62 cod baked cheese Recipes

cod fish fillets, sage, salt, pepper, grated swiss cheese, sour cream

butter, melted, fresh cod fillets, boursin cheese with herbs, room temperature, diced tomatoes with garlic, onion, and peppers, drained, salt and ground black pepper to taste, shredded parmesan cheese

flour, cornmeal, onion salt, pepper, butter, cod, parmesan cheese

cod fish fillets (the recipe is for 4 people, if making for more i do 1 piece of cod per person depending on size if tsp), dry white wine, onion, chopped, fresh parsley, roughly chopped, fresh tarragon, chopped, water, lemon juice, garlic cloves, chopped, stock, strained from pan, fish stock, chicken stock, cornflour, light cream, double cream, sherry wine, tarragon, parsley, gruyere cheese, parmesan cheese, peas, cooked shrimp, peeled (any you like salad shrimp or medium sized), pepper, buttered breadcrumbs, parmesan cheese, for the top

margarine or 3 tbsp butter, sage, lemon pepper, cayenne pepper (i m not a big hot spicy food kind of gallon), fresh lemon juice, fish fillets (bass, cod or any white ), mayonnaise, four-cheese mexican blend cheese or 1/2 cup grated parmesan cheese

extra virgin olive oil (divided ), onions, very thinly sliced, button mushroom, thinly sliced, dry white wine, cod (cut into 4 pieces), chopped thyme, kosher salt, fresh ground black pepper, crushed red pepper flakes (optional), chopped whole-wheat country bread (about 2 slices), paprika, garlic powder (we used roasted garlic) or 1/2 tsp roasted garlic (we used roasted garlic), shredded gruyere cheese or 1 cup swiss cheese

chicken broth, uncooked long grain rice, garlic powder, frozen chopped broccoli, thawed and drained, grated parmesan cheese, french-fried onions, divided, cod, paprika, shredded cheddar cheese

cod fish fillets or 1 1/2 lbs other white fish, butter, flour, milk, grated cheese, flour, grated cheese, butter, baking powder, salt, egg yolk, milk

mayonnaise (i use light ), grated parmesan cheese, lemon juice, salt, anchovy paste, black pepper, fresh breadcrumb, flat leaf parsley, chopped, cod fish fillets, lemon wedge

cod fish fillets, mayonnaise, grated parmesan cheese, chopped green onion, worcestershire sauce

fresh mushrooms, sliced, jalapeno pepper, seeded and finely chopped, chopped onion, butter, divided, cod fillets (4 oz each), lemon-pepper seasoning, steak seasoning, dry bread crumbs, shredded reduced-fat cheddar cheese

fresh mushrooms, sliced, jalapeno pepper, seeded and finely chopped, chopped onion, butter, divided, cod fillets (4 oz each), lemon-pepper seasoning, steak seasoning, dry bread crumbs, shredded reduced-fat cheddar cheese

plain dried breadcrumbs, grated parmesan cheese, rosemary, crumbled, olive oil, onion, finely chopped, garlic, minced, red bell pepper, diced, summer squash, halved and cut into 1/4 inch thick slices, salt & freshly ground black pepper, to taste, canned tomatoes, chopped with their juice, cod fish fillets (about 4)

cod fish fillets (1/2 to 3/4 in thick, fresh or frozen, thawed if frozen ) or 1 lb haddock fillet (1/2 to 3/4 in thick, fresh or frozen, thawed if frozen), whipping cream, grated parmesan cheese (divided ), dry white wine, garlic clove, minced, salt, pepper (or more to taste)

cod fillets (4 oz each), mayonnaise, grated parmesan cheese, chopped green onions, worcestershire sauce

frozen broccoli spears cooked and drained, cod fillets, cream of broccoli soup, milk, shredded cheddar cheese, dry bread crumbs, butter melted, paprika

fresh cod or 2 pieces any flaky fish, lemon juice, fresh, tomato , crushed i prefer kumato es above all others- they are very nice and intense with flavor, garlic cloves, crushed, dill weed , if using dried herbs, rub between fingers first to release aroma, parsley, olive oil, white wine, olive oil, butter, divided, roquefort cheese, crumbled, lemon slices, aluminum foil

elbow macaroni, butter, flour, dry mustard, milk, yellow onion, diced, bay leaf, paprika, egg, sharp cheddar cheese, shredded (i like using both vermont white cheddar and wisconsin extra-sharp cheddar cheese), salt, fresh cracked black pepper, crushed kettle cooked potato chip (i use cape cod 40% reduced fat, like it matters with this recipe!)