209 cook kale Recipes

  • Kale & Bacon Salad with Honey-Horseradish Vinaigrette
    kale leaves, stems removed, thinly sliced and
    17 More
    kale leaves, stems removed, thinly sliced, loosely packed basil leaves, thinly sliced, alfalfa sprouts, bacon strips, cooked and crumbled, crumbled feta cheese, ripe avocado, peeled and thinly sliced, hard-cooked egg, chopped, grape tomatoes, chopped, olive oil, lemon juice, prepared horseradish, honey, garlic powder, spicy brown mustard, crushed red pepper flakes, pepper, salt
    35 min, 18 ingredients
  • Kale Slaw
    kale, stems removed and leaves thinly sliced and
    8 More
    kale, stems removed and leaves thinly sliced, carrot, shredded, orange, juiced, lemon, juiced, salt and ground black pepper to taste, red onion, very thinly sliced, cooked bacon, chopped, mayonnaise, olive oil
    30 min, 9 ingredients
  • Kale-Almond Pesto
    kale (about 2 cups cooked ), toasted almond and
    5 More
    kale (about 2 cups cooked ), toasted almond, chopped shallots, garlic clove, grated parmigiano-reggiano cheese, salt & pepper, olive oil
    20 min, 7 ingredients
  • Kale and Sausage Saute
    kale, olive oil, garlic cloves, finely chopped and
    6 More
    kale, olive oil, garlic cloves, finely chopped, sweet onion, red bell peppers or 1 large orange bell peppers or 1 large yellow bell pepper, sliced carrot, turkey kielbasa , fully cooked, salt, pepper
    20 min, 9 ingredients
  • Kale for Kids (And Grownups Too!)
    kale, olive oil, mirin (japanese sweet cooking sherry) and
    1 More
    kale, olive oil, mirin (japanese sweet cooking sherry), kosher salt
    18 min, 4 ingredients
  • Left-Over Kale, Bean and Potato Soup
    olive oil, garlic cloves, minced, onion, diced and
    9 More
    olive oil, garlic cloves, minced, onion, diced, celery rib, sliced, turkey stock (with some leftover shredded turkey giblet stock from turkey or chicken or for soup or gravy), leftover mashed potatoes (sour cream and onion mashed potatoes or stuffed or use your favorite), cannellini beans (if canned do rinsed and add extra herbs and seasoning or try fassuliah k dra -- beans with saffron (morocco - north africa)), cooked kale (oven-roasted kale), parsley, oregano, fresh cracked black pepper, grated cheese, to season
    40 min, 12 ingredients
  • Quinoa & Kale Lasagna
    cooked quinoa, olive oil or 2 tbsp vegetable oil and
    12 More
    cooked quinoa, olive oil or 2 tbsp vegetable oil, chopped onion, sliced mushrooms, garlic cloves, minced, tomatoes or 2 1/2 cups pasta sauce, cottage cheese (high quality or dry curd), egg, beaten, grated parmesan cheese, minced fresh basil or 1/2 tsp dried basil, dried oregano, zucchini, sliced thin, kale, chopped with ribs and stems removed (or half kale, half spinach) or 2 cups fresh spinach (or half kale, half spinach), shredded mozzarella cheese
    55 min, 14 ingredients
  • Kale Lasagna Diavolo
    olive oil (plus more for oiling pan ), kale, stems removed and
    7 More
    olive oil (plus more for oiling pan ), kale, stems removed, fat-free ricotta cheese, goat cheese, softened, garlic cloves, minced, tomato puree, red pepper flakes, lasagna noodles, cooked and drained (or 6 no-cook noodles), parmesan cheese, grated
    1 hour , 9 ingredients
  • Colorful Kale Salad with a Ginger Lemongrass Vinaigrette
    kale leaves chopped, red pepper chopped, red onion chopped and
    9 More
    kale leaves chopped, red pepper chopped, red onion chopped, crumbled feta cheese goat feta preferred, quinoa cooked , optional, sweet potato cooked, cubed , optional, stalk lemongrass chopped into 1in. pieces, ginger, agave syrup to taste, apple cider vinegar, water, olive oil
    12 ingredients
  • Kale and Potato Soup
    potatoes, vegetable oil, water, salt, pepper, kale, fresh and
    1 More
    potatoes, vegetable oil, water, salt, pepper, kale, fresh, garlic sausage, cooked and sliced (the smoked kind )
    7 ingredients
  • Chicken and Kale Pasta
    cooked penne (2 servings), olive oil and
    7 More
    cooked penne (2 servings), olive oil, chicken breasts or 2 cups left over chicken meat, fresh kale or 4 cups mustard greens, roughly chopped with stems removed, garlic cloves, feta cheese, crumbled, butter, chicken broth or 1/2 cup pasta water, salt and pepper
    20 min, 9 ingredients
  • Kale and Pumpkin Seed Pesto Kale and Pumpkin Seed Pesto
    kale roughly chopped, garlic, olive oil and
    3 More
    kale roughly chopped, garlic, olive oil, kale cooking liquid, parmesan cheese shredded, pepitas toasted
    6 ingredients
  • Spanish Potato Kale Chorizo Tortilla Spanish Potato Kale Chorizo Tortilla
    eggs, cooked kale, diced potato, cooked and
    3 More
    eggs, cooked kale, diced potato, cooked, yellow pepper, diced, links spanish chorizo, olive oil
    6 ingredients
  • Kale and White-Bean Stew Kale and White-Bean Stew
    cooking oil, mild or hot sausages, casings removed and
    7 More
    cooking oil, mild or hot sausages, casings removed, onions, chopped, garlic, minced, kale , tough stems removed, leaves washed well and shredded (about 1 1/2 quarts), canned diced tomatoes with their juice (two 15-oz cans), salt, fresh-ground black pepper, drained and rinsed canned cannellini beans (two 19-oz cans)
    9 ingredients
  • Kale Chicken Wrap (Gluten Free) Kale Chicken Wrap (Gluten Free)
    kale and
    3 More
    kale, cooked chicken breast, diced (leftovers work great here), blue cheese, crumbles, balsamic vinegar
    3 min, 4 ingredients
  • Kale and Potato Soup with Turkey Sausage Kale and Potato Soup with Turkey Sausage
    cooking oil, turkey or chicken sausage, onion, chopped and
    8 More
    cooking oil, turkey or chicken sausage, onion, chopped, garlic , cut into thin slices, water, canned low-sodium chicken broth or homemade stock, salt, boiling potatoes, peeled and cut into 14-inch pieces, dried red-pepper flakes, kale, stems removed, leaves shredded, fresh-ground black pepper
    11 ingredients
  • Provençal Kale and Cabbage Gratin Provençal Kale and Cabbage Gratin
    kale , preferably cavolo nero, stemmed, washed thoroughly... and
    12 More
    kale , preferably cavolo nero, stemmed, washed thoroughly and cut in slivers, cabbage , preferably savoy , quartered, cored and cut in slivers, extra virgin olive oil, onion, finely chopped, garlic cloves, minced, leaves fresh sage, chopped, fresh thyme leave, salt , preferably kosher , to taste, fresh ground pepper , to taste, eggs, rice, cooked (preferably a short grain rice like arborio, or brown rice), gruyere cheese, grated (3/4 cup, tightly packed, can substitute swiss to save $$), breadcrumbs
    1 hour 15 min, 13 ingredients
  • Kale Salad Greens Kale Salad Greens
    ham hock, onions, peeled and quartered, red pepper pod and
    4 More
    ham hock, onions, peeled and quartered, red pepper pod, water, kale, onion, thinly sliced, hard-cooked eggs, thinly sliced
    7 ingredients




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