18 crock pot mexican chicken seasoning Recipes

  • Crock Pot Mexican Chicken
    chicken broth, boneless skinless chicken breast halves and
    5 More
    chicken broth, boneless skinless chicken breast halves, taco seasoning, diced tomatoes, diced green chilies, black beans, rinsed and drained, corn, drained
    5 hour 10 min, 7 ingredients
  • Crock Pot Mexican Chicken
    chicken broth, salsa, canned corn kernel, drained and
    5 More
    chicken broth, salsa, canned corn kernel, drained, canned black beans, drained, taco seasoning mix, whole packet, boneless skinless chicken breasts, sour cream, grated cheese
    16 min, 8 ingredients
  • Crock Pot Creamy Mexican Chicken (Aka Fiesta Chicken)
    chicken breasts (i use the family size package of 5 that ... and
    8 More
    chicken breasts (i use the family size package of 5 that i store in the freezer), black beans, drained, frozen corn, black olives, drained (sliced black olives), onion, chopped, red bell pepper, chopped, salsa , medium, cream cheese, taco seasoning (i use taco bell or lawry s )
    4 hour 5 min, 9 ingredients
  • Crock Pot Tex Mex Chicken
    boneless skinless chicken breast , cut into 1-inch-wide s... and
    7 More
    boneless skinless chicken breast , cut into 1-inch-wide strips, taco seasoning mix (1/2 of 1-1/4-oz. package.), flour, green pepper , cut into 1-inch-wide strips, red pepper , cut into 1-inch-wide strips, frozen corn, salsa, shredded four-cheese mexican blend cheese
    8 hour 15 min, 8 ingredients
  • Borracho Chicken (Crock Pot)
    canned pinto beans, undrained and
    5 More
    canned pinto beans, undrained, boneless skinless chicken breasts, rinsed and patted dry, salt and pepper, mexican-style tomatoes, jose cuervo gold tequila, salt-free fajita seasoning mix
    4 hour 5 min, 6 ingredients
  • Low Fat Crock Pot Chicken Taco Soup
    vegetable broth, boneless skinless chicken breasts and
    12 More
    vegetable broth, boneless skinless chicken breasts, pinto beans, rinsed and drained, kidney beans, rinsed and drained, frozen corn, frozen okra, rotel tomatoes & chilies, mexican-style tomatoes, no-salt-added diced tomatoes, red pepper, chopped, green pepper, chopped, celery, chopped, yellow onion, chopped, taco seasoning mix (no msg, reduced salt)
    8 hour 15 min, 14 ingredients
  • Crock-Pot Mexican Chicken Soup Crock-Pot Mexican Chicken Soup
    boneless chicken breasts (i thawed chicken breasts in the... and
    9 More
    boneless chicken breasts (i thawed chicken breasts in the fridge), chicken stock (1 box), tomato sauce (some recipes call for a can of tomatoes, but i don tsp like the chunks), diced green chilies, cream of chicken soup (1/2 can, i had it leftover in the fridge), taco seasoning (1 palm full rachel ray style), dried onion flakes (1 palm full rachel ray style), garlic powder (a few shakes), pinto beans in chili sauce (juice & beans), corn, drained
    21 min, 10 ingredients
  • Crock Pot Mexican Chicken Chili Crock Pot Mexican Chicken Chili
    boneless skinless chicken breasts (can be frozen) and
    11 More
    boneless skinless chicken breasts (can be frozen), chicken taco seasoning mix, petite diced tomatoes, dark red kidney beans, undrained, garbanzo beans, undrained, corn (or use frozen ), butter (sliced ), salt, diced raw white onion (optional), lime , juice of, sour cream (optional), tortilla chips (optional)
    6 hour 10 min, 12 ingredients
  • Crock Pot Mexican Chicken and Spanish Rice Crock Pot Mexican Chicken and Spanish Rice
    boneless skinless chicken breasts (frozen or thawed ) and
    4 More
    boneless skinless chicken breasts (frozen or thawed ), water, taco seasoning, salsa, instant rice
    5 hour 5 min, 5 ingredients
  • Crock-Pot Cheesy Mexican Chicken and Rice Crock-Pot Cheesy Mexican Chicken and Rice
    boneless skinless chicken breasts, tostitos queso sauce and
