Grilled Shrimp Rémoulade Recipe

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Grilled Shrimp Rémoulade
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Ingredients
12
Count
Nutrition
754
Calories
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Ingredients:

Directions:

  1. To make rémoulade, whisk together mustard and vinegar in a large bowl until combined well, then whisk in 2/3 cup oil with parsley, horseradish, pickle, scallion, paprika, cayenne, 1 1/4 teaspoons salt, and 1/2 teaspoon black pepper.
  2. Snip through shells of shrimp down middle of back using scissors, exposing vein and leaving tail and first segment of shell intact. Devein shrimp, leaving shells in place. (Shells will prevent shrimp from becoming tough on outside when grilled.) Toss shrimp with remaining 1/4 cup oil, remaining teaspoon salt, and remaining 1/2 teaspoon black pepper in a large bowl, then thread about 6 shrimp (through top and tail, leaving shrimp curled) onto each skewer.
  3. Prepare grill for cooking. If using a charcoal grill, open vents on bottom of grill, then light charcoal. Charcoal fire is medium-hot when you can hold your hand 5 inches above rack for 3 to 4 seconds. If using a gas grill, preheat burners on high, covered, 10 minutes, then reduce heat to moderately high.
  4. Grill shrimp on lightly oiled grill rack, covered only if using a gas grill, turning over once, until just cooked through, 3 to 4 minutes total.
  5. When just cool enough to handle, push shrimp off skewers into rémoulade, then toss to combine well and cool at least 15 minutes. Serve warm or at room temperature.
  6. Cooks' notes: • Rémoulade can be made 6 hours ahead and chilled, covered. • Shrimp can be threaded onto skewers 2 hours before grilling and chilled on a large tray, covered. • If you aren't able to grill outdoors, shrimp can be broiled in 2 batches about 6 inches from heat, turning over once, about 6 minutes total. *Available at many specialty foods shops, some supermarkets, and .
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 753.52 Kcal (3155 kJ)
Calories from fat 521.06 Kcal
% Daily Value*
Total Fat 57.9g 89%
Cholesterol 98.64mg 33%
Sodium 2732.5mg 114%
Potassium 203.1mg 4%
Total Carbs 49.48g 16%
Sugars 0.62g 2%
Dietary Fiber 2.55g 10%
Protein 14.21g 28%
Vitamin C 3.9mg 6%
Iron 2.1mg 12%
Calcium 64.6mg 6%
Amount Per 100 g
Calories 336.88 Kcal (1410 kJ)
Calories from fat 232.95 Kcal
% Daily Value*
Total Fat 25.88g 89%
Cholesterol 44.1mg 33%
Sodium 1221.63mg 114%
Potassium 90.8mg 4%
Total Carbs 22.12g 16%
Sugars 0.28g 2%
Dietary Fiber 1.14g 10%
Protein 6.35g 28%
Vitamin C 1.7mg 6%
Iron 1mg 12%
Calcium 28.9mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.4
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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