38 chocolate pineapple cake mix Recipes

pineapple chunks in juice, yellow cake mix, vanilla instant pudding mix, eggs, canola oil, chocolate frosting

angel food cake mix, sugar, cornstarch, cold milk, divided, eggs, lightly beaten, crushed pineapple, drained, vanilla extract, instant chocolate pudding mix, water, rum extract, heavy whipping cream, sugar, pineapple chunks and grated chocolate, optional

crushed pineapple in juice, white cake mix (we tested with duncan hines), vanilla instant pudding mix, eggs, milk, divided, canola oil, vanilla extract, almond extract, ground cinnamon, white chocolate baking bar, finely chopped (we tested with ghirardelli), flaked sweetened coconut, chopped pecans, toasted, chopped banana (about 3 medium), white chocolate cream cheese frosting, garnish: toasted pecans

crushed pineapple, cherry pie filling, chocolate cake mix, margarine, flaked coconut

chocolate cake mix, eggs, water, melted margerine 0r vegetable oil (i used melted margerine - i was out of oil), instant butterscotch pudding, milk, crushed pineapple, tub of vanilla frosting

yellow cake mix (or 5 cups american-style batter from your favorite recipe) or 1 (18 oz) box white cake mix, plus ingredients to prepare batter according to package directions (or 5 cups american-style batter from your favorite recipe), white chocolate chips, melted & cooled slightly, cream cheese or 8 oz light , at room temperature, cool whip, thawed or 1/4 cup sweetened whipped cream, fresh strawberries, hulled and sliced, fresh pineapple chunk (or use canned, drained ), mandarin orange, drained well, kiwi fruits, peeled & sliced, pineapple juice, lemon juice, cornstarch, granulated sugar

yellow cake mix, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), crushed pineapple, sugar, bananas, sliced, vanilla pudding mix, carton cool whip, pecans, chopped, coconut, german chocolate bar, grated (optional)

crushed pineapple , with juice, flaked coconut, instant vanilla pudding mix, cherry pie filling, chocolate cake mix, butter

white cake mix , pillsbury deluxe, white chocolate mousse mix, prepared, heavy cream, dark rum, crushed pineapple, drained, toasted coconut

crushed pineapple , with juice, flaked coconut, vanilla instant pudding mix, cherry pie filling, chocolate cake mix, butter

food cake mix , with pudding in the mix, almond extract, eggs, vegetable oil, cherry pie filling (i use the extra fruit kind), pineapple slices, drained and dried, chopped pecans, maraschino cherries

crushed pineapple in juice, white cake mix, vanilla instant pudding mix, eggs, milk divided, canola oil, vanilla extract, almond extract, ground cinnamon, baking white chocolate finely chopped, flaked sweetened coconut, chopped pecans toasted, banana chopped, white chocolate cream cheese frosting, pecans toasted, garnish

softened butter for greasing pan, butter (12 tsp), brown sugar , packed, crushed pinepaple, maraschino cherries, drained, white chocolate, finely chopped, plain white cake mix, eggs, vanilla extract

white cake mix, white chocolate pudding mix, milk, cream cheese, softened, frozen non-dairy topping, thawed, crushed pineapple, drained and squeezed as dry as possible, chopped maraschino cherry , paper towel dried, chopped nuts

cold fat-free milk, sugar-free instant chocolate fudge pudding mix, prepared angel food cake (8 to 10 oz), cut into 1-inch cubes, reduced-sugar cherry pie filling, unsweetened crushed pineapple, drained, chopped pecans

food pudding cake mix, jack daniels whiskey, vanilla extract, sour cream, eggs, pecans, chopped, golden raisin, maraschino cherry, drained and halved, pineapple chunk , candied, halved, semi-sweet chocolate chips, corn syrup (optional)

gooey butter cakes, cake, yellow cake mix, egg, butter, melted, cream cheese, softened, eggs, pure vanilla extract, sugar, butter, melted, preheat oven to 350 degrees. lightly grease a 13x9x2-inch baking pan., in the bowl of an electric mixer , combine cake mix, egg, and butter and mix well. pat into the bottom of prepared pan and set aside., still using an electric mixer , beat cream cheese until smooth; add eggs and vanilla. dump in confectioners sugar and beat well. reduce speed of mixer and slowly pour in butter. mix well., pour filling onto cake mixture and spread evenly. bake for 40 to 50 minutes. don tsp be afraid to make a judgment call on the cooking time, because oven temperatures can vary. you want the center to be a little gooey, so don tsp bake it past that point, oven and allow to cool completely. cut into squares., pumpkin gooey : follow the original recipe, adding a 15-oz can of pumpkin pie filling and an extra egg to the cream cheese filling. bake as usual, remove from oven, and allow to cool. cut into squares and top each square with a pecan half. serve with a dollop of fresh whipped cream. i promise you ll never want pumpkin pie again, pineapple gooey : add a 20-oz can of drained crushed pineapple and an extra egg to the cream cheese filling. proceed as directed above., lemon gooey : use a lemon cake mix in place of the yellow cake. add the juice (approximately 1/4 cup) and zest of 2 lemons to the cream cheese filling. proceed: as directed above., carrot cake gooey : use a spice cake mix, and add 1 cup chopped nuts and 1 1/2 cup finely grated carrots to the cream cheese filling. proceed as directed above., peanut butter gooey : use a chocolate cake mix. add 1 cup creamy peanut butter and an extra egg to cream cheese filling. you can sprinkle the top of batter with 1 cup chopped peanuts if you like. proceed as directed above., chocolate chip gooey : use either yellow or chocolate cake mix. sprinkle 1 cup chocolate chips and 1 cup chopped nuts on top of filling. proceed as directed above., banana gooey : use a yellow cake mix. prepare cream cheese filling as directed, beating in 2 ripe bananas and an extra egg. proceed as directed above., nutty gooey : use a yellow cake mix, and add 1 cup chopped nuts to the cake mixture. proceed as directed above., chippy gooey : stir 1 cup white chocolate chips, peanut butter chocolate chips, butterscotch morsels, heath almond toffee bits or heath milk chocolate toffee bits into filling. proceed as directed above.

yellow cake mix (butter or strawberry, these flavors work best, but you can use any flavor. i prefer butter flavor), eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), pineapple chunks, drained, mandarin oranges, drained, peach halves in syrup (i like to use spiced peaches, reserve the juice from both cans), maraschino cherries, drained, bananas, sliced into small pieces, cream, instant vanilla pudding, almonds (slices or slivers(or your favorite nut), sugar ice cream cones, crushed (optional), chocolate syrup (optional)