19 con guacamole with guacamol Recipes

shredded cooked chicken, grain white rice, lawry taco seasoning, water, tomato sauce, tomato, chopped, sliced green onion, flour tortillas, warmed to soften (burrito size), shredded cheddar cheese (optional), salsa (optional), guacamole (optional)

freshly squeezed orange juice (save 2 of the juiced halves), mexican lager beer such as modelo especial, olive oil, lime juice, kosher salt, pepper, mexican oregano, crumbled, garlic cloves, minced, dried bay leaves, in.) fresh rosemary, red onion , cut in half lengthwise, then sliced into half moons, skirt steak, warm corn tortillas, guacamole, hot sauce , such as tapatio brand, or salsa

ground beef, chunky salsa, frozen breaded cheddar cheese jalapeno peppers, thawed, hamburger buns, split and toasted, guacamole, lettuce leaves, salsa con queso dip, sliced plum tomatoes, sliced ripe olives, sweet onion

thick, meaty , pork country ribs, lard (or enough to cover the meat), water, lime , zest removed with a vegetable peeler in wide strips, course salt , about 1/2 tsp, water to cover the meat, salt , plus a little course for sprinkling on before serving, chunky guacamole , recipe follows, with all it s garnishes (cheese, radish roses, cilantro, etc.), onion, very finely chopped, serranos or 1 to 2 jalapenos, stemmed, seeded and very finely chopped, ripe, medium-large tomato, cored and very finely chopped , optional, garlic, peeled and very finely chopped , optional, fresh cilantro, chopped , optional, ripe, medium-size avocados, salt , about 1/2 tsp, lime, juiced , optional, chopped onion , fresh cilantro, radish slices or roses, and/or a little crumbled mexican queso fresco or other fresh cheese like feta or farmer s cheese, for garnish

bacon, onion, finely diced, fresh mushrooms, chopped, shredded cheese (your choice... cheddar & jack are good), cooking oil, flour tortillas, sour cream, salsa, heat of your choice, guacamole

olive oil, onions, finely chopped, garlic, minced, dried or crushed chili flakes, ground coriander, ground cumin, cardamom pods, bruised, red peppers, seeded and finely diced, ground beef, canned chopped tomatoes, tomato ketchup, tomato puree, water, cocoa, canned red kidney beans, salt, cornmeal, all-purpose flour, baking powder, ground cinnamon, buttermilk, eggs, honey, vegetable oil, grated cheddar, guacamole , recipe follows, sour cream, ground paprika , for dusting, grated cheddar, special equipment: very large pan

oil, corn tortillas, cooked turkey, shredded, cheese (whatever you like, use low cal or gooey or a raw type mexican ), lettuce, shredded, tomato, chopped, green onions, chopped, sour cream, guacamole (optional), hot verde sauce (posted on recipezaar, use less if you don tsp like it hot)

ripe haas avocados, minced garlic, tomato, finely chopped, onion, finely chopped, lime juice juiced, jalapeno chile, seeded and chopped, coarse salt, cilantro chopped, freshly ground pepper

red onion, finely diced, loosely packed fresh cilantro, coarsely chopped, soy sauce, fresh jalapeno pepper, seeded and finely diced, egg, beaten, ripe avocado, peeled, pitted, and cut into 1/2-inch dice, hamburger buns with sesame seeds, unsalted butter, onion, chopped, peeled canned tomatoes, chopped and drained well again, canned black beans, rinsed and well drained, extra-sharp cheddar cheese, diced, dried chipotle powder, ground cumin

thick meaty , country-style pork ribs, water to cover the meat, salt , plus a little course for sprinkling on before serving, onion, very finely chopped, serranos or 1 -2 jalapeno, stemmed, seeded and very finely chopped, tomato, cored and very finely chopped (optional), garlic clove, peeled and very finely chopped (optional), fresh cilantro, chopped (optional), ripe medium-size avocados, salt , about 1/2 tsp, lime, juiced (optional), chopped onions , fresh cilantro, radish slices or roses, and or a little crumbled mexican queso fresco or other fresh cheese like feta or farmer s cheese

chicken wings, salsa con queso, apple cider vinegar, redhot sauce, whole jalapeno peppers, pale ale beer, butter, sour cream, guacamole

pepper (pict sweet brand for fajita), onion (diced ), celery (sliced ), mushrooms (sliced ), red bell pepper (sliced in 1/4 x1/2 strips), garlic (rough chopped), del monte diced tomatoes with zesty jalapenos, goya black beans, chicken broth (2 tins college inn), corn and black bean (pict sweet with mexican seasoning), bay leaf, cumin, corriander, cilantro, sazon goya con azafran (mexican spice packet), salt, black pepper (coarsely ground fresh ), chicken (pre cooked sliced , beef or turkey any will work or left over), toppers, rice ( i used forbidden black but any would do), tortilla chips, sour cream, guacamole sauce, cheese

pumpkin (approximately 2 mini), ripe hass avocadoes, halved with pits removed (preferably from mexico ), chopped sweet onions , such as vidalia, pomegranate seeds, granny smith apples, peeled and diced, seeded and chopped jalapeno, salt, tortilla chips

mediumsize , dried ancho chiles, white vinegar, red wine vinegar, water, piloncillo or 1 cup brown sugar, olive oil, sea salt, garlic cloves, cut into strips, white onions, peeled and thinly sliced, bay leaves, thyme, black peppercorns, whole allspice, avocado filling, avocados, peeled and finely chopped, white onion, peeled and finely chopped, cilantro, finely chopped, serrano chiles or 1 small jalapeno chile, finely chopped, juice of 2 limes, sea salt , to taste, freshly ground black pepper , to taste

hass avocado, peeled, pitted, buttermilk (or more depending on how creamy you want the sauce), garlic clove, finely minced (i used roasted garlic and finely grated it), lime , juice and zest of, salt & fresh ground pepper, to taste

vinegar, vegetable oil, salt, freshly ground pepper, poblano peppers (can be substituted with bell peppers), black beans, washed and soaked overnight, garlic clove, chopped, vegetable oil or lard, onion, chopped, ripe avocados, raw green tomatoes, sauteed green tomatoes, onion, chopped, garlic clove, minced, handful cilantro, green chiles, finely chopped, cream , yogurt or creme fraiche, salt and freshly ground black pepper