58425 chili glazed choy america test Recipes

  • Sweet Chili-Glazed Tofu With Bok Choy - America's Test Kitchen
    firm tofu , cut into 1-inch planks and
    7 More
    firm tofu , cut into 1-inch planks, asian sweet chili sauce, soy sauce, grated fresh ginger, cornstarch, vegetable oil, head bok choy (stems sliced thin and greens chopped ), garlic cloves, peeled and thinly sliced
    30 min, 8 ingredients
  • Chili-Glazed Chicken Wings With Toasted Sesame Seeds
    chicken wings, 3 to 3 1/2 lb, wing tips removed and
    9 More
    chicken wings, 3 to 3 1/2 lb, wing tips removed, vegetable oil, kosher salt, fresh ground black pepper, sweet chili sauce, soy sauce, chili-garlic sauce , such as sriracha, dark sesame oil, fresh ginger, grated, sesame seeds
    35 min, 10 ingredients
  • Chili Glazed Chicken
    cooked chicken, diced, oil, chili sauce, corn syrup and
    2 More
    cooked chicken, diced, oil, chili sauce, corn syrup, lemon juice, cornstarch
    15 min, 6 ingredients
  • Chili Glaze For Barbeque
    ground cumin, apple cider, chili sauce, dijon mustard and
    2 More
    ground cumin, apple cider, chili sauce, dijon mustard, worchestire sauce, kosher salt and ground pepper to taste
    30 min, 6 ingredients
  • Chili-Glazed Tofu over Asparagus and Rice
    water, boil-in-bag long-grain rice and
    12 More
    water, boil-in-bag long-grain rice, chopped asparagus (about 1 lb), peanut oil, sugar, rice vinegar, low-sodium soy sauce, bottled minced ginger, hot chili sauce with garlic (such as ka*me), extrafirm tofu, drained and cut lengthwise into 9 pieces, salt, divided, black pepper, preshredded carrot, dark sesame oil
    14 ingredients
  • Sloppy Joes (Americas Test Kitchen)
    vegetable oil, onion, chopped fine, table salt and
    10 More
    vegetable oil, onion, chopped fine, table salt, garlic cloves, minced, chili powder, lean ground beef, ground black pepper, brown sugar, tomato puree, ketchup, water, hot pepper sauce, hamburger buns
    25 min, 13 ingredients
  • Chicken Wings With Thai Sweet & Hot Chili Glaze
    sweet chili sauce, soy sauce and
    7 More
    sweet chili sauce, soy sauce, hot chili-garlic sauce , such as sriracha, dark sesame oil, grated fresh ginger, chicken wings, wing tips removed, vegetable oil, kosher salt, fresh ground black pepper
    25 min, 9 ingredients
  • Choy Sum in Oyster Sauce
    choy sum, vegetable oil, garlic, finely chopped and
    1 More
    choy sum, vegetable oil, garlic, finely chopped, oyster sauce
    15 min, 4 ingredients
  • Chili-Glazed Catfish with Bok Choy Chili-Glazed Catfish with Bok Choy
    heads bok choy (about 1 1/2 lb), sliced, catfish fillets and
    14 More
    heads bok choy (about 1 1/2 lb), sliced, catfish fillets, salt, all-purpose flour, five-spice powder, black pepper, canola oil, divided, water, cornstarch, fresh lime juice (about 2 1/2 limes), sugar, fish sauce, seasoned rice vinegar, hot chili sauce (such as sriracha), diagonally sliced green onions (about 1 onion)
    27 min, 16 ingredients
  • Chili Chicken Stir-Fry Chili Chicken Stir-Fry
    peanut oil, divided, chicken strips, divided and
    9 More
    peanut oil, divided, chicken strips, divided, garlic cloves, crushed, cm fresh ginger, peeled, finely grated, green onions, cut diagonally into 3 cm lengths, red chili pepper , deseeded, finely chopped, choy sum, trimmed, chopped, oyster sauce, unsalted dry-roasted cashews, thai basil , torn, basmati rice, steamed, to serve
    20 min, 11 ingredients
  • Chili-Glazed Shrimp with Tomatillo-Cilantro Sauce Chili-Glazed Shrimp with Tomatillo-Cilantro Sauce
    tomatillos,* husked, onion, coarsely chopped and
    9 More
    tomatillos,* husked, onion, coarsely chopped, minced seeded jalapeno chili, garlic clove, crushed, extra-virgin olive oil, chopped cilantro, jumbo shrimp, peeled, deveined , tails left intact, ground mild chili (such as ancho or new mexican*), onion powder, garlic powder, queso fresco * or feta cheese
    11 ingredients
  • Chili-Glazed Pork With Sweet Potato Hash Chili-Glazed Pork With Sweet Potato Hash
    pork tenderloin (about 1 1 4 lb), olive oil, olive oil and
    7 More
    pork tenderloin (about 1 1 4 lb), olive oil, olive oil, chili powder, kosher salt and black pepper, pure maple syrup, sweet potatoes, peeled (about 1 lb), shallots, chopped, baby spinach, chopped, hot sauce (optional)
    25 min, 10 ingredients
  • Chili-Glazed Pork Ribs (Food Network Kitchens) Chili-Glazed Pork Ribs (Food Network Kitchens)
    racks pork spareribs (about 6 lb), kosher salt and
    10 More
    racks pork spareribs (about 6 lb), kosher salt, light brown sugar, garlic, minced, fresh thyme, ancho chili powder, freshly ground black pepper, cayenne pepper, apple cider, ketchup, dijon mustard, worcestershire sauce
    4 hour , 12 ingredients
  • Chili Glazed Chicken Chili Glazed Chicken
    tb chili sauce, tb soy sauce, sesame oil, chopped garlic and
    4 More
    tb chili sauce, tb soy sauce, sesame oil, chopped garlic, crushed red pepper, bone-in,skin-on chicken thigs (5 to 6 oz. ea), salt, black pepper
    30 min, 8 ingredients
  • Chili-glazed Shrimp Chili-glazed Shrimp
    thai sweet chili sauce, lime juice and
    4 More
    thai sweet chili sauce, lime juice, asian fish sauce (nuoc mam or nam pla), chopped fresh cilantro, shrimp, shelled, deveined, and rinsed, lime wedges
    6 ingredients
  • Chili Glaze Chili Glaze
    rice vinegar, sugar, soy sauce, hot chili flakes
    4 ingredients
  • Chili-Glazed Pork with Sweet Potato Hash Chili-Glazed Pork with Sweet Potato Hash
    pork tenderloin, olive oil, chili powder, pure maple syrup and
    4 More
    pork tenderloin, olive oil, chili powder, pure maple syrup, sweet potatoes peeled, shallots chopped, baby spinach chopped, hot sauce
    8 ingredients
  • Chili Flank Steak Chili Flank Steak
    test test
    1 ingredients




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