59 chicken caldo chicken Recipes

  • Arroz Caldo - Chicken Rice Porridge
    uncooked rice, water or chicken broth, chicken and
    7 More
    uncooked rice, water or chicken broth, chicken, ginger , julienned, onion, minced, gloves garlic, minced, fish sauce (adjust according to taste), pepper, toasted garlic, minced (garnish ), spring onion, chopped (garnish )
    45 min, 10 ingredients
  • Caldo De Pollo (Mexican Chicken Soup)
    chicken quarters, chicken bouillon cubes and
    10 More
    chicken quarters, chicken bouillon cubes, fresh garlic cloves, onions, fresh cilantro, potatoes, ears corn, zucchini, yellow squash, stalk celery, cabbage, salt
    2 hour 20 min, 12 ingredients
  • Caldo Verde
    extra-virgin olive oil , plus extra for drizzling over in... and
    9 More
    extra-virgin olive oil , plus extra for drizzling over individual bowls, onion , chopped medium, garlic , minced, low-sodium chicken broth or homemade chicken stock, red potatoes (about 4 medium), peeled and cut into 1-inch pieces, salt, chorizo sausage or smoked kielbasa sausage, halved lengthwise and cut crosswise into 1/4-inch pieces, fresh oregano or savory, kale , stems removed and leaves cut crosswise into 1/4-inch strips (about 4 1/2 packed cups), ground black pepper
    40 min, 10 ingredients
  • Caldo De Pollo (Mexican Chicken Soup)
    chicken, bone in , i usually use drumsticks and
    14 More
    chicken, bone in , i usually use drumsticks, onion , cut in eights, green cabbage , cut in eights, garlic cloves, minced, chayotes, peeled and cut in chunks, frozen corn on the cob , nibblers (6 ct), carrots, cut in chunks, potatoes, cut in chunks, celery ribs, cut in chunks, bay leaves, water (must cover the chicken), salt and pepper, cilantro, roughly chopped for garnish, lime, cut into wedges, onion, diced for garnish
    1 hour 10 min, 15 ingredients
  • Caldo Tlalpeno
    chicken broth and
    9 More
    chicken broth, a 1 1/4-lb whole chicken breast with skin and bones, onion , halved lengthwise and sliced thin lengthwise, vegetable oil, carrots , cut into 1/8-inch-thick slices, zucchini , cut into 1/4-inch-thick slices, a 19-oz can chick-peas, rinsed and drained (about 2 cups), drained canned whole chipotle chilies inadobo (available at mexicanand hispanic markets and some specialty foods shops), rinsed, seeded,and cut into strips (wear rubber gloves), avocado (preferably california) for garnish, lime wedges for garnish
    10 ingredients
  • Caldo Tlalpeno
    chicken broth, vegetable broth, chipotle chiles in adobo and
    4 More
    chicken broth, vegetable broth, chipotle chiles in adobo, uncooked white rice, garbanzo beans, drained, shredded cooked chicken (optional), fresh cilantro (if you can find it) or epazote (if you can find it)
    45 min, 7 ingredients
  • Portuguese Greens Soup (Caldo Verde)
    olive oil, onion, chopped, garlic cloves, minced and
    8 More
    olive oil, onion, chopped, garlic cloves, minced, chicken stock or 8 cups other, potatoes, peeled and thinly sliced, salt, black pepper, vegetable oil, linguica sausage or 6 oz chorizo sausage or 6 oz other smoked sausage, thinly sliced, shredded fresh kale , chard or 4 cups collard greens, washed and dried, fresh lemon juice
    45 min, 11 ingredients
  • Caldo Gallega
    chicken stock, onion, diced, diced cooked ham and
    5 More
    chicken stock, onion, diced, diced cooked ham, chorizo sausage links, sliced, white beans, drained, potatoes, diced, frozen chopped spinach, thawed and drained, chopped garlic
    55 min, 8 ingredients
  • Caldo De Pollo Con Fideo
    chicken, cut into quarters (3 1/2 to 4 lb. chicken) and
    11 More
    chicken, cut into quarters (3 1/2 to 4 lb. chicken), white onions (1 unpeeled, divided uses ), garlic cloves (2 unpeeled,divided uses ), salt, black peppercorns, mint sprigs, water, ancho chilies, stemmed and seeded, vegetable oil, fideo noodles (or about 8 oz. vermicelli), fresh ground pepper , to taste (optional), sliced fresh jalapeno pepper, for garnish
    1 hour 25 min, 12 ingredients
  • Caldo De Pollo Chicken and Rice Soup
    whole chicken (skin removed ), broth (i use chicken ) and
    20 More
