2683 chicken mexican chicken Recipes

cheese whiz, cream of chicken soup, chicken breasts or 10 -11 chicken tenderloins, red onion, oil, green bell pepper, red bell pepper, yellow bell pepper, tomatoes, milk, salt (or to taste), rice (for 4 servings, increase as needed)

cubed cooked chicken (boiled ), chicken broth, carton chicken stock, petite diced tomatoes, black beans, diced green chilies, white onion, diced, garlic cloves, diced, olive oil, ranch dip mix, cooked white rice, limes or 2 small, diced fresh cilantro, sour cream (garnish ), shredded mexican blend cheese (garnish ), avocado (garnish ), corn tortilla strips (garnish )

boneless chicken breasts, chicken broth, onion, chopped, doritos, crushed, fat-free cream of mushroom soup, fat-free cream of chicken soup, rotel tomatoes, shredded cheddar cheese

white corn tortilla chips, cream of mushroom soup, cream of chicken soup, chicken broth, rotel tomatoes & chilies, chili powder, onion, chopped, chicken breasts, cooked and diced, cheddar cheese, grated

canola oil, onion, chopped, jalapeno pepper, diced, garlic cloves, minced, ground cumin, chicken broth, chicken breasts (cut into 2 inch strips), mild fresh salsa, salt , to taste, pepper , to taste

chicken quarters, chicken bouillon cubes, fresh garlic cloves, onions, fresh cilantro, potatoes, ears corn, zucchini, yellow squash, stalk celery, cabbage, salt

salsa (mild or hot ), mayonnaise (softened ) or 1/2 cup sour cream (softened) or 1/2 cup cream cheese (softened), flour tortillas, grated cheddar cheese, oil, chicken meat, hot sauce (you decide), salt , to taste, chopped iceberg lettuce, chopped tomato

bonelss skinless chicken chicken breasts or 4 -6 prepared rotisserie chicken, salsa, taco seasoning (1 package), shredded taco blend cheese or 8 oz mexican 3 cheese, sour cream

chicken thighs or 4 chicken breast halves, on the bone, onion, garlic clove, olive oil, mexican oregano, cumin, salt, black pepper, dried chipotle powder, paprika, limes , juice of or 2 tbsp apple cider vinegar, handful cilantro leaf (optional)

doritos (any flavor , i use 4 cheese or nacho cheese), crushed, halved, white meat chicken, drained (or any cooked chicken), cumin, taco seasoning, garlic pepper, seasoned salt, green chiles, drained, onion, minced, rotel tomatoes, sliced ripe olives, drained, cream of chicken & mushroom soup, cream of celery or cream of mushroom soup, mexican flavor shredded cheese

cream cheese, onion, chopped, green onions, chopped, grated mexican blend cheese, garlic cloves, minced, cumin, cilantro, cooked chicken or 3 cups cooked turkey, butter, flour, chicken broth, monterey jack cheese, sour cream, chopped green chilies, thyme, salt, pepper, flour tortillas

anaheim chilies , peppers, olive oil, green onion, garlic cloves, minced, ground cumin, cumin seed, reduced-sodium chicken broth, corn, red potatoes, cooked chicken (leftover or from a rotisserie chicken), salt, pepper, baked corn tortilla strips, diced avocado or chopped cilantro

canned chicken breasts (or 1 large cooked chicken breast), shredded cheddar cheese, avocado, diced, onion, diced, corn (frozen or canned ), roma tomato, diced and seeded, leaves lettuce , sliced into shreds, salsa, lime, salt and pepper, taco seasoning, jalapeno, seeded and diced fine, flat bread (or 8 bread slices)

boneless, skinless chicken (i used 5 breasts), onion, celery stalks, stewed tomatoes (garlic and onion work nice!), pinto beans, enchilada sauce, chili powder (or to taste), ground cumin, corn chips (i used chili flavored), sour cream, chopped, fresh cilantro to taste

chicken breast, chicken broth, corn, cream of celery soup, water, chopped onion, chopped celery, sour cream

boneless skinless chicken breast, chicken broth, tomato sauce, taco seasoning mix, corn or 11 oz mexi, instant rice, extra virgin olive oil, sour cream, cheddar cheese, shredded, tortilla chips

chicken, cut in cubes try to make them all the same size so they cook equally (i prefer a mix of boneless breasts and thighs, 1-inch cubes for skewers), mangoes, cut in 1-inch cubes (make sure it isn tsp too ripe, you want sweet but firm, papaya is a good substitute), red bell pepper, cut in 1-inch pieces (optional), onions, cut in quarters, lime, cut in wedges, mexican seasoning (see mexican seasoning recipe below, if you have a favorite dry rub or seasoning , you can use that as), wooden skewer (soaked in water for 30 min, so they don tsp burn), olive oil, ground red chili powder (not chili powder that you use for chili con carne, cayenne is a good substitute), mexican oregano (every day dried oregano is fine), cumin, paprika, cocoa, cinnamon, salt, pepper

chicken breasts, boiled, chopped , reserve 6 cups broth, vermicelli , cook in broth, green pepper, chopped, onion, chopped, velveeta mexican cheese, ro-tel mexican festival tomatoes, mushrooms, butter