175827 crusted chicken breasts sun orange Recipes
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chopped pistachio nuts, panko bread crumbs, egg whites and12 Morechopped pistachio nuts, panko bread crumbs, egg whites, skinless, boneless chicken breast halves, salt and black pepper to taste, vegetable oil, butter, sauce, butter, shallots, finely chopped, red wine, dried cherries, freshly squeezed orange juice, chicken stock, grated orange zest1 hour , 15 ingredients
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chicken and20 Morechicken, boneless skinless chicken breasts , tenderloins removed and breasts trimmed (5-6 oz each), salt & pepper, shelled pistachios, panko breadcrumbs (japanese breadcrumbs), curry powder, cornstarch, unbleached all-purpose flour, eggs, dijon mustard, garlic cloves, minced, chutney, peach preserves, raisins, water, minced fresh ginger (or grated ), cayenne pepper, minced fresh cilantro, white vinegar, salt & pepper, vegetable oil40 min, 21 ingredients
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olive oil, chopped scallion, chopped shallots and14 Moreolive oil, chopped scallion, chopped shallots, chopped fresh mint leaves, fennel seed , ground in a spicemill or mortar and pestle, ground ginger, fresh squeezed orange juice, fresh squeezed lemon juice, dry sherry, sugar, boneless skinless chicken breasts (1 lb), grated orange zest, grated lemon zest, white pepper, salt, fresh rosemary, dry white wine1 hour 5 min, 17 ingredients
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sherry vinegar or red wine vinegar, orange juice and6 Moresherry vinegar or red wine vinegar, orange juice, extra-virgin olive oil, boneless, skinless chicken breast halves (about 1 lb), navel oranges, red onion, thinly sliced (about 1 cup), mixed salad greens , such as bibb and radicchio, or romaine blend, firm, ripe avocado, peeled, pitted, and sliced15 min, 8 ingredients
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Sun-Dried Tomato Pesto-Crusted Chicken Breast over Creamy Herb Polenta (Robert Irvine)
sun-dried tomatoes from a jar, garlic cloves, quartered and14 Moresun-dried tomatoes from a jar, garlic cloves, quartered, fresh basil leaves, freshly grated parmesan, salt, freshly ground black pepper, vegetable oil, chicken breasts, with wing bone, skin on, chicken stock, heavy cream, cornmeal, butter, freshly shredded cheddar, chopped scallions, salt, freshly ground black pepper1 hour 50 min, 16 ingredients -
Sun-dried Tomato Chicken Breasts
skinned and boned chicken breasts and3 Moreskinned and boned chicken breasts, sun-dried tomato vinaigrette with roasted red pepper dressing, coarsely ground pepper, toppings: chopped sun-dried tomatoes , sliced fresh basil10 min, 4 ingredients -
Pan-Roasted Chicken Breasts With Orange-Brandy Sauce
orange juice (fresh navel or valencia), grated orange zest and12 Moreorange juice (fresh navel or valencia), grated orange zest, kosher salt, boneless skin-on chicken breast halves, about 6-7 oz each, extra virgin olive oil, fresh ground black pepper, unsalted butter, shallot, minced, brandy, orange juice (fresh navel or valencia), chicken broth, orange , cut into segments, segments cut into thirds (navel or valencia), chopped fresh flat-leaf parsley, kosher salt & freshly ground black pepper2 hour 40 min, 14 ingredients -
Chicken Breasts W/ Orange Fennel Seed Olive Relish
fennel seeds, lightly crushed and7 Morefennel seeds, lightly crushed, green olives, pitted and chopped, orange juice, orange zest, olive oil, salt, pepper, boneless skinless chicken breasts35 min, 8 ingredients -
Chicken Breasts with Orange-Fennel Seed-Olive Relish (Aida Mollenkamp)
fennel seeds, lightly crushed and6 Morefennel seeds, lightly crushed, pitted and smashed brined green olives (such as lucques), freshly squeezed orange juice, orange zest, olive oil, salt and freshly ground black pepper, bone-in, skin-on chicken breast halves (about 10 oz)30 min, 7 ingredients -
French Chicken Breast with Orange Tarragon Sauce
chicken breasts, skin on and wing bone attached, butter and6 Morechicken breasts, skin on and wing bone attached, butter, olive oil, salt and pepper, orange juice, chicken broth, tarragon, unsalted butter, cut into bits35 min, 8 ingredients -
Cashew Crusted Chicken Breast
chicken breasts, breadcrumbs (seasoned ), cashews and5 Morechicken breasts, breadcrumbs (seasoned ), cashews, egg, beaten with a bit of water, flour, canola oil, cognac, butter30 min, 8 ingredients -
Chicken Breasts With Orange Dijon Sauce
boneless skinless chicken breasts, flour , for dredging and8 Moreboneless skinless chicken breasts, flour , for dredging, salt, pepper, sweet butter, vegetable oil or 1 tbsp olive oil, orange juice, dijon mustard, fresh rosemary, minced, brown sugar30 min, 10 ingredients
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