103955 cooked south carolina pork Recipes

  • South Carolina-Style Ribs
    pork baby back ribs, red wine vinegar, honey and
    7 More
    pork baby back ribs, red wine vinegar, honey, prepared mustard, vegetable oil, worcestershire sauce, butter, coarsely ground pepper, salt, hot pepper sauce
    15 min, 10 ingredients
  • Carolina Pork BBQ
    pork shoulder or 6 -8 lbs boston butt, salt, pepper and
    7 More
    pork shoulder or 6 -8 lbs boston butt, salt, pepper, garlic powder, olive oil, onion, chopped, garlic cloves, minced, red pepper flakes (more or less to taste), apple cider vinegar, beer
    6 hour 15 min, 10 ingredients
  • Pork and Apple Casserole
    pork fillets or 1 lb cubed spareribs and
    7 More
    pork fillets or 1 lb cubed spareribs, dessert apples (if you use a cooking apple, best to use the kind that doesn tsp pulp up), pork stock, made (it really does need to be pork stock cube, other flavours not subtle enough), buds, fresh sage leaves, nutmeg, paprika, salt & pepper
    30 min, 8 ingredients
  • Pork Chop Sandwiches
    cooked bone in pork chops (bone-in pork chops will stay m... and
    4 More
    cooked bone in pork chops (bone-in pork chops will stay more moist while re-heating), lettuce, tomato, mayonnaise, hamburger buns
    15 min, 5 ingredients
  • South Carolina BBQ Pork Sliders
    brown sugar, paprika, dried onion flakes and
    8 More
    brown sugar, paprika, dried onion flakes, salt free chili powder, salt, garlic powder, allspice (optional), bone in pork shoulder, apple cider vinegar, sliced scallion, dinner rolls, split
    8 hour , 11 ingredients
  • South Carolina Smoked Pork Shoulder With Mustard Sauce
    dry mustard, sweet paprika, salt and
    23 More
    dry mustard, sweet paprika, salt, fresh ground black pepper, white pepper, garlic powder, onion powder, cayenne pepper, boston butt (bone-in pork shoulder roast), distilled white vinegar, dijon mustard, salt, fresh ground black pepper, butter, onion, finely chopped, garlic clove, minced, dijon mustard, brown sugar, distilled white vinegar, hot sauce (crystal s is recommended), coarse salt, fresh ground black pepper, hamburger buns, butter, melted (optional), sliced sweet pickles or dill pickles, wood chips, soaked for 1 hour in water to cover, then drained (hickory is recommended)
    6 hour 45 min, 26 ingredients
  • Carolina Pork Twirl
    sliced bacon, fat-trimmed pork tenderloin and
    2 More
    sliced bacon, fat-trimmed pork tenderloin, mustard-based barbeque sauce, salt and freshly ground black pepper to taste
    30 min, 4 ingredients
  • Slow Cooked South Carolina Pulled Pork Slow Cooked South Carolina Pulled Pork
    onion salt, sweet hungarian paprika, light brown sugar and
    7 More
    onion salt, sweet hungarian paprika, light brown sugar, chili powder, ground allspice, fresh ground black pepper, boneless pork shoulder, vegetable oil, apple cider vinegar, hot pepper sauce , such as tabasco
    11 hour , 10 ingredients
  • Pork and Sausage Jambalaya Pork and Sausage Jambalaya
    cooking oil, ground pork, yellow onions, chopped, water and
    7 More
    cooking oil, ground pork, yellow onions, chopped, water, ground sausage, salt, black pepper, red pepper, garlic powder, hot sauce, grain rice (recommended : mahatma brand)
    2 hour , 11 ingredients
  • South Carolina Greens Omac South Carolina Greens Omac
    greens, washed throughly and tough stems removed and
    7 More
    greens, washed throughly and tough stems removed, smoked ham hock, salt pork, about 2-inch wide 1-inch thick and 4-inch long (aka. fat back), salt, black pepper, chopped onion, sugar, hot pepper vinegar (optional)
    4 hour 30 min, 8 ingredients
  • South Carolina Sliders South Carolina Sliders
    light brown sugar, salt, garlic powder, paprika and
    9 More
    light brown sugar, salt, garlic powder, paprika, onion powder, ground red pepper, bone-in pork shoulder roast (boston butt), yellow mustard, honey, apple cider vinegar, worcestershire sauce, slider miniature sandwich buns, lowcountry slaw
    13 ingredients
  • South Carolina She-Crab Soup (Tyler Florence) South Carolina She-Crab Soup (Tyler Florence)
    butter, onion, finely diced, bay leaf, flour and
    22 More
    butter, onion, finely diced, bay leaf, flour, white crab stock , recipe follows, milk, cream, paprika, cooked atlantic blue crab meat, divided, crab roe, divided, salt and pepper, to taste, sherry, chopped chives, french bread, cold water, onion, peeled and halved, garlic bulb, halved, turnip, split, celery stalks, split, bouquet garni (4 sprigs fresh parsley, 4 sprigs fresh thyme, 2 bay leaves and 1 leek -- tied together with string), lemon , juice, crab boil seasoning, whole white peppercorns, white wine, sea salt , to taste, live atlantic blue crabs
    1 hour 35 min, 26 ingredients
  • South Carolina Shrimp South Carolina Shrimp
    tomatoes, peeled, seeded, and chopped, olive oil and
    10 More
    tomatoes, peeled, seeded, and chopped, olive oil, shrimp, raw, with tails, shallot, minced, garlic, minced, dry white wine, fresh cilantro, chopped, fresh lemon juice, whipping cream, unsalted butter , cut into pieces, salt and pepper, to taste, fettucine, cooked
    10 min, 12 ingredients
  • South Pacific Pork Chops South Pacific Pork Chops
    center-cut pork chops, salt (to taste), pepper (to taste) and
    7 More
    center-cut pork chops, salt (to taste), pepper (to taste), sherry wine (or other cooking wine), soy sauce, vegetable oil, garlic clove, ground ginger, oregano, maple syrup
    1 hour 5 min, 10 ingredients
  • Carolina Pork Barbecue Burgers Carolina Pork Barbecue Burgers
    shredded green cabbage and
    17 More
    shredded green cabbage, julienned red bell peppers or 1/2 cup green bell pepper, green onions, chopped, sauvignon blanc wine, sugar, salt, fresh ground black pepper, molasses, apple cider vinegar, spicy brown mustard, garlic cloves, minced, cayenne pepper, salt, fresh ground black pepper, ground pork, chopped red onion, meat seasoning (paul prudhomme meat magic), seeded hamburger buns, split
    50 min, 18 ingredients
  • Carolina Pork Tenderloin with Peach BBQ Sauce and Sweet Potato Hash Browns Carolina Pork Tenderloin with Peach BBQ Sauce and Sweet Potato Hash Browns
    hickory barbecue seasoning blend, pork tenderloin, cleaned and
    18 More
    hickory barbecue seasoning blend, pork tenderloin, cleaned, prepared virgin bloody mary mix, peach nectar, worcestershire sauce, apple cider vinegar, brown sugar, granulated garlic, hot sauce, freshly cracked black pepper, chopped frozen peaches, vegetable oil, butter, sweet potatoes, peeled and shredded, bagged frozen onions and red bell pepper mixture, chopped, chopped fresh celery leaves, kosher salt, freshly ground black pepper, fresh peaches, sliced, chopped parsley leaves
    30 min, 21 ingredients
  • South Pacific Pork Kabobs With Peanut Butter Sauce South Pacific Pork Kabobs With Peanut Butter Sauce
    green onion, sliced, water, soy sauce, sugar, lemon juice and
    11 More
    green onion, sliced, water, soy sauce, sugar, lemon juice, garlic clove, minced, pepper, ground ginger, pork , chop suey meat, cornstarch, garlic salt, pepper, chicken broth, milk, peanut butter, green onions, sliced
    30 min, 16 ingredients
  • South Shore Pork Roast South Shore Pork Roast
    boneless pork loin roast (3 to 3-1/2 lb), butter, cubed and
    8 More
    boneless pork loin roast (3 to 3-1/2 lb), butter, cubed, chopped onion, diced carrots, paprika, chicken broth, king arthur unbleached all-purpose flour, sour cream, minced fresh parsley, salt
    25 min, 10 ingredients




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