57208 creamy roasted tater leek bisque Recipes

olive oil, leek sliced, chickpeas, drained and rinsed or, chick peas that have been soaked overnight, sweet potatos, peeled and cut into a 1/2 -inch dice, carrots partially cook and diced small, tomato , seeds removed and diced, roasted garlic, ground cumin, white pepper, salt to taste, chicken stock, minced fresh basil, grated parmesan cheese

roasted red peppers, peeled and seeded, yellow onions, large dice, celery, large dice, leek, sliced and rinsed, garlic, chopped, tomato paste, chicken stock, heavy cream, clarified butter, chevre cheese, roux, salt & white pepper

roasted red peppers, chopped fresh parsley, minced garlic or roasted garlic, shredded parmesan cheese, cream cheese, cubed, fresh parsley sprigs, keebler town house original crackers

strong vegetable broth, garlic , roasted (whole), leeks, the white part only washed and chopped, head cauliflower, chopped, raw cashews, chives, chopped finely (to garnish ), organic brown rice , quinoa or millet, to serve

spaghetti, butter, leek - light parts only, rinsed, and chopped, salt to taste, white wine, lemon, juiced, creme fraiche, tarragon dijon mustard, cayenne pepper , or to taste, skinless, boneless salmon, sliced, chopped cilantro , or to taste, cayenne pepper

olive oil, unsalted butter, thick-cut bacon, cut into 1/2 pieces, leeks, white and pale-green parts only, halved lengthwise, sliced crosswise, kosher salt, heavy cream, chopped fresh thyme, pappardelle or fettuccine, grated parmesan or grana padano

unsalted butter, fennel bulbs, thinly sliced, leeks , thoroughly washed, 2 thinly sliced, and 1 cut in half lengthways, and then cut into 4cm strips (for garnish), garlic cloves, finely chopped, chicken stock or 4 cups vegetable stock, rosemary sprigs, dried thyme, ground nutmeg, sour cream, low fat is fine, parmesan cheese, freshly grated, salt & freshly ground black pepper, to taste, olive oil, sour cream, low fat is fine, to garnish, parmesan cheese, freshly grated, to garnish

olive oil, leeks, white and light green parts, sliced, garlic cloves, chopped, russet potatoes, peeled, cubed, vegetable broth, white beans, drained, fresh rosemary, salt and pepper

olive oil, chicken breasts, leeks, plain flour, chicken stock, coarse grain mustard, creme fraiche

roasting chicken, leek, brown onion, celery, crushed garlic, lemon-infused olive oil (lemon myrtle infused olive oil), lemongrass, finely chopped, lemon, lemon , zest of, sea salt, white wine, pepper

carrot, peeled, parsnip, peeled, butternut squash, peeled and seeded, olive oil, divided, butter, kosher salt, fresh ground black pepper, chicken stock, leek, sliced

unsalted butter, chopped onion, chopped garlic, chopped green bell pepper, fresh corn kernels (about 3 ears , roasted note: to roast oven to 450, shuck corn, place in baking pan and cook in hot ov), tomatoes, quartered (use romas for thicker soup), chicken stock, tomato paste, chili powder, salt, more to taste, grated monterey jack cheese (about 1/3 lb.), sour cream, bacon , fried crisp and crumbled

roasting chicken, balsamic vinegar, olive oil, chopped fresh sage plus 2 large fresh sage sprigs, chopped fresh rosemary, garlic cloves, minced, leeks, trimmed (white and pale-green parts only), halved lengthwise, canned low-salt chicken broth

butter, leeks, cleaned and sliced thinly, chicken stock, orzo pasta, heavy cream, salt and pepper, ground nutmeg (optional), grated parmesan cheese

red potatoes, washed, partially peeled and cut into small, bite-sized chunks, turkey bacon, leek , washed thoroughly and chopped, flour, unsalted butter, vegetable broth, half-and-half, garlic powder, italian or herbal seasoning, salt and pepper, to taste, colby-monterey jack cheese

beef bouillon cubes, oil, beef, leeks, parsnips, carrots, shallots, head celery, sage

olive oil, onion, diced, garlic cloves, crushed, leek, white and soft green parts, sliced thinly, potato, peeled and cubed, vegetable stock, water, salt, black pepper, dried basil, frozen spinach, earth balance margarine, tofutti sour cream, almond milk, baby carrots, shredded for garnish (optional), tofutti sour cream, for garnish (optional)

sm. shrimp, peeled and veined, leeks, cleaned & sliced, butter, chicken broth or 1 container of chicken stock, water, chopped garlic, inner celery stalks, chopped, fresh parsley, chopped, cajun spice, marjoram, sherry, flour, whipping cream, tasso ham (or a good smoked ham), salt, white pepper