    whole chicken (skin removed ), broth (i use chicken ), water, onion, sliced, garlic powder, thyme, cumin powder, chili powder, bay leaves, salt & pepper, lime , juice of, garlic cloves, sliced, el pato salsa fresca or 1 (4 oz) can tomato sauce, diced tomatoes , spanish style, carrots, chopped, stalks celery, chopped, chayotes, cubed, jalapeno, sliced, head cabbage, chopped, mushrooms, sliced, corn , nibblers, fresh cilantro
    31 min, 22 ingredients
  • Mexican Chicken Rice Soup (Caldo Cantina)
    chicken stock, preferably homemade, grain rice and
    7 More
    chicken stock, preferably homemade, grain rice, salt and pepper, diced fresh tomato, minced onion, preferably white, diced cooked chicken, fresh lime juice (or to taste), chopped cilantro (or more to taste), minced jalapeno (or other chiles, to taste and optional)
    20 min, 9 ingredients
  • Caldo Tlalpeno
    good chicken stock or 2 quarts broth and
    12 More
    good chicken stock or 2 quarts broth, cooked chicken breast , torn into large shreds, dried herbs (marjoram and thyme), olive oil, onion, diced, carrot, peeled and diced, canned garbanzo beans, drained and rinsed, garlic clove, minced, chopped fresh cilantro, salt, canned chipotle chile, minced, ripe avocado, for garnish, lime, cut in wedges
    30 min, 13 ingredients
  • Caldo Verde
    onion, chopped, garlic cloves, minced and
    7 More
    onion, chopped, garlic cloves, minced, turkey sausage, cut into 1/2-inch thick rounds, chicken broth, baking potato (about 8 oz), peeled, kale, stemmed and shredded, salt, freshly ground pepper, hot red pepper sauce
    10 ingredients
  • Caldo De Pollo--mexican Chicken Stew/soup Caldo De Pollo--mexican Chicken Stew/soup
    onion, chopped, carrots, chopped 1/2-inch thick and
    10 More
    onion, chopped, carrots, chopped 1/2-inch thick, potatoes, chopped bite size, chopped celery, chopped 1/4 inch thick, el pato brand salsa fresco salsa (or hot tomato sauce , the yellow can not the green!), chicken thighs or 6 -8 pieces chicken legs, skinless, bone-in, olive oil, water, salt, salt and pepper, cilantro, chopped, lemon wedges or lime wedge (to garnish)
    11 min, 12 ingredients
  • Caldo Pollo Chicken Soup Caldo Pollo Chicken Soup
    caldo pollo and
    18 More
    caldo pollo, here is a quick and easy idea for your avacados, chicken broth, sliced carrots, onions chopped, comino, garlic, salt to taste, white pepper to taste, chicken chunks, a few cilantro leaves, boil all of the above together then , serve in a bowl with the following in the side, cooked white rice, white shredded cheese, fresh jalepenos, sliced avacado, it is 1 of my favorite meals when we go out on date nights. i like to spoon the rice and other ingredients in a little at a time so they don tsp get too soft. it makes it a meal experience, rather than just soup., let me know what you think ., kilby
    20 min, 19 ingredients
  • Emeril's New-Style Caldo Verde (Emeril Lagasse) Emeril's New-Style Caldo Verde (Emeril Lagasse)
    olive oil, chopped yellow onions, minced garlic and
    10 More
    olive oil, chopped yellow onions, minced garlic, potatoes, peeled and cut into 1/2-inch cubes, chicken stock , or canned low-sodium chicken broth, crushed red pepper, chorizo or linguica, sliced crosswise into 1/4-inch pieces, kale, chopped parsley, chopped cilantro, chopped mint, salt and pepper, crusty bread , as an accompaniment
    1 hour 50 min, 13 ingredients
  • Caldo Tlapeño (A Mexican Chicken and Rice Soup) Caldo Tlapeño (A Mexican Chicken and Rice Soup)
    whole chicken (i usually but a whole fryer, cut up) and
    7 More
    whole chicken (i usually but a whole fryer, cut up), cooked rice, carrots, small dice, monterey jack cheese, cubed into 1/2, inch pieces, water, diced avocado (i generally cut a 1/4, inch grid in the fruit while it is still in its skin, and scoop out to serve), chipotle chili, chicken bouillon (optional)
    1 hour 45 min, 8 ingredients
  • Caldo Tlalpeño Caldo Tlalpeño
    reduced-sodium chicken broth and
    11 More
    reduced-sodium chicken broth, head garlic cloves separated and peeled, boneless, skinless chicken breast, trimmed, canola oil, onion, poblano or anaheim chile pepper, chopped, canned chipotle pepper in adobo sauce, instant brown rice, radishes, sliced, chopped fresh cilantro, avocado, lime
    12 ingredients




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