171767 chicken sandwiches brie apple dijon basal Recipes

chicken breast, cubed, apples, chopped, celery, chopped, grapes, sliced, sliced almonds, lemon juice, light mayonaise, plain lowfat yogurt

boneless pork loin roast (2 to 3 lb), chicken broth, unsweetened apple juice, dijon mustard, cornstarch, cold water

bacon, minced, olive oil, skinless chicken legs, cortland apples, peeled, seeded and sliced, shallots, minced, calvados, cream, fresh sage, minced, salt and pepper

dijon mustard, apple cider, flour tortillas, brie cheese, rind removed and cut into 1/4-inch-thick slices, divided, fuji apple, cored and cut into 1/4-inch-thick slices (about 1/2 lb), divided, arugula, divided, freshly ground black pepper, divided

green apple, dijon mustard, chopped walnuts, herb sensation mayonnaise, wheat bread, turkey

chicken broth, soy sauce, broccoli florets, garlic clove, crushed, vegetable oil, boneless skinless chicken breast , cut into thin strips, grey poupon dijon mustard

apple cider vinegar, apple jelly, apple pie spice, whole roasting chickens, tart baking apples, cored, grain and wild rice blend, water, butter, fresh ground black pepper, green onions, thinly sliced, sage leaf (optional)

chicken, quartered, salt and pepper, to taste, leeks , w/ 1 green,sliced, granny smith apples, peeled, apple juice, vinegar, chicken stock, calvados, heavy cream

balsamic vinegar, dijon mustard, honey, challah bread, about 1/2-inch thick, toasted, brie cheese, sliced, cooked chicken breast halves, sliced into thin strips, granny smith apple

chicken breast grilled, buns toasted, prepared pesto, red onion sliced, brie, apples sliced

chicken breasts, brie cheese, apple, blackening seasoning, honey, ciabatta

dijon mustard, apple cider, flour tortillas, brie cheese, rind removed and cut into 1/4-inch-thick slices, divided, fuji apple, cored and cut into 1/4-inch-thick slices (about 1/2 lb), arugula, divided, freshly ground black pepper, divided

apricot preserves, dijon mustard, bread , hearty country type, sliced apple, peeled (ambrosia or fuji ), chopped onion, fresh spinach leaves, shredded rotisserie cooked chicken breasts, muenster cheese

chicken breasts, brie cheese (use tallegio if you find), parma ham, sage, leafs (fresh ), olive oil, butter, chicken stock, double cream, white wine

chicken tenders, water, chicken bouillon, butter, flour, dijon mustard, tarragon, dried, brussels sprouts , cut in half lengthwise

chicken broth, whole boneless skinless chicken breasts, butter, flour, dijon mustard, chopped fresh tarragon or 1 tsp dried tarragon, salt & freshly ground black pepper, to taste

chicken broth, boneless, skinless chicken breasts , 6 to 8 oz, butter, flour, dijon mustard, chopped fresh tarragon or, 2 tsp dried, salt and freshly ground black pepper

bone-in skinless chicken thighs, washed, garlic powder, apple cider, chicken broth, fresh apples, peeled and coarsely diced (any variety), carrots, washed and coarsely diced, curry powder, dried onion flakes or 1 small onion, diced fine, dried parsley, kosher sea salt, fresh ground pepper, black beans, drained and rinsed, wild rice (lundberg wild blend is and brown rice blend), turkish bay leaf