Chicken Roasted on Leeks and Sage Sprigs Recipe

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Chicken Roasted on Leeks and Sage Sprigs

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Ingredients

Count

Nutrition

730

Calories

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Ingredients:

Serving

1 4- lb roasting chicken
1/4 cup balsamic vinegar
2 tbsp olive oil
2 tbsp chopped fresh sage plus 2 large fresh sage sprigs
2 tsp chopped fresh rosemary
2 garlic cloves, minced
5 leeks, trimmed (white and pale-green parts only), halved lengthwise
1/2 cup canned low-salt chicken broth

Directions:

Preheat oven to 400°F. Place chicken, vinegar, oil, chopped sage, rosemary, and garlic in large bowl; turn chicken to coat.
Arrange leeks and sage sprigs in bottom of 13x9x2-inch metal baking pan. Set chicken with herb mixture atop leeks. Sprinkle chicken with salt and pepper. Pour broth over. Roast chicken until juices run clear when thigh is pierced with a small knife, about 40 minutes. Transfer leeks and chicken to platter and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	729.93 Kcal (3056 kJ)
Calories from fat	271.94 Kcal
		% Daily Value*
Total Fat	30.22g	46%
Cholesterol	1070.64mg	357%
Sodium	448.07mg	19%
Potassium	1266.6mg	27%
Total Carbs	24g	8%
Sugars	6.88g	28%
Dietary Fiber	2.7g	11%
Protein	84.32g	169%
Vitamin C	73.2mg	122%
Vitamin A	13.6mg	454%
Iron	25.4mg	141%
Calcium	135.6mg	14%

Amount Per 100 g
Calories	117.71 Kcal (493 kJ)
Calories from fat	43.85 Kcal
		% Daily Value*
Total Fat	4.87g	46%
Cholesterol	172.65mg	357%
Sodium	72.26mg	19%
Potassium	204.25mg	27%
Total Carbs	3.87g	8%
Sugars	1.11g	28%
Dietary Fiber	0.44g	11%
Protein	13.6g	169%
Vitamin C	11.8mg	122%
Vitamin A	2.2mg	454%
Iron	4.1mg	141%
Calcium	21.9mg	14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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