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Fluffy Cream Cheese Biscuits Recipe

Fluffy Cream Cheese Biscuits Recipe

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Ingredients

Count

Nutrition

3748

Calories

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Ingredients:

Serving

1 (1/4-oz.) envelope active dry yeast
1/4 cup warm water (105o to 115o)
5 cups all-purpose flour
2 tbsp sugar
1 tbsp baking powder
1 tsp baking soda
1 tsp salt
1 (8-oz.) package cold cream cheese , cut into pieces
1/2 cup cold butter , cut into pieces
1 1/4 cups buttermilk
parchment paper
2 tbsp butter, melted

Directions:

Preheat oven to 400°. Combine yeast and warm water in a small bowl; let stand 5 minutes.
Meanwhile, whisk together flour and next 4 ingredients in a large bowl; cut cream cheese and cold butter into flour mixture with a pastry blender or fork until crumbly.
Combine yeast mixture and buttermilk, and add to flour mixture, stirring just until dry ingredients are moistened. Turn dough out onto a lightly floured surface, and knead lightly 6 to 8 times (about 30 seconds to 1 minute), sprinkling with up to 1/4 cup additional flour as needed to prevent sticking.
Roll dough to 3/4-inch thickness. Cut with a 2 1/2-inch round cutter, rerolling scraps once. Arrange biscuits on 2 parchment paper-lined baking sheets.
Bake at 400° for 13 to 15 minutes or until golden brown. Brush with melted butter.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	3748.19 Kcal (15693 kJ)
Calories from fat	1280.55 Kcal
		% Daily Value*
Total Fat	142.28g	219%
Cholesterol	369.96mg	123%
Sodium	4054.19mg	169%
Potassium	2942.93mg	63%
Total Carbs	526.12g	175%
Sugars	31.84g	127%
Dietary Fiber	26.7g	107%
Protein	86.15g	172%
Vitamin A	1.4mg	47%
Iron	8mg	45%
Calcium	1174mg	117%

Amount Per 100 g
Calories	304.56 Kcal (1275 kJ)
Calories from fat	104.05 Kcal
		% Daily Value*
Total Fat	11.56g	219%
Cholesterol	30.06mg	123%
Sodium	329.42mg	169%
Potassium	239.12mg	63%
Total Carbs	42.75g	175%
Sugars	2.59g	127%
Dietary Fiber	2.17g	107%
Protein	7g	172%
Vitamin A	0.1mg	47%
Iron	0.7mg	45%
Calcium	95.4mg	117%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

< 200 kcals

Weightwatchers Points

86

Points
99

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium,
High in Total Fat

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