657 company loaded Recipes

bacon, onion, chopped, red potatoes or 4 cups russet potatoes, chopped, half-and-half, milk, sharp cheddar cheese, shredded, flour, green onion (optional), salt and pepper

frozen hash brown potatoes, thawed, condensed cream of potato soup, condensed cream of celery soup, sour cream, milk, chopped onion, salt, pepper, dried dill weed, shredded cheddar cheese, paprika to taste

seashell pasta, chopped poached chicken breast meat, diced celery, seedless green grapes, halved, salt to taste, ground white pepper, mayonnaise, curry powder, ground cumin, rice vinegar, white sugar

couscous, boiling water, olive oil, garlic, minced, diced red bell pepper, green onions, sliced, tomatoes, fresh basil leaves, salt, ground black pepper, balsamic vinegar, grated parmesan cheese

egg noodles, lean ground beef, onion, chopped, tomato sauce with mushrooms, salt, black pepper, ground cinnamon, cottage cheese, chopped green onions, shredded cheddar cheese

graham cracker crumbs, butter, melted, cream cheese, softened, cook and serve vanilla pudding, milk, blueberry pie filling

crushed chocolate sandwich cookies, butter, melted, instant coffee powder, cold milk, cream cheese, instant chocolate fudge pudding mix

butter, onions, sliced, liver, salt, freshly ground black pepper, mushrooms, with liquid, sour cream, worcestershire sauce

chicken cutlets, pounded thin, salt, ground black pepper, all-purpose flour, butter, chicken broth, marsala wine, garlic, minced, sliced fresh mushrooms, tomato, diced, dried rosemary, dried basil

pork loin roast, honey, soy sauce, wine vinegar, dry mustard, salt, garlic powder, white pepper

simply potatoes traditional mashed potatoes, soft fresh goat cheese, cubed (chevre), cream cheese, cubed, butter, cubed, bacon, cooked and crumbled, red bell pepper, diced, green bell pepper, diced, green onions, thinly sliced (if they are large use 2 1/2), salt (to taste), pepper, cheddar cheese, shredded, divided, parmesan cheese, grated, divided (not the canned type )

unsalted butter, softened, chopped fresh tarragon leaves (or 1 tsp dried ), minced shallots (or 1 tsp minced garlic and 1 tsp minced onion as a substitute for shallot), fresh lemon juice , to taste, salt, steaks, of your choice (especially good on rib eye , sirloin, and even rich filet mignon)

conchiglie (small seashell pasta shapes), diced cooked chicken breasts, poached, diced celery, diced dried apricot, sultana raisin, salt, white pepper, mayonnaise (use a good quality such as hellmans, or do as i do and make your own), curry powder, ground cumin, ground coriander, rice vinegar, sugar, cashews, toasted and chopped

ground beef, ground pork, eggs, half-and-half or 2/3 cup milk, quick oats, dried onion flakes, dried parsley, salt, black pepper, redi mix breadcrumbs, green pepper, chopped, apple cider vinegar, brown sugar, ketchup

baby potatoes, olive oil, garlic (cut in large pieces), rosemary, garlic salt, parsley (chopped ), grated romano cheese

butter, flour, instant mashed potatoes, basil, tabasco sauce, half-and-half, onion, chicken stock, salt, pepper, potato, peeled, cooked, and cut into 1/2-inch chunks, shredded cheddar cheese, crumbled cooked bacon (or bacon bits), sour cream, chopped green onion

loaded baked potato salad, unpeeled red potatoes, cubed, salt, pepper, hard-cooked eggs, chopped, sliced bacon, cooked and crumbled, shredded cheddar cheese, vidalia or sweet onion, chopped, dill pickles, chopped, sour cream, mayonnaise, prepared mustard, place the potatoes in a greased 15x10x1-in. baking pan , sprinkle with salt and pepper. bake, uncovered, at 425 degrees for 40-45 minutes or until tender. cool in pan on a wire rack. in a large bowl, combine the potatoes, eggs, bacon, cheese, onion and pickles. in a small bowl, combine the sour cream, mayonnaise and mustard; pour over the potato mixture and toss to coat. serve immediately. yield: 20 servings.

potatoes, peeled and cut into eighths, sour cream, cream cheese, softened, butter, divided, salt