22888 chicken oil garlic onion Recipes

chicken , cut into pieces, oil, garlic, crushed, onion, diced, tomatoes, peeled and diced, salt, pepper, water, new potato, peeled and quartered, red pepper, diced, green pepper, diced

whole chicken , cut into pieces, flour, seasoning salt, cayenne pepper (use (to taste), garlic powder, vegetable oil, yellow onions, thinly sliced (about 8 cups), minced fresh garlic (or to taste), green bell pepper, seeded and chopped, bay leaf, chicken broth, canned corn niblets, drained, frozen baby peas, sliced mushrooms, drained, salt and black pepper

olive oil, chopped onion, chopped garlic, chicken pieces (2 bone-in breasts and 2 legs trimmed of excess fat), dry white wine, white wine vinegar, homemade chicken stock, dried oregano, bay leaf, black olives, anchovies, chopped and mashed, chopped flat leaf parsley, salt & freshly ground black pepper

fresh chopped mint, fresh grated ginger, ground cumin, ground cinnamon, paprika, sea salt, crushed red pepper flakes, chicken, cut into 8 pieces, olive oil, butter, garlic cloves, smashed, fresh mint sprigs, fresh thyme sprigs, chicken broth, red onion, thinly sliced, orange juice, honey, lemon, quartered, garnishes: fresh chopped mint , 1/2 cup slivered almonds, toasted

chicken cutlets, cornflour, pepper, oil, garlic, onion, red pepper, zucchini, tomatoes, red wine, lemon rind, lemon juice, brown sugar, black olives, sliced mushrooms

chicken backs or 1/2 lb chicken neck, cold water, onion, unpeeled, garlic clove, unpeeled and cut in thirds, stalk celery, with top, bay leaf, all-purpose flour, salt, garlic powder, red pepper, chicken pieces, salt, garlic powder, ground red pepper (preferably cayenne), vegetable oil (for deep frying), salt, ground red pepper (preferably cayenne), black pepper, white pepper, garlic powder, chopped onion, chopped celery, chopped green bell pepper, flour , using reserved extra coating, chicken stock , for etouffee, unsalted butter, divided, to your taste, very finely chopped green onions, chicken stock , as needed, hot cooked rice

boneless skinless chicken breasts, butter, olive oil (for browning chicken), oil (to saute onion & garlic), onion, finely chopped, garlic, minced, olive, oil-packed sun-dried tomato, chopped (optional), chopped fresh parsley, chopped fresh basil, shredded marble cheese, cayenne pepper, chicken broth, white wine or 1 cup broth, chopped fresh parsley, chopped green onion, pepper

chicken , hacked into 2 inch pieces, chicken stock, yellow onions, peeled and cut into 8 wedges, divide wedges into leaves, green onions , slivered, brown sugar, five-spice powder, head iceberg lettuce , torn up, light soy sauce, dry sherry or 3 tbsp rice wine, ginger , either cut julienne or grated, peanut oil, garlic cloves, finely chopped, salt

chicken parts (i prefer thighs ), butter, extra virgin olive oil, sliced onions, garlic, minced, bay leaves, thyme, canned tomato puree or 1/3 cup tomato sauce, chianti wine (can subsitute any dry red wine you have on hand), chicken stock, kosher salt, black pepper, flour, melted butter or 1 tbsp wine

chicken breasts, cut up in 1 inch pieces, olive oil, garlic, onion, fresh basil, chopped, romano beans (pureed ), flour, skim milk, salt and pepper, pasta, of your choice (something smallish )

chickens, oil, garlic, mashed, marjoram, chopped, zest of 2 lemons, oil, oil, butter, diced carrots, diced onions, diced celery, chopped fresh marjoram, chopped fresh thyme, stale focaccia, cut into 1-inch cubes, chicken stock, cider, roasted, peeled , and cleaned chestnuts cut into quarters, salt and pepper, to taste, olive oil, bones from chicken, garlic, shallots, roughly chopped, white wine, port wine, chicken stock, veal stock, olive oil, butter, salt and pepper, to taste

chicken breasts boneless, cut into 4 oz portions, olive oil, garlic peeled, whole medium yellow onion sliced thin, sun dried tomatoes (not packed in oil) chopped, white wine, chicken stock, dried oregano, white pepper to taste

rolled oats, chicken broth, water, garlic salt, al fresco , roasted garlic chicken sausage, olive oil, red onion (small), shredded asiago cheese

boneless skinless chicken breasts, garlic, onion, sliced, green pepper, sliced, sun-dried tomato, chopped (not packed in oil), white wine, chicken broth, dried oregano, ground black pepper

olive oil, presliced mushroom, sliced onions, salt, fresh ground black pepper, crushed red pepper flakes (or more if you choose) (optional), brown sugar (or two), minced fresh garlic or 2 tsp bottled minced garlic, sherry wine or 1 tbsp red wine vinegar, fat-free flour tortillas, shredded cooked chicken breast (about 8 oz), arugula (we used the spinach) or 1 cup baby spinach (we used the spinach), shredded gruyere cheese or 1/4 cup swiss cheese, jalapeno cheddar cheese (we used both rondele spreadable cheeses) or 1/4 cup horseradish cheddar cheese, divided (we used both rondele spreadable cheeses)

boneless skinless chicken breast, penne pasta, olive oil, garlic cloves, onion, green pepper, butter or 1/2 cup margarine, flour, milk (i use 2%), parmesan cheese, salt and pepper, lemon zest, shredded cheddar cheese (optional)

chicken , cut into pieces, olive oil, garlic clove, onion, chopped, stalk celery, chopped, bay leaf , 1/4 tsp sage, sherry wine, tomatoes, peeled sliced, mushroom, allspice, sugar, flour, salt, pepper

chicken, oil, gingerroot, chopped, garlic cloves, chopped, curry leaves, chopped onions, coriander powder, turmeric powder, red chili powder, coarsely pounded black peppercorns, chopped tomatoes, cilantro, water, salt