169418 chicken cumin honey mark bittman Recipes

olive oil (or butter), chicken, cut into serving pieces (or 2.5 to 3 lbs. chicken parts), minced scallion (or shallot), high-quality red wine vinegar

chicken breasts, honey mustard, clementine, orange juice, red seedless grapes, red apple, red pepper, green pepper, tomatoes, lettuce leaf, chicken breasts, honey mustard, clementines, orange juice, red seedless grapes, red apple, red pepper, green pepper, tomatoes, lettuce leaves

ground ginger, ground coriander, white pepper, fresh ground pepper, salt, olive oil, approximately, chicken thighs or 8 chicken drumsticks, honey, dry sherry, grated fresh ginger, lemon , juice of

skinless chicken thighs, salt, pepper, olive oil, shallot, minced, fresh thyme, minced (or 1 tsp dried ), red wine (or grape juice), balsamic vinegar, chicken broth, honey, bay leaf

honey, dijon mustard, dry white wine, vegetable oil, red wine vinegar, chickens, halved , backbone removed, head frisee or curly endive, torn into bite-size pieces, red and yellow cherry tomatoes, halved (optional)

chicken wings, honey, vindaloo curry paste, soy sauce, peanut oil

chicken wings, honey, lemon, sherry wine, soy sauce, salt, pepper, freshly ground, garlic clove, crushed, ground ginger

chicken wings, honey, spicy bbq sauce, vegetable oil or 1/4 cup soft butter, minced garlic, chili powder, salt, tabasco sauce

chicken parts, honey, fresh lime juice, low sodium soy sauce, noodles, cooked

chicken wings, honey, soy sauce, oil, ketchup, garlic clove, minced, salt and pepper

chicken breasts, honey, vinegar, dry mustard, green onions, chopped, mustard, oregano

freshly squeezed orange juice, honey, ground cumin, salt & freshly ground black pepper, whole chicken, giblets and excess fat removed (3-lb chicken)

chicken broth, grain white rice, carrot, peeled and cut into thin slices, stalk celery, thinly sliced, chicken, raw, salt and pepper, to taste

boneless skinless chicken breasts, honey, ground cumin, dry white wine, olive oil , to rub chicken with, salt and pepper

chicken, cut up for frying or 4 -8 chicken breasts, honey, butter, prepared mustard, curry powder

flour, salt, pepper, paprika, chicken, butter, honey butter sauce, butter, honey, lemon juice

chicken pieces (we get lovely legs which are skinless drumsticks with the knuckle end cut off), olive oil, yellow onion, thinly sliced, cinnamon, saffron thread, ground turmeric, ground ginger, black pepper, chicken stock, honey, pitted prunes, dried apricots, chopped, sesame seeds, butter, blanched almonds, sliced preserved lemon (i probably use double this, because i love it so much. and i use lemon zest if i ve run out!)