242908 chicken drumettes lemon mustard glaze Recipes

lemon juice, worcestershire sauce, minced garlic, honey, chicken thighs, boneless and skinless, olive oil, salt and pepper, chopped shallots, crushed red pepper flakes, orange juice, chicken broth, dijon mustard, orange zest

lemon , zest of, removed with a vegetable peeler, fresh lemon juice, lemon oil or 1/3 cup olive oil, fresh mint leaves, finely shredded, garlic cloves, minced, paprika, preferably hot, ground cumin, salt, fresh ground black pepper, boneless chicken thighs , halved lengthwise, lemon wedge, for serving

chicken drumettes (shoulder-wing joint), dried falafel mix, salt

chicken stock, lemon juice, fresh, lemons , zest of, grated, fresh ginger, grated, mixed peppercorn, coarsely grated, cardamom, ground, coarse salt, fresh green beans, trimmed, lemon, rind and white pith removed

chicken, cut into serving pieces (thighs or drumsticks) or 8 chicken pieces (thighs or drumsticks), cumin, paprika, ginger, turmeric, garlic cloves, chopped, fresh coriander , several handfuls, chopped, lemons , juice of, black pepper, ground (to taste), cayenne pepper, ground (to taste), flour, tomatoes, chopped (either ripe or canned), green olives (see note below ) or 10 -15 black olives, drained (see note below), lemon, cut into 6 wedges, extra virgin olive oil, chicken stock, lemon , juice of, to taste

sliced red onion, olive oil, arborio rice, white wine, crushed garlic, chicken fillets, peas, lemon, lemon zest, chicken stock

chicken halves (3 to 4 lb total ), salt and pepper, dry white wine, canned reduced-sodium chicken broth, lemon juice, chopped fresh oregano

chicken quarters, lemons , juice and zest of, olive oil, garlic cloves, crushed, fresh thyme, salt, pepper

chicken drummettes, olive oil, sugar, salt, garlic powder, pepper, dijon mustard, fresh lemon juice, dried oregano

chicken drumettes, olive oil, sugar, salt, garlic powder, pepper, dijon mustard, fresh lemon juice, dried oregano

chicken drumettes, kosher salt and freshly ground black pepper, buttermilk, curry powder, cayenne pepper, all-purpose flour, plain bread crumbs, smoked paprika, kosher salt, freshly ground black pepper, vegetable oil, for frying, kosher salt, for seasoning

chicken legs (leg & thigh separated), original essence (emeril s essence creole seasoning here on zaar), olive oil, unsalted butter, fresh thyme, heads garlic, extra virgin olive oil, salt, white pepper, egg yolk, fresh lemon juice, chicken stock, dijon mustard, lemon juice, olive oil, chopped mixed fresh herbs (such as basil, parsley, chives, and oregano; can use dried, but fresh is better)

honey, soy sauce, ginger, garlic cloves, rice wine, chicken, potato, lemons, oil, broccoli

olive oil, butter, chicken breasts, red onion, peeled and finely chopped, garlic cloves, peeled and finely chopped, white wine, chicken broth, heavy cream, dijon mustard, lemon juice, fresh tarragon, chopped, salt and pepper, to season

chickens, giblets removed, rinsed well and patted dry, essence , recipe follows, salt and freshly ground black pepper, olive oil, unsalted butter, fresh thyme, sauteed mushrooms , recipe follows, lemon herb sauce , recipe follows, watercress , for plating, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, butter, sliced shallots, minced garlic, assorted mushrooms, fresh chopped thyme leaves, fresh chopped marjoram leaves, chicken stock, dijon mustard, fresh lemon juice, olive oil, assorted chopped fresh herbs , such as basil, parsley, chives or oregano

lemon juice divided, whole chicken breasts, dry mustard, honey, blueberries, conola oil, chopped onion, dijon mustard, white wine, cinnamon

boneless skinless chicken breast halves (or twice as many chicken tenders), salt, black pepper, cooking oil, sliced fresh mushrooms, chicken broth, lemon juice, snipped fresh parsley, lemon slice (optional)

chicken pieces, skinned, russian or spicy sweet french dressing, dry onion soup mix, apricot preserves