80 crab and corn soup Recipes
-
-
chicken stock or low sodium chicken broth (three 14 oz ca... and8 Morechicken stock or low sodium chicken broth (three 14 oz cans), salt (i go very light on the , but you can add more to taste), white pepper, frozen whole kernel corn, crab meat, corn starch, cold water, green onions, sliced into small rings, eggs, slightly beaten9 ingredients
-
-
salt pork, diced, butter (or margarine), white cornmeal and13 Moresalt pork, diced, butter (or margarine), white cornmeal, celery ribs, diced, onion, diced, red bell pepper, diced, jalapeno pepper, diced, sweet corn, fresh , removed from cob (about 6 ears, save two cobs), chicken broth, corn cobs, fresh lump crabmeat, drained, whipping cream, fresh cilantro, chopped, salt, white pepper, fresh cilantro stem1 hour , 16 ingredients
-
diced salt pork, butter or margarine, white cornmeal and13 Morediced salt pork, butter or margarine, white cornmeal, celery ribs, diced, onion, diced, red bell pepper, diced, jalapeno pepper, diced, fresh sweet corn kernels (about 6 ears ), chicken broth, corncobs, fresh lump crabmeat, drained, whipping cream, chopped fresh cilantro, salt, ground white pepper, garnish: fresh cilantro sprigs16 ingredients
-
Crab Vegetable Soupchopped onion, canola oil, chopped celery and10 Morechopped onion, canola oil, chopped celery, diced tomatoes, undrained, water, carrots, sliced, diced peeled potatoes, frozen corn, reduced-sodium chicken bouillon granules, seafood seasoning, salt-free lemon-pepper seasoning, crabmeat, frozen peas, thawed15 min, 13 ingredients
-
Crab and Corn Soup (Hai Yung Suk Mai Gang)crabmeat (fresh ) or 4 oz frozen crabmeat, water and6 Morecrabmeat (fresh ) or 4 oz frozen crabmeat, water, creamed corn, salt, pepper, cornstarch, water, egg, beaten15 min, 8 ingredients
-
Mexican Crab and Corn Souproma tomatoes and12 Moreroma tomatoes, onion (1/2 lb.), peeled and cut into 1-inch wedges, garlic, unpeeled, fresh jalapeno chilies (1 to 1 1/2 oz. total ), olive oil, dehydrated masa flour (corn tortilla flour), fat-skimmed chicken broth, clam juice, live or cooked dungeness crabs (about 4 lb. total), cleaned and cracked; reserve golden crab butter (optional), ears corn (6 to 8 in .) or 1 package (10 oz.) frozen corn kernels, epazote sprigs (4 in .) or 1 tbsp crushed dried epazote (optional), salt, limes, cut in half13 ingredients
-
Corn And Crab Meat Bisquecorn and crab meat bisque, prepared by : tony chachere and14 Morecorn and crab meat bisque, prepared by : tony chachere, butter, lump crab meat, all-purpose flour, shredded swiss cheese, onion, finely chopped, chopped parsley, cream style corn, chopped green onion, cream of potato, dry sherry or a good white wine, soup tony s creole seasoning, half and half, mace, minced garlic15 min, 16 ingredients
-
Chilled Fresh Corn Soup with King Crabfrozen, cooked king crab legs thawed and6 Morefrozen, cooked king crab legs thawed, fresh corn kernes (about 11 ears ), water, ground red pepper, milk, chopped fresh chives, freshly ground black pepper7 ingredients
-
Chilled Corn Soup with Crab and Chile Oilears fresh corn, shucked and desilked, cold whole milk and5 Moreears fresh corn, shucked and desilked, cold whole milk, salt, black pepper, chopped fresh chives, frozen king crab leg, thawed, asian chile oil7 ingredients
-
Kim's Shrimp and Corn Soupcream of mushroom soup, chopped green onion and6 Morecream of mushroom soup, chopped green onion, shrimp or 2 (12 oz) packages crawfish, if you prefer, whole kernel corn (drained ), liquid crab boil, butter, half-and-half cream, cream cheese2 hour 30 min, 8 ingredients
-
Chinese Crab and Corn Soupfish stock, ginger, sliced finely, creamed corn, crabmeat and7 Morefish stock, ginger, sliced finely, creamed corn, crabmeat, cornstarch, rice wine vinegar or 1 tbsp sherry wine, light soy sauce, egg white, salt, pepper, scallion (for garnish )16 min, 11 ingredients