202667 cold weather cheese Recipes

plain flour, baking powder, salt, dried chili pepper flakes, dried oregano, butter, cold, cheddar cheese, grated, water , ice-cold

cream cheese, softened, sharp cheddar cheese spread (container sharp cheddar flavor cold pack cheese food), chopped pimiento , plus strips, chopped green peppers, chopped onions, worcestershire sauce, lemon juice, chopped parsley (optional), assorted cracker (optional)

shredded cheddar cheese, mayonnaise, chopped jalapeno, liquid smoke, garlic powder, jalapeno juice, cayenne pepper

smoked cheddar cold pack cheese food (from 8-oz container), well chilled, chopped peanuts (since we have peanut allergies in our family wil probably use walnuts, almonds or pecans), butter-flavored pretzel spindles or sticks, broken in half, tiny pieces fresh parsley leaves

smoked cheddar firm cold pack cheese food (from 8-oz container), well chilled, chopped peanuts, butter-flavored pretzel spindles or sticks, broken in half, tiny pieces fresh parsley leaves, this will make 8 pumpkins so you need to double or triple the ingredients for more.

smoked cheddar cold pack cheese food (from 8-oz container), well chilled, chopped peanuts, butter-flavored pretzel spindles or sticks, broken in half, tiny pieces fresh parsley leaves

cold cream cheese, butter (at room temperature ), sugar , sifted, pomegranate molasses

salt, chili powder, pepper, boneless skinless chicken breast, cubed, balsamic vinegar, olive oil, cubed part-skim mozzarella cheese, grape tomatoes

shallots, thinly sliced, butter, flour, baking powder, baking soda, sugar, salt, shortening, cold, cheddar cheese, old, extra old, mashed potatoes, cold, buttermilk (more if necessary), egg , large

all-purpose flour, salt, cayenne pepper, butter, cold, cheddar cheese, finely grated, toasted sesame seeds, soy sauce, water , ice-cold

active dry yeast, warm water (105o to 115o), all-purpose flour, sugar, baking powder, baking soda, salt, cold cream cheese , cut into pieces, cold butter , cut into pieces, buttermilk, parchment paper, butter, melted

cream cheese, softened, sharp cheddar cold-pack cheese spread, crumbled blue cheese, worcestershire sauce, celery salt, onion salt, walnuts, finely chopped, paprika, garnishes: 1 pretzel, broken in half , and assorted crackers

bacon , cut into 1/2 inch pieces, chopped onion, diced celery, red potatoes , scrubbed but not peeled, cut into 1/2 inch dice, minced garlic, chicken stock, whole milk, havarti cheese with caraway seed, coarsely grated, unsalted butter, at room temperature, all-purpose flour, kosher salt, fresh ground black pepper, chopped fresh chives, for garnish

cold cream cheese (recommend philadelphia full fat, do not use fat free!), unsalted butter (not cold , but still firm), salt, cinnamon (i used vietnamese ), sugar , sifted, vanilla, milk (add in 1 tsp increments at the end only if needed)

all-purpose flour, shredded aged gouda or gruyere cheese, butter that has been cut into chunks, cold cream cheese (cut into chunks ), egg yolks

salt, chili powder, pepper, boneless skinless chicken breast, cubed, balsamic vinegar, olive oil, cubed part-skim mozzarella cheese, cherries or 18 grape tomatoes

cold cream cheese, butter (at room temperature ), sugar, pomegranate molasses