356 croquettes reemoulade Recipes

  • Rémoulade Sauce
    mayonnaise, dijon mustard, whole-grain mustard and
    6 More
    mayonnaise, dijon mustard, whole-grain mustard, tarragon vinegar, tabasco sauce, drained tiny capers, chopped, chopped fresh flat-leaf parsley, scallion (3 inches of green left on), very thinly sliced, salt and freshly ground black pepper, to taste
    9 ingredients
  • Croquette
    skim milk, potato, chicken , lean, soy sauce, egg and
    3 More
    skim milk, potato, chicken , lean, soy sauce, egg, cornstarch, bread crumbs, oil
    8 ingredients
  • Spicy Shrimp Rémoulade on Molasses-Buttered Toast
    butter, room temperature, light molasses, chili powder and
    15 More
    butter, room temperature, light molasses, chili powder, mayonnaise, chopped celery, chopped italian parsley, drained prepared white horseradish, minced shallot, ketchup, whole grain dijon mustard, grated lemon peel, worcestershire sauce, paprika, garlic clove, minced, cayenne pepper, cut from westphalian-style pumpernickel bread slices, cooked peeled medium shrimp, chopped fresh chives
    18 ingredients
  • Celery Root Rémoulade
    mayonnaise, creme fraiche or sour cream and
    7 More
    mayonnaise, creme fraiche or sour cream, cornichons (sour gherkins), minced, or 1 tbsp minced dill pickle, minced fresh parsley leaves, fresh lemon juice, drained bottled capers, minced, dijon mustard, a pinch dried tarragon, crumbled, celery roots (about 1 1/4 lb total), peeled and cut into matchstick pieces or shredded coarse
    9 ingredients
  • Salmon Croquettes With Rémoulade Salmon Croquettes With Rémoulade
    plain fat-free yogurt, low-fat mayonnaise and
    20 More
    plain fat-free yogurt, low-fat mayonnaise, chopped fresh parsley, chopped green onions, whole-grain dijon mustard, capers, dried tarragon, fresh ground black pepper, hot pepper sauce, plain fat-free yogurt, whole-grain dijon mustard, egg whites, chopped onion, chopped celery, crushed saltine crackers, divided (about 15 crackers), dried tarragon, fresh ground black pepper, pink salmon, skinless, boneless, and drained (such as bumble bee), grated carrots, butter, fresh tarragon sprig (optional)
    35 min, 22 ingredients
  • Turkey and Sweet-Potato Croquettes with Cranberry Apple Salsa Turkey and Sweet-Potato Croquettes with Cranberry Apple Salsa
    chopped onion, unsalted butter and
    15 More
    chopped onion, unsalted butter, all-purpose flour 1/2 cup additional for dredging the croquettes, milk, chicken broth, chopped cooked turkey, mashed sweet potatoes, cayenne, an egg wash made by beating lightly 2 large eggs with 1 tbsp water, fine fresh bread crumbs, chopped picked-over fresh cranberries, chopped granny smith apple tossed with 1 tbsp lemon juice, honey, scallions, chopped fine, golden raisins, chopped fine, fresh jalapeno or serrano chilies, or to taste, seeded and minced (wear rubber gloves), vegetable oil for deep-frying the croquettes
    17 ingredients
  • Scallopine of Columbia River Salmon with Wild Mushroom Ragout and Potato Croquettes (Bobby Flay) Scallopine of Columbia River Salmon with Wild Mushroom Ragout and Potato Croquettes (Bobby Flay)
    salmon fillets, sliced into 3-oz slices and
    23 More
    salmon fillets, sliced into 3-oz slices, salt and freshly ground black pepper, lemon, juiced, worcestershire sauce, olive oil, assorted wild mushrooms, butter , plus 7 tbsp, chopped shallots, madeira, reduced veal stock, heavy cream, fresh thyme, fresh chervil, potato croquettes , recipe follows, baking potatoes , like russets, peeled, butter, egg yolks, salt and freshly ground black pepper, nutmeg, whole egg, oregon hazelnuts, finely chopped, white bread crumbs, white flour, canola oil, for frying
    1 hour 5 min, 24 ingredients
  • Croquettes, Spanish Style (Croquetas) Croquettes, Spanish Style (Croquetas)
    butter, onion, finely chopped, all-purpose flour and
    7 More
    butter, onion, finely chopped, all-purpose flour, whole milk, cooked chicken, diced (can also use ham, of which serrano is best, or shrimp, or even veggies like mushrooms and asparagus), salt, nutmeg, eggs, beaten, breadcrumbs, extra virgin olive oil
    45 min, 10 ingredients
  • Croquettes Lyonnaise Croquettes Lyonnaise
    waxy potatoes, peeled and grated, onion, grated and
    9 More
    waxy potatoes, peeled and grated, onion, grated, smoked salmon, chopped, garlic clove, crushed, egg, beaten, chopped fresh parsley, salt, fresh ground black pepper, oil, for frying, sour cream , for serving, green onion, garnish
    45 min, 11 ingredients
  • Croquettes Mexicano Croquettes Mexicano
    lard, ancho chile, stemmed and seeded, black peppercorns and
    9 More
    lard, ancho chile, stemmed and seeded, black peppercorns, salt, water, masa harina, manchego cheese , cut into 2 1/2-inch batons, vegetables oil for frying, head cabbage, shredded, chipotle salsa, for serving (preferably in a squirt bottle), crema, for serving (preferably in a squirt bottle), limes, quartered
    12 ingredients
  • Croquette Dough Croquette Dough
    loaves white bread, cuban bread, sliced and toasted and
    2 More
    loaves white bread, cuban bread, sliced and toasted, paprika (optional), salt
    4 ingredients
  • Horseradish-Crusted Whitefish with Rémoulade Horseradish-Crusted Whitefish with Rémoulade
    mayonnaise, grainy mustard, chopped scallion and
    15 More
    mayonnaise, grainy mustard, chopped scallion, chopped parsley, dijon mustard, drained bottled horseradish, worcestershire sauce, fresh lemon juice, minced garlic, hot sauce such as tabasco, chopped parsley, drained bottled horseradish, grainy mustard, minced garlic, grated lemon zest, panko (japanese bread crumbs), olive oil, divided, whitefish fillets (about 3/4 inch thick), pin bones removed
    45 min, 18 ingredients
  • Daikon Radish Rémoulade Daikon Radish Rémoulade
    daikon radish, peeled, dijon-style mustard, olive oil and
    2 More
    daikon radish, peeled, dijon-style mustard, olive oil, wine vinegar, minced fresh parsley leaves
    5 ingredients
  • Oven-Fried Catfish with Rémoulade Sauce Oven-Fried Catfish with Rémoulade Sauce
    vegetable oil, divided, fine dry bread crumbs and
    11 More
    vegetable oil, divided, fine dry bread crumbs, yellow cornmeal, catfish fillet, eggs, beaten, chopped dill pickles, mayonnaise, sour cream, chopped flat-leaf parsley, chopped shallot, tomato paste, tabasco sauce, fresh lemon juice
    35 min, 13 ingredients
  • Celery Root Rémoulade and Pan-Seared Sea Scallops Celery Root Rémoulade and Pan-Seared Sea Scallops
    mayonnaise, chopped red bell pepper and
    9 More
    mayonnaise, chopped red bell pepper, chopped yellow bell pepper, chopped drained capers, dijon mustard, chopped fresh tarragon leaves , or to taste, chopped fresh chives, fresh lemon juice , or to taste, a 1 1/4-lb celery root (sometimes called celeriac), sea scallops (about 30), olive oil
    11 ingredients
  • Shrimp and Hearts of Palm Rémoulade Shrimp and Hearts of Palm Rémoulade
    loosely packed flat-leaf parsley leaves and
    20 More
    loosely packed flat-leaf parsley leaves, celery stalk, coarsely chopped, shallot, coarsely chopped, garlic clove, peeled, mayonnaise, whole grain mustard, prepared horseradish, fresh lemon juice, paprika, worcestershire sauce, onion, quartered, thyme, bay leaves, kosher salt plus more, yellow mustard seeds, whole black peppercorns plus freshly ground black pepper, celery stalks, 1 coarsely chopped , 1 thinly sliced on the diagonal, uncooked unpeeled large shrimp, hearts of palm, drained , sliced on the diagonal, butter lettuce leaves, lemon wedges
    3 hour 45 min, 21 ingredients
  • Grilled Tuna Burgers with Homemade Rémoulade Grilled Tuna Burgers with Homemade Rémoulade
    mayonnaise, fresh lemon juice, garlic clove, pressed and
    12 More
    mayonnaise, fresh lemon juice, garlic clove, pressed, minced fresh italian parsley, grated onion, anchovy paste, hard-boiled large egg yolks, extra-virgin olive oil, drained capers, olive oil, tarragon vinegar, bay leaves, broken, ahi tuna steaks (each about 1 inch thick ), nonstick vegetable oil spray, crusty artisanal rolls or squares of focaccia, split horizontally
    15 ingredients
  • Grilled Shrimp Rémoulade Grilled Shrimp Rémoulade
    creole mustard * or other coarse-grain mustard and
    11 More
    creole mustard * or other coarse-grain mustard, white-wine vinegar, vegetable oil, minced fresh flat-leaf parsley, drained bottled horseradish, minced dill pickle, minced scallion greens, paprika (not hot ), cayenne, salt, black pepper, shrimp in shell (21 to 25 per lb)
    12 ingredients




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