated, salt, lemon, milk and1 Moreflour, sugar, eggs, separated, salt, lemon, milk, pie shell30 min, 7 ingredients
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Rhubarb Custard Piepie crust, sugar, flour, salt, nutmeg, orange peel and5 Morepie crust, sugar, flour, salt, nutmeg, orange peel, allspice, eggs, beaten, cream, rhubarb , cut into 1-inch pieces, butter1 hour 10 min, 11 ingredients
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Rhubarb Custard Piepie shell, eggs, beaten, milk, almond extract, salt, sugar and2 Morepie shell, eggs, beaten, milk, almond extract, salt, sugar, flour, rhubarb, diced55 min, 8 ingredients
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Rhubarb Custard Piepie crust (top and bottom), sugar, flour, salt, nutmeg and6 Morepie crust (top and bottom), sugar, flour, salt, nutmeg, orange peel, allspice, eggs, beaten, cream, rhubarb , cut into 1-inch pieces, butter1 hour 15 min, 11 ingredients
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Rhubarb Custard Piepie crusts, nutmeg, flour, sugar, eggs, milk and2 Morepie crusts, nutmeg, flour, sugar, eggs, milk, rhubarb diced, butter8 ingredients
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