271101 craby cream cheese wontons Recipes

oil for deep frying, cream cheese, softened, imitation crabmeat, soy sauce, sesame oil, minced garlic, worcestershire sauce, green onions, finely chopped, wonton wrappers, egg whites

cream cheese, garlic cloves (pressed or minced ), wonton wrappers, egg white

oil for deep frying, cream cheese, softened, imitation crabmeat, soy sauce, sesame oil, minced garlic, worcestershire sauce, green onions, finely chopped, wonton wrappers, egg whites

pork sausage (mild or hot ), cream cheese, softened, a-1 steak sauce, garlic powder, wonton wrappers (1 package), oil (for frying )

dungeness crabmeat or 4 oz lump crabmeat or 4 oz imitation crabmeat, cream cheese, room temperature, grated lemon zest, lemon juice, kosher salt (to taste), ground black pepper, chopped fresh chives, wonton wrappers (square), vegetable oil, for deep-frying, egg, whisked with 2 tbsp water

wonton wrappers, cream cheese, powdered sugar, apricot-pineapple preserves, light corn syrup, white vinegar, cornstarch, soy sauce, yellow mustard, garlic salt, water

pack imitation crab meat (usually about 1/2 lb), brick cream cheese, dried tarragon, pack wonton wrappers (you ll need 60), salt & pepper, oil for frying, candy/frying thermometre, sweet chilli sauce for dipping

cream cheese, room temperature, water chestnut, 1/8 inch cubes, stalks green onions, minced, wonton wrappers, egg, beaten, oil

garlic/onion spread, cream cheese (we use reduced fat or fat free), minced onion (we like them micro-planed), minced garlic (we like these micro-planed, too), worchestershire sauce, olive spread, cream cheese, pimento stuffed green olives, olive juice from the jar, veggie spread, cream cheese, dehydrated mixed veggies, dry dill weed, soy sauce

cream cheese, softened, half-and-half cream, eggs, parmesan cheese, grated, lemon pepper, bacon bits, unsalted butter

cream cheese layer, cream cheese, not softened, granulated sugar, egg, grated orange peel, sweet potato layer, mashed cooked dark orange sweet potatoes (about 3/4 lb uncooked ), half-and-half, brown sugar, grated orange peel, ground cinnamon, ground ginger, ground nutmeg, salt, egg, pillsbury pet-ritz frozen deep dish pie crust, sweetened whipped cream

sugar, cornstarch, cold water, cider vinegar, soy sauce, unsweetened crushed pineapple, undrained, orange marmalade, cream cheese, softened, wonton wrappers, oil for deep-fat frying

all i do is combine, cream cheese, softened, green onions, chopped finely (the whole onion), garlic powder, sugar, chopped crab (optional)

sheets of puff pastry-i like pepperidge farm, a sprinkle of fluor, softened cream cheese (that is 1/2 package of usual size), powdered sugar, vanilla, raspberry (i use frozen , so thaw them out), you may use more or less rasberries/sugar depending on your sweet/tart preferences

oil (for deep frying, or you can use non-stick, zero-calorie cooking spray to save on fat and calories), cream cheese, softened, imitation crabmeat, soy sauce, sesame oil, minced garlic, worcestershire sauce, green onion, finely chopped, wonton wrappers, egg whites, soy sauce (for dipping) or sweet and sour sauce (for dipping)

cooked shimp, lump crabmeat drained, cream cheese ., diced scallions, wonton wrappers, vegetable oil, water

wonton wrappers, cream cheese, green onion, finely chopped, shredded colby-monterey jack cheese, sour cream, salsa, black olives, finely chopped, ranch dressing, jalapeno (more if you like it hot)

cream cheese, sour cream, sweetened condensed milk, sugar, flour, baking powder, salt, almonds, coarsely chopped, cashews, coarsely chopped, golden raisin, flaked coconut, cream