21 chinese plum mustard sauce Recipes

  • Chinese Pork Tenderloin
    sugar, soy sauce, plum sauce, ketchup and
    5 More
    sugar, soy sauce, plum sauce, ketchup, dry red wine or beef broth, garlic clove, minced, chopped crystallized ginger, pork tenderloins (3/4 lb each), toasted sesame seeds , chinese-style mustard and additional plum sauce, optional
    30 min, 9 ingredients
  • Chinese Pork Radicchio Wraps with Hot-Sweet Dipping Sauce
    garlic, peeled, soy sauce, vegetable oil, sugar and
    8 More
    garlic, peeled, soy sauce, vegetable oil, sugar, chinese five-spice powder, whole pork tenderloin (1 to 1 1/2 lb.), prepared chinese plum sauce, prepared chinese-style mustard, drops sriracha sauce, or more to taste, heads radicchio , cores trimmed and leaves separated, rinsed, and drained, green onions, ends trimmed and white and light green parts thinly sliced lengthwise into ribbons, daikon radish, ends trimmed and grated lengthwise into ribbons
    12 ingredients
  • Chinese Plum Sauce Recipe
    red bell peppers, chopped, apricots, stoned and quartered and
    13 More
    red bell peppers, chopped, apricots, stoned and quartered, red plums, stoned and quartered, cider vinegar, water, sugar, light brown sugar, light karo syrup, fresh ginger, peeled and chopped, kosher salt, toasted mustard seeds, onion, quartered, serrano chilies, seeded and diced, garlic cloves, minced, cinnamon stick
    1 hour 30 min, 15 ingredients
  • Wonton Salad Cups
    wonton wrappers and
    16 More
    wonton wrappers, shredded chinese cabbage or 2 1/2 cups other green cabbage, frozen baby green pea, thawed and patted dry, green onions, chopped (1/4 cup), bean sprouts, chopped sweet red peppers, garlic, minced, toasted sesame oil, chopped water chestnuts, snipped fresh cilantro, hoisin sauce or 2 tbsp chinese plum sauce, soy sauce, honey, rice vinegar or 2 tsp red wine vinegar, chinese hot dry mustard, grated fresh ginger, fresh chives (optional)
    2 hour 20 min, 18 ingredients
  • Double Plum Baked Chicken
    olive oil, divided, sliced shallots and
    10 More
    olive oil, divided, sliced shallots, minced peeled fresh ginger, plum wine, fat-free , lower-sodium chicken broth, chile sauce (such as sambal oelek), chinese mustard, halved dried plums (about 9), skinless, boneless chicken breast halves, salt, freshly ground black pepper, green onions
    12 ingredients
  • Honey Garlic Ribs
    baby back ribs, thyme, oregano, garlic powder, salt and
    12 More
    baby back ribs, thyme, oregano, garlic powder, salt, pepper, garlic powder, black pepper, dry mustard, worcestershire sauce, vinegar, soya sauce, bottled steak sauce, white wine, chinese plum sauce, liquid honey, molasses
    21 min, 17 ingredients
  • Jalapeno Rangoon
    fresh jalapeno peppers, chopped and
    8 More
    fresh jalapeno peppers, chopped, cream cheese, at room temperature, onion, chopped, garlic powder, soy sauce, dozen wonton wrappers (72 wrappers), egg yolk, oil , for deep frying, chinese mustard (for dipping) or sweet and sour sauce (for dipping) or plum sauce (for dipping)
    1 hour 50 min, 9 ingredients
  • Swordfish With Chinese Plum Sauce Swordfish With Chinese Plum Sauce
    dry mustard, water, swordfish steaks, soy sauce and
    6 More
    dry mustard, water, swordfish steaks, soy sauce, chinese plum sauce, sesame oil, rice vinegar, salt, pepper, lemon , juice of
    15 min, 10 ingredients
  • Plum Wonderful Chicken Plum Wonderful Chicken
    meaty skinless chicken pieces (i use thighs and legs on t... and
    11 More
    meaty skinless chicken pieces (i use thighs and legs on the bone), vegetable oil, onion, chopped, garlic cloves, minced, fresh gingerroot, grated, chinese plum sauce (half an 8 1/2 oz jar, i use lee kum kee brand duck or plum sauce), frozen lemonade concentrate (i know, i know, i was thinking the same thing but just trust me), asian chile sauce with garlic (i use kame brand chili with garlic sauce), soy sauce (i use kikkoman brand), lemon juice, mustard powder (i use coleman s brand english ), green onion, thinly sliced
    1 hour 30 min, 12 ingredients
  • Grilled Soy and Ginger Marinated Rack of Lamb Served with Hunan Style Eggplant and Miso and Plum Sauce Grilled Soy and Ginger Marinated Rack of Lamb Served with Hunan Style Eggplant and Miso and Plum Sauce
    worcestershire sauce, mirin, soy sauce and
    57 More
    worcestershire sauce, mirin, soy sauce, ginger, thinly sliced , smashed, ketchup, chopped garlic, chopped shallots, honey, pomegranate juice, lemon juice, chile paste, ground black pepper, racks lamb, trimmed and frenched, hunan style eggplant , recipe follows, miso and plum sauce, recipe follows, cilantro and mint vinaigrette, recipe follows, julienne green onions, cilantro sprigs, peeled, thinly sliced garlic, oil, for deep-frying, japanese-style soy sauce, chinese-style soy sauce, mushroom soy sauce, peanut oil, sugar, chile paste, shaoxing rice wine, rice vinegar, cornstarch, cold water, chinese eggplant, ends trimmed , cut into 1-inch roll-cut pieces, peanut oil, peeled, smashed garlic, peeled, sliced shallots, ginger, peeled, sliced , smashed, green onions , cut into 2-inch pieces, star anise, crushed, black peppercorns, crushed, plum wine, port, red wine, lamb demi-glace, chicken stock, raspberry or blackberry puree, red miso paste, neriume (japanese apricot paste), butter, salt , pepper, and sugar, mustard powder, water, cilantro leaves, mint leaves, egg yolk, peanuts, toasted, cashews, toasted, lemon juice, pickled ginger, pickled ginger vinegar, peanut oil, salt , pepper, and sugar
    50 min, 60 ingredients
  • Gar Doo Gai (Chinese Chicken Salad) Gar Doo Gai (Chinese Chicken Salad)
    chicken tenders, salt, water, peanut oil and
    14 More
    chicken tenders, salt, water, peanut oil, grain rice, cooked and chilled, lettuce, shredded, green onion, finely chopped, chinese plum sauce, sugar, dry mustard, paprika, salt, tabasco sauce, worcestershire sauce, onion, minced, oil, wine vinegar, toasted sesame seeds
    2 hour 20 min, 18 ingredients
  • Chinese Take out Egg Rolls Chinese Take out Egg Rolls
    oyster sauce, soy sauce, sesame oil, sugar, salt and
    13 More
    oyster sauce, soy sauce, sesame oil, sugar, salt, vegetable oil, knob fresh ginger, peeled and minced, garlic cloves, minced, green onion, white and light green parts only, thinly sliced, celery rib, minced, shiitake mushrooms , stems discarded, and caps thinly sliced, head napa cabbage or 1/2 head chinese cabbage, thinly sliced, raw shrimp, peeled, deveined and diced, ground pork, egg roll wraps, egg, beaten, peanut oil or 2 -3 cups vegetable oil, for frying, chinese mustard , plum sauce or sweet chili sauce, for serving
    1 hour 30 min, 18 ingredients
  • Chinese Mustard Glazed Shrimp Chinese Mustard Glazed Shrimp
    dry mustard, water, corn syrup (light or dark ) and
    7 More
    dry mustard, water, corn syrup (light or dark ), chinese duck sauce (or plum sauce), rice wine (or sake), soy sauce, sesame oil, shrimp, shelled, deveined, bacon , cut in half crosswise, bamboo skewer
    20 min, 10 ingredients
  • Grilled Halibut With Asian Plum Sauce Grilled Halibut With Asian Plum Sauce
    dry mustard, rice vinegar or 2 tbsp cider vinegar and
    9 More
    dry mustard, rice vinegar or 2 tbsp cider vinegar, soy sauce, sesame oil, chinese-style plum sauce, water, sliced scallions, salt, fresh ground pepper, halibut fillets, about 1 1/2 inches thick, sliced scallions, for garnish
    45 min, 11 ingredients
  • Linda's Chinese Duck Sauce Linda's Chinese Duck Sauce
    mixed fruit, peeled and chopped (apples or plums or both) and
    6 More
    mixed fruit, peeled and chopped (apples or plums or both), water, cider vinegar, light brown sugar , packed, salt, garlic cloves, minced, dry mustard
    30 min, 7 ingredients
  • Crispy Shrimp Balls (Sara Moulton) Crispy Shrimp Balls (Sara Moulton)
    shrimp, peeled , scored down the back, deveined, rinsed, ... and
    11 More
    shrimp, peeled , scored down the back, deveined, rinsed, and patted dry, water chestnuts , blanched in boiling water for 10 seconds, refreshed in cold water, drained, and patted dry, minced fresh ginger, minced scallions, chinese rice wine or sake, toasted sesame oil, salt, egg white, lightly beaten, cornstarch, rice stick noodles ( vermicelli), safflower or corn oil for deep-frying, plum or duck sauce and hot mustard for dipping
    12 ingredients
  • Baked Veggie Spring Rolls Baked Veggie Spring Rolls
    reduced-sodium soy sauce, grated peeled ginger root and
    16 More
    reduced-sodium soy sauce, grated peeled ginger root, light brown sugar, salt, minced garlic clove, to taste, cooked rice noodles (also known as cellophane noodles, and i sometimes use more and pack em in!), green onion (scallion), julienned, carrot, finely grated, red bell pepper, seeded and julienned, green or yellow bell pepper, seeded and julienned (i prefer the yellow), shredded or julienned cabbage, trimmed snow pea pods, julienned, bean sprouts, water chestnuts , julienned, egg roll wrappers, olive or vegetable oil, asian sesame oil or toasted sesame oil, hot chinese mustard and/or plum sauce, for garnish
    20 min, 18 ingredients
  • Asian Spicy Barbecue Chicken (Emeril Lagasse) Asian Spicy Barbecue Chicken (Emeril Lagasse)
    sesame oil, peanut oil, minced onion, minced garlic and
    13 More
    sesame oil, peanut oil, minced onion, minced garlic, minced ginger, cinnamon, star anise, lime juice, soy sauce, plum sauce, crushed red pepper flakes, water, dry mustard, chinese five spice powder, kosher salt, whole chicken, cut into 8 pieces, lime, juiced
    43 min, 17 ingredients




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