    6 More
    boneless skinless chicken breasts, tostitos queso sauce, salsa, taco seasoning, garlic powder (or to taste), chicken stock or 1 cup broth, rice (i use basmati ), sour cream (optional)
    4 hour 20 min, 8 ingredients
  • Mexican Chicken With Black Beans **crock Pot** OAMC Mexican Chicken With Black Beans **crock Pot** OAMC
    boneless skinless chicken thighs and
    10 More
    boneless skinless chicken thighs, taco seasoning (i use pamela s bulk mix), chicken broth, black beans, rinsed and drained, red onion, chopped, chili powder, ground cumin, fresh cilantro, chopped (optional), lime juice, salt, flour tortillas
    5 hour 20 min, 11 ingredients
  • Mexican Chicken Crock Pot  (Core) Mexican Chicken Crock Pot (Core)
    frozen boneless chicken breasts, taco seasoning mix and
    3 More
    frozen boneless chicken breasts, taco seasoning mix, black beans, rinsed & drained, corn, drained, salsa
    7 hour , 5 ingredients
  • The Dankest Crock Pot Chicken Chili The Dankest Crock Pot Chicken Chili
    chicken breasts, thickly sliced, red beans, pinto beans and
    13 More
    chicken breasts, thickly sliced, red beans, pinto beans, chili beans, tomato sauce, water, rotel tomatoes & chilies, onion, sliced, fresh garlic cloves, dried chilies, olive oil, rice (i like basmati), dark chili powder (till the sauce is dark red), cumin, turmeric, goya adobo seasoning (can find it in the ethnic sections of your grocer, with other mexican stuff)
    4 hour 30 min, 16 ingredients
  • Crock Pot Spicy Sausage Soup Crock Pot Spicy Sausage Soup
    mild bulk sausage, spicy bulk sausage and
    6 More
    mild bulk sausage, spicy bulk sausage, mexican stewed tomatoes, chopped celery, slided carrot, cut green beans, drained, chicken broth, seasoning salt
    6 hour 30 min, 8 ingredients
  • Roast Pork Tacos (Crock Pot) Roast Pork Tacos (Crock Pot)
    pork butt or 1 (2 1/2 lb) pork shoulder, garlic cloves and
    18 More
    pork butt or 1 (2 1/2 lb) pork shoulder, garlic cloves, fresh lime juice, southwest seasoning (emeril s ), kosher salt, olive oil, fresh ground black pepper, chicken broth, poblano pepper , roasted, red pepper , roasted, sweet onion , cut into thick slices and roasted, olive oil, lime juice, pico de gallo ( ), salsa (tequila-lime fresca), mole, grated monterey jack cheese or 1/2 lb mexican queso blanco, corn tortillas, steamed and covered to keep warm (flour tortillas) or 10 medium flour tortillas, steamed (flour tortillas), fresh cilantro stem, for garnish, lime wedge, for serving
    8 hour 15 min, 20 ingredients
  • Jalisco-Style Tostadas (Or Sopes) Jalisco-Style Tostadas (Or Sopes)
    raw mexican chorizo sausage, casings removed and crumbled... and
    18 More
    raw mexican chorizo sausage, casings removed and crumbled (we used two chorizo links), free range ground beef (ground chicken, buffalo or turkey can be substituted if you prefer), refried beans (i made homemade lightly seasoned black beans in the crock pot), masa harina, salt, water , for mixing, oil (for frying ), cotija cheese (lucky we are to have a locally made cotija!) or 1 cup queso fresco, crumbled (lucky we are to have a locally made cotija!), green cabbage (we used a combination of and butter lettuce) or 2 cups iceberg lettuce, shredded (we used a combination of and butter lettuce), mexican crema (we tried the latter! good!) or 1/2 cup sour cream mixed with 2 tsp heavy cream (we tried the latter! good!), fresh cilantro, chopped (fresh !), radishes, minced, lime, cut into small wedges, roma tomatoes, diced small (or other favorite tomatoes of your choice), cilantro, chopped, white onion, diced small, jalapeno, seeded and finely minced (i only used equivalent of 1 tbsp of jalapeno), freshly squeezed lime juice, salt and pepper, to taste
    35 min, 19 ingredients




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