114 collard greens vinegar red Recipes

vegetable oil or 1 tbsp olive oil or 1 tbsp peanut oil, garlic, sliced, fresh collard greens, stemmed,chopped, cider vinegar, water, hot pepper sauce, to taste (such as tabasco ), kidney beans (cooked or canned ), salt, fresh ground pepper

collard greens, olive oil, red bell pepper, cut in 2-inch strips, 1/4-inch wide, onion , slivered, kosher salt, black pepper, garlic cloves, minced, red wine vinegar, tabasco sauce , to taste, honey

dried baby lima beans, olive oil, vertically sliced red onion, fat-free , less-sodium chicken broth, diced smoked turkey breast (about 6 oz), dried thyme, crushed red pepper, garlic cloves, minced, bay leaf, sliced collard greens (about 1/2 lb), red wine vinegar, diced tomatoes, undrained, salt, black pepper, thyme sprigs (optional)

collard greens - rinsed, stemmed and thinly sliced, fresh ham hocks, salt pork, chicken stock, chopped onion, bay leaves, red pepper flakes, white sugar, salt and freshly ground black pepper to taste, red wine vinegar

olive oil, onion, chopped, red pepper flakes (more or less to taste), garlic clove, finely chopped, collard greens, cleaned and chopped, vegetable stock, tomatoes, seeded and chopped, salt & freshly ground black pepper, smoked paprika (more or less to taste), apple cider vinegar (more or less to taste), liquid smoke (more or less to taste)

collard greens, garlic cloves, minced, onion, chopped, vegetable stock, salt (to taste), smoked sweet paprika, apple cider vinegar, hot sauce (optional) or red pepper flakes (optional)

collard greens, washed and torn into 1 inch pieces, white distilled vinegar, crushed red pepper flakes, chicken broth, ham hock, salt, pepper

sliced bacon , cut crosswise into fourths, red onions, chopped coarse (about 3 cups), chicken broth, cider vinegar, dark brown sugar , or to taste, dried hot red pepper flakes , or to taste, collard greens (preferably small leaves), coarse stems andribs discarded and leaves and thin stems washed well, drained, andchopped coarse

collard greens, turkey bacon, extra virgin coconut oil or olive oil, onion, coconut vinegar or apple cider vinegar, maple syrup, hot red pepper flakes, low-sodium chicken broth, minced garlic

collard greens, canola oil, onion chopped, garlic chopped, smoked turkey wings, water, salt, crushed red pepper flakes, canadian bacon diced, red wine vinegar

collard greens, smoked turkey wing, sugar, crushed red pepper flakes, garlic powder, onion powder, vinegar

collard greens, cleaned and stems removed, white onions, diced, garlic, minced, vegetable oil, crushed red pepper, smoked turkey wing, chicken stock, salt and pepper, cider vinegar

smoked turkey wing or 3 to 4 oz smoked ham hocks or both, water, crushed red pepper flakes, fresh collard greens, sugar, olive oil, vinegar, onion, peeled and chopped, turnips, peeled and quartered, salt and pepper to taste

collard greens (big bunch), butter, garlic cloves, minced, sugar, vinegar, red pepper flakes, stewed tomatoes, fresh ground pepper

collard greens, leaves rinsed and chopped, chicken stock, ham hocks, onion, chopped, garlic cloves, minced, cider vinegar, crushed red pepper flakes, black pepper, salt, hot sauce or pepper sauce, water

collard greens (i used a pre-cleaned and cut bag of greens), water, chicken bouillon (better than bouillon), extra virgin olive oil, garlic clove (minced ), fresh ground black pepper, red pepper flakes, sugar (more if you like your collards sweeter), vinegar (optional)

bacon, diced, onion, sliced, collard greens, washed, chopped garlic, red pepper flakes, brown sugar, cider vinegar, salt and freshly ground black pepper

bacon, onions, finely chopped, garlic, minced, salt, pepper, diced tomatoes, undrained, collard greens, rinsed ,tough ribs and stems removed,torn into thin strips, hot pepper sauce (i use tabasco) (optional), red wine vinegar (optional)