236 chicken breasts sauteed Recipes

  • Chicken Breasts Sauteed with Orange
    navel oranges, all-purpose flour , for dusting and
    11 More
    navel oranges, all-purpose flour , for dusting, kosher salt, pepper, chicken breast halves, extra-virgin, olive oil, onion, thinly sliced, dry white wine, canned chicken broth, dijon mustard, chopped fresh parsley
    30 min, 13 ingredients
  • Chicken and Sauteed Veggies
    chicken breast, boneless, skinless, sliced thin and
    11 More
    chicken breast, boneless, skinless, sliced thin, zucchini, sliced 1/4, yellow squash, sliced 1/4, red bell pepper , sliced in fajita-size strips, yellow bell pepper , sliced in fajita-size strips, green bell pepper , sliced in fajita-size strips, onion , sliced in fajita-size strips, tomato, seeded and cut in strips, jalapeno pepper, finely diced, olive oil, vegetable seasoning, avocado, for garnish
    12 ingredients
  • Sauteed Chicken Breasts
    olive oil, butter or 1 tbsp margarine and
    8 More
    olive oil, butter or 1 tbsp margarine, dried thyme (regular or lemon), salt, pepper, chicken broth or 1 cup chicken bouillon, onion, minced, garlic clove, minced, hot pepper flakes (optional), boneless skinless chicken breasts, washed and trimmed
    40 min, 10 ingredients
  • Chicken Breasts in Sun-Dried Tomato Cream
    butter and
    11 More
    butter, garlic cloves, pushed through a press (or 1/4 tsp. powder), all-purpose flour, chicken broth, heavy cream, sun-dried tomatoes packed in oil , slivers, plus, oil (see note ), dried thyme, salt, crushed red pepper flakes, fresh sliced mushrooms , sauteed in butter, boneless skinless chicken breast halves, flattened slightly
    30 min, 12 ingredients
  • Sauteed Chicken Breasts With Fennel and Rosemary
    olive oil, separated and
    8 More
    olive oil, separated, fennel bulb, cut into 1/2-inch slices (about 1 1/4 lb, use 2 smaller heads if need be), dried rosemary or 2 tbsp fresh rosemary, crumbled, salt, fat free chicken broth, boneless skinless chicken breasts (about 1 1/3 lb in all ), fresh ground black pepper, garlic cloves, minced, chopped flat leaf parsley
    30 min, 9 ingredients
  • Sauteed Chicken Breasts with Creamy Walnut Sauce
    day-old white bread, fat-free , low-sodium chicken broth and
    12 More
    day-old white bread, fat-free , low-sodium chicken broth, walnuts, toasted, fresh flat-leaf parsley leaves, fresh lemon juice, salt, divided, freshly ground black pepper, divided, ground red pepper, garlic cloves, chopped, skinless, boneless chicken breast halves, olive oil, butter, fresh baby spinach, chopped fresh flat-leaf parsley
    14 ingredients
  • Sauteed Chicken Breast With Clover Honey and Chili
    boneless skinless chicken breast, sliced thin strips and
    12 More
    boneless skinless chicken breast, sliced thin strips, salt , to taste, fresh ground black pepper , to taste, ground cumin, olive oil, chopped shallots, clover honey, slightly warmed, sherry wine vinegar, hot chili paste , ancho chilies, chicken stock, sour cream, chopped cilantro leaves, pecans, roughly chopped, and toasted
    1 hour , 13 ingredients
  • Sauteed Chicken Breasts with Balsamic Vinegar Pan Sauce
    fat-free , less-sodium chicken broth, balsamic vinegar and
    9 More
    fat-free , less-sodium chicken broth, balsamic vinegar, honey, butter, vegetable oil, skinless, boneless chicken breast halves, salt, freshly ground black pepper, all-purpose flour, chopped shallots, chopped parsley (optional)
    11 ingredients
  • Sauteed Chicken Breasts With Lemon and Sherry Sauteed Chicken Breasts With Lemon and Sherry
    chicken breasts, split , boned and skinned, butter and
    5 More
    chicken breasts, split , boned and skinned, butter, fresh mushrooms, sliced, scallion, chopped, lemon, cut in half, sherry wine, salt and pepper
    30 min, 7 ingredients
  • Chicken Breasts With Sauteed-Mushroom Gravy Chicken Breasts With Sauteed-Mushroom Gravy
    vegetable oil, sliced portabella mushrooms and
    5 More
    vegetable oil, sliced portabella mushrooms, montreal roasted garlic chicken seasoning, dried thyme, boneless skinless chicken breasts, fat-free chicken broth, cornstarch
    55 min, 8 ingredients
  • Sauteed Chicken Breasts with Curry Sauce Sauteed Chicken Breasts with Curry Sauce
    skinless boneless chicken breast halves, all purpose flour and
    7 More
    skinless boneless chicken breast halves, all purpose flour, egg whites, egg, curry powder, salt, vegetable oil, garlic cloves, minced, canned low-salt chicken broth
    9 ingredients
  • Sauteed Chicken Breasts With Grapes and Mint Sauteed Chicken Breasts With Grapes and Mint
    boneless skinless chicken breasts, 12 oz. total weight and
    5 More
    boneless skinless chicken breasts, 12 oz. total weight, apple juice or 1/2 cup apple cider, chicken bouillon granule, cornstarch, dried mint, crushed, red grapes or 1 cup green grape, seedless, halved
    25 min, 6 ingredients
  • Sauteed Chicken Breasts With Tomato and Thyme Sauteed Chicken Breasts With Tomato and Thyme
    boneless skinless chicken breasts, extra virgin olive oil and
    9 More
    boneless skinless chicken breasts, extra virgin olive oil, tomato, peeled and diced, garlic clove, minced, onion, chopped fine (optional), chicken broth, white wine, fresh thyme or 1/4 tsp dried thyme, fresh basil, chopped (optional) or 1/2 tbsp dried basil (optional), black pepper, salt
    20 min, 11 ingredients
  • Sauteed Chicken Breasts with Cherry-Port Sauce Sauteed Chicken Breasts with Cherry-Port Sauce
    olive oil, chopped red onion, curry powder and
    7 More
    olive oil, chopped red onion, curry powder, ground cinnamon, skinned, boned chicken breast halves, salt, black pepper, ruby port or other sweet red wine, fat-free , less-sodium chicken broth, cherry preserves or seedless raspberry jam
    10 ingredients
  • Sauteed Chicken Breast with Fresh Spinach Pasta Sauteed Chicken Breast with Fresh Spinach Pasta
    fresh spinach linguine, chicken breasts and
    13 More
    fresh spinach linguine, chicken breasts, salt and pepper to taste, oil, unsalted butter, onion, minced, celery stalk, finely diced, carrot, finely diced, fresh rosemary or 1/4 tsp dried and crumbled, bay leaf, madeira wine, chicken broth, heavy cream, minced fresh herbs-(such as tarragon , chives, chervil or parsley), fresh lemon juice to taste
    35 min, 15 ingredients
  • Sauteed Chicken Breasts with Fennel and Rosemary Sauteed Chicken Breasts with Fennel and Rosemary
    olive oil and
    8 More
    olive oil, fennel bulb (about 1 1/4 lb), cut into 1/2-inch slices, dried rosemary, crumbled, salt, canned low-sodium chicken broth or homemade stock, boneless, skinless chicken breasts (about 1 1/3 lb in all ), fresh-ground black pepper, garlic, minced, chopped flat-leaf parsley
    9 ingredients
  • Sauteed Chicken Breasts W/ Fresh Herbs and Ginger Sauteed Chicken Breasts W/ Fresh Herbs and Ginger
    peanut oil, boneless skinless chicken breast halves and
    6 More
    peanut oil, boneless skinless chicken breast halves, kosher salt & freshly ground black pepper, lime , juice of, chicken broth, grated fresh gingerroot, fresh basil leaf , torn, fresh mint leaves , torn
    25 min, 8 ingredients
  • Sauteed Chicken Breasts With Balsamic Vinegar Pan Sauce Sauteed Chicken Breasts With Balsamic Vinegar Pan Sauce
    reduced-sodium chicken broth, balsamic vinegar, honey and
    8 More
    reduced-sodium chicken broth, balsamic vinegar, honey, butter, olive oil, boneless skinless chicken breast halves, salt (optional), fresh ground black pepper, flour, shallots, minced, chopped fresh parsley (recommended ) (optional)
    23 min, 11 ingredients




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