55857 cherry bocconcini basil bruschetta Recipes

extra virgin olive oil, plus extra for sprinkling, balsamic vinegar, salt & freshly ground black pepper, bocconcini, halved or 13 oz mozzarella cheese, cubed, ripe cherry tomatoes, halved, torn fresh basil leaf, plus extra for serving, thick country bread , preferably sourdough, garlic, peeled and halved, arugula leaf

red plums or nectarines, halved, pitted, thinly sliced, cherries, pitted, halved, sugar, divided, olive oil plus more for drizzling, flaky sea salt (such as maldon), vanilla bean , split lengthwise, or 1/2 tsp pure vanilla extract, whole-milk ricotta, baguette, sliced 1/2 thick, toasted

tomatoes, halved, red onion, diced, fat-free mayonnaise or 1 tbsp reduced-fat mayonnaise, fat free balsamic vinaigrette, fresh basil leaves, finely chopped

red and yellow cherry tomatoes, halved, od minced scallions, fresh basil, thinly sliced, extra virgin olive oil, balsamic vinegar, fresh crