4 chicken tortas mexican sandwiches Recipes
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chicken , beef or 4 (4 oz) pork cutlets and16 Morechicken , beef or 4 (4 oz) pork cutlets, salt & freshly ground black pepper, all-purpose flour , for dredging, plain breadcrumbs , for dredging, eggs, beaten, vegetable oil , for shallow frying, bolillo rolls or 4 telera rolls or 4 french bread, lettuce leaves (optional), tomato, avocado, white onions, pickled jalapeno peppers, lime wedges, for garnish, canned chipotle chiles in adobo or 1/2 tsp hot sauce, fresh lime juice, mayonnaise, salt & freshly ground black pepper28 min, 17 ingredients
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Tortas (Mexican Sub Sandwich)refried beans, mayonnaise, fresh pico de gallo and4 Morerefried beans, mayonnaise, fresh pico de gallo, avocado, peeled and thinly sliced, tomato , slices, shredded lettuce, chicken, cooked or 16 oz beef, fajitas cooked20 min, 7 ingredients
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