80263 confetti vegetable kugel passover Recipes

zucchini, unpeeled (1 lb.), carrots, peeled, sweet potatoes (about 1 lb.) or 3 large potatoes, peeled (about 1 lb.), onions, garlic cloves, fresh parsley leaves, chopped fresh basil or 1 tsp dried basil, eggs, egg whites or 2 additional eggs, potato starch or 1/2 cup matzo meal, salt (to taste), pepper (to taste), olive oil

vegetable oil, potatoes, onions, quartered, fine sea salt, fresh ground black pepper, sugar, eggs, beaten with a whisk

vegetable oil, plus more for baking sheet, salt, matzo meal, sugar (or, to taste), eggs

vegetable oil, olive oil, cold water, matzo meal, salt, chopped fresh basil, eggs, garlic

vegetable oil cooking spray, cauliflower , break into florets, water (or just the left on the cauliflower from washing), green onions, chopped, sweet red pepper, chopped, sweet green pepper, chopped, yellow sweet pepper, chopped, cayenne pepper, salt, black olives, chopped, parmesan cheese, shredded

vegetable oil, red bell pepper, stemmed, seeded, cut into 1/4-inch dice, green bell pepper, stemmed, seeded, cut into 1/4-inch dice, chopped green chiles, drained, all-purpose flour, coarse cornmeal, baking powder, salt, milk, eggs, beaten, unsalted butter, melted and cooled, minced seeded jalapeno

vegetable oil, onion, chopped, green bell pepper, chopped, minced garlic, eggs, beaten, zucchini, peeled and grated, yellow squash, peeled and grated, carrot, grated, green onion, sliced, buttermilk baking mix, shredded sharp cheddar cheese, vegetable oil, salt, paprika, red pepper flakes, ground black pepper to taste, shredded cheddar cheese

vegetable broth, chinese rice wine, sugar, cornstarch, salt, vegetable oil, sesame oil, carrots , cut into julienne strips, shiitake mushrooms , stems discarded, thinly sliced, napa cabbage, thinly sliced (about 4 cups), garlic cloves, minced, minced peeled fresh ginger, scallions , thinly sliced on the bias

onions, thinly sliced (about 4 cups), olive oil, honey, salt & freshly ground black pepper, head cauliflower, cut into small florets (about 8 cups), eggs, beaten, matzo meal (breadcrumbs can be substituted if not for passover), chopped dill, chopped parsley

onions, diced, stalks celery, diced, bell peppers, diced (preferably red or orange), carrots, shredded, eggs, salt, black pepper, idaho potatoes

baking potatoes, onion, can use 2 medium, eggs, separated, matzo meal , can substitute potato flour, baking powder, salt, black pepper, vegetable oil, plus extra for greasing the pan or 4 tbsp chicken fat, plus extra, vegetable oil or chicken fat, for greasing the pan

confetti cake mix, confetti or strawberry icing, white almond bark, colored sprinkles

couscous ( mix with toasted pine nuts), margarine, eggs, frozen tuscan style vegetables, thawed or 1 (16 oz) package mixed vegetables, of your choice, frozen chopped spinach, thawed and squeezed dry, snipped fresh parsley , packed, ground nutmeg, lemon pepper seasoning

vegetable oil, matzo meal, divided, egg whites, sugar, blanched almonds, finely ground

vegetable oil or 2 tbsp olive oil, leeks or 1 small onion, finely chopped, grain rice, carrot, peeled and shredded, zucchini, shredded, water or 3 cups chicken broth, salt, pepper, fresh parsley, finely chopped, parmesan cheese

vegetable broth, garlic, minced, chopped green onion, chopped green bell pepper, chopped red bell pepper, cooked brown rice or 2 cups cooked basmati rice, shredded carrot, soy sauce, ground cumin, salt and pepper

vegetable oil, onion, chopped, bottled minced garlic, pine nuts, chicken boullion cube, frozen yellow corn kernels, bup frozen peas, cooked rice

vegetable oil, garlic cloves, coarsely chopped, yellow miso, oyster sauce, sugar, assorted vegetables (such as broccoli, green beans, eggplant, mushrooms, bell pepper and bean sprouts), cut into bite-size pieces, jalapeno chili, seeded, thinly sliced