411 copper coins Recipes

  • River's Copper River Chowder
    water and
    26 More
    water, meaty salmon back fish bones , and other trim, from 2 30 to 40 lb. copper river king salmons, vidalia onion, chopped, yellow onion, chopped, scallions, chopped , including leaves, carrots, chopped, stalks celery, chopped, dill, herbes de provence, fresh ground black pepper, half-and-half, milk, strong salmon fish stock, made with stock ingredients above, red potatoes, diced, butter (optional), corn kernels , preferably sweet backyard corn, madeira wine (optional), bacon, ends and pieces, cut up into small pieces, dill, thyme, basil, rosemary, marjoram, fresh ground black pepper, organic culinary-grade lavender (optional), copper river salmon , from trim, bay leaves (preferably california bay laurel, but the more commonly-found and cheaper turkish will do fine)
    49 hour , 27 ingredients
  • Copper Penny
    carrots, sliced, stalk celery, chopped and
    6 More
    carrots, sliced, stalk celery, chopped, green bell pepper, chopped, onion, chopped, condensed tomato soup, vegetable oil, distilled white vinegar, white sugar
    8 ingredients
  • Copper Pennies
    sliced carrots, green pepper, chopped and
    7 More
    sliced carrots, green pepper, chopped, sliced red onion, sliced into rings, tomato soup, apple cider vinegar, prepared mustard, salad oil, sugar, salt and pepper
    40 min, 9 ingredients
  • Copper Pennies
    carrots, sliced into rounds and cooked until just crisp and
    7 More
    carrots, sliced into rounds and cooked until just crisp, tomato soup, sugar, vinegar, vegetable oil, onion, chopped, green bell pepper , cut into strips, worcestershire sauce
    4 hour , 8 ingredients
  • Copper Pennies
    sugar, white vinegar, vegetable oil, dry mustard and
    7 More
    sugar, white vinegar, vegetable oil, dry mustard, worcestershire sauce, salt, fresh coarse ground black pepper, tomato soup, carrots, peeled, cooked, and sliced, onion, sliced into rings, green bell pepper, coarsely chopped
    8 hour 10 min, 11 ingredients
  • Copper Pennies
    carrots, onion , medium-sized, green pepper , medium and
    6 More
    carrots, onion , medium-sized, green pepper , medium, tomato soup, sugar, vinegar, worcestershire sauce, mustard, salt
    3 hour , 9 ingredients
  • Copper Pennies
    carrots, sliced, green pepper, sliced thin and
    8 More
    carrots, sliced, green pepper, sliced thin, onion, sliced thin, tomato soup, worcestershire sauce, sugar, salt, oil, dry mustard, vinegar
    35 min, 10 ingredients
  • Copper Pennies
    carrots (peeled and sliced ) and
    10 More
    carrots (peeled and sliced ), green pepper (thinly sliced ), onion (thinly sliced ), tomato soup, salt, pepper, cooking oil, vinegar, sugar, dry mustard, worcestershire sauce
    1 hour 20 min, 11 ingredients
  • Copper Coins Copper Coins
    fresh carrots, red onion, thin sliced and
    9 More
    fresh carrots, red onion, thin sliced, green pepper, sliced very thin in 1 strips, fresh parsley, chopped, butter or 1/2 cup margarine, sugar, vinegar, condensed tomato soup, undiluted, salt (optional), dry mustard
    30 min, 11 ingredients
  • Real Copper River Salmon Real Copper River Salmon
    copper river salmon and
    6 More
    copper river salmon, butter (or however much you feel comfortable with), salt, pepper, chardonnay wine (preferably cheap. i drink red only), yellow onion, heads garlic
    20 min, 7 ingredients
  • Teriyaki Grilled Copper River Salmon Teriyaki Grilled Copper River Salmon
    wild copper river salmon, plum wine, teriyaki sauce and
    3 More
    wild copper river salmon, plum wine, teriyaki sauce, fresh ginger, sea salt, fresh cracked pepper
    2 hour 10 min, 6 ingredients
  • Seared Copper River Salmon with Onions and Rhubarb Seared Copper River Salmon with Onions and Rhubarb
    dry (fino ) sherry, turbinado or palm sugar and
    10 More
    dry (fino ) sherry, turbinado or palm sugar, rhubarb, trimmed and cut on a bias, spring onions, thinly sliced, unsalted butter, chicken stock, thyme, salt and pepper, fava beans, shelled, vegetable oil, copper river salmon fillets, skin-on, fresh lemon juice
    12 ingredients
  • Hearts of Palm and Radish Coins With Radish Hearts of Palm and Radish Coins With Radish
    hearts of palm, rinsed and cut into 1/4-inch coins (you l... and
    14 More
    hearts of palm, rinsed and cut into 1/4-inch coins (you ll need 24), fresh lime juice, fresh lime juice, extra-virgin olive oil, granulated sugar, kosher salt, mayonnaise (preferably hellmans or best foods brand), coriander seed, toasted and coarsely ground in a mortar, freshly grated lime zest, cayenne, hot sauce (optional), freshly ground black pepper, peeled and deveined cooked shrimp (71 to 90 or 100 to 150 per lb.), radishes , sliced into 1/4 -inch-thick coins (you ll need 24), fresh cilantro leaves (to garnish )
    25 min, 15 ingredients
  • Lebanese Dill Purses With Carrot Coins (Ejjet Al Shomar W Jazar) Lebanese Dill Purses With Carrot Coins (Ejjet Al Shomar W Jazar)
    dill (80 g or 2 oz) and
    12 More
    dill (80 g or 2 oz), cake flour (or all-purpose, just use a couple tsp less), salt , white pepper, water, eggs, white onions, chopped fine and fried in clarified butter or 1 medium oil, till translucent, olive oil or clarified butter, as needed, carrots , chopped like coins preferably, brown sugar, yogurt, turmeric, mashed garlic clove (for the dressing), green onions (leaves only, green part )
    40 min, 13 ingredients
  • Fried Zucchini Coins (Food Network Kitchens) Fried Zucchini Coins (Food Network Kitchens)
    cornmeal, all-purpose flour, dried basil and
    6 More
    cornmeal, all-purpose flour, dried basil, kosher salt, plus for seasoning, cayenne, freshly ground black pepper, eggs, slightly beaten, vegetable oil , for shallow frying, zucchini, sliced into 1/8 to 1/4-inch thick coins
    40 min, 9 ingredients
  • Copper Country Pasties Copper Country Pasties
    flour, butter (cold and cut into bits), salt, water and
    7 More
    flour, butter (cold and cut into bits), salt, water, steak, coarsely ground, boneless pork loin, coarsely ground (or you can use 1 lb ground chuck and litre lb ground pork), carrots, chopped, onions, chopped, rutabaga, chopped (can substitute turnip), salt, pepper
    3 hour , 11 ingredients
  • Copper River Barbeque Sauce Copper River Barbeque Sauce
    onions, finely chopped, celery, finely chopped, canola oil and
    7 More
    onions, finely chopped, celery, finely chopped, canola oil, brown sugar, ketchup, vinegar, prepared yellow mustard, worcestershire sauce, salt, tabasco sauce, to taste (other hot sauce fine too) (optional)
    2 hour 10 min, 10 ingredients
  • Copper Penny Salad Copper Penny Salad
    carrots , sliced coin sized, green pepper, diced and
    7 More
    carrots , sliced coin sized, green pepper, diced, red onion, diced, vinegar, heart healthy canola oil, tomato soup, sugar, dried mustard, worcestershire sauce
    15 min, 9 ingredients




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