1043 cooked apples cinnamon sugar Recipes

pastry for double-crust pie, lemon peel, butter, brown sugar , packed, cinnamon, allspice, water, nutmeg, cooking apples, cinnamon sugar, light corn syrup, nutmeg, butter

cooking apples, peeled, cored and chopped, flour, sugar, butter, ground cinnamon, ground nutmeg, flour, divided, sugar, quick-rising yeast, salt, milk, butter or 1/4 cup margarine, eggs, sugar, ground cinnamon, ground nutmeg

chopped, peeled tart cooking apples, brown sugar, vanilla extract, ground cinnamon

grated raw cooking apples, brown sugar, sunflower oil, eggs, slightly beaten, vanilla, raisins, chopped walnuts, orange zest, whole wheat flour, self raising flour, baking powder, baking soda, cinnamon (can be increased if you like), brown sugar, mixed spice (cinnamon + nutmeg + cardamom + ginger - or just cinnamon if you prefer)

cooking apples (granny smiths are good), brown sugar, oatmeal, flour, butter or margarine, melted, cinnamon, pumpkin pie spice (or 1/2 tsp cinnamon and 1/2 tsp nutmeg), lemon juice (optional)

cooking apples (about 5 or 6), superfine sugar, butter (plus extra to grease), ripe braeburn apples, lemon , juice of, whole wheat flour, baking powder, baking soda, fine sea salt, brown sugar, ground cinnamon, ground ginger, nutmeg (fresh grated if possible), egg, beaten, light olive oil, apricot jam (to glaze), water

water, cooking apples, brown sugar, all-purpose flour, ground cinnamon, ground nutmeg, butter

cooking apples, granulated sugar, cinnamon, flour, butter or 2 tbsp margarine, melted, lemon juice, pillsbury french vanilla cake mix, eggs, cooking oil, water

cooking apples, water, sugar, light brown sugar (firmly packed), nutmeg, cinnamon, salt (you can be generous unless you decide to substitute ed butter), flour, unsalted butter

cooking apples , such as winesap, sugar, ground cinnamon, water, unsalted butter

cooking apples, caster sugar, lemon, finely grated rind, white breadcrumbs, fresh, demerara sugar, cinnamon, ground, butter, egg yolks, caster sugar, milk, cornflour, drops vanilla essence

all-purpose flour (original recipe calls for 1 1/2 cups , about 6 3/4 oz), whole wheat flour (not in original), granulated sugar (original recipe calls for 1 cup), baking powder, ground cinnamon, salt, low-fat milk, butter, melted, vanilla extract, egg, lightly beaten, diced peeled granny smith apples (original recipe calls for 1 cup), brown sugar, all-purpose flour, ground cinnamon, chilled butter, cut into small pieces

whole wheat flour, bread flour, butter, dry buttermilk, salt, cinnamon, cooked apples (cooled to room temp ), yeast, water, molasses, brown sugar

margarine or butter, brown sugar, ground cinammon, sliced cooking apple (medium apple), eggs, all purpose flour, milk 1/4 tsp salt

tart cooking apples, brown sugar, cinnamon, flour, butter or margarine

apples (i used mutsu or crispin), water, cinnamon, lemon juice, orange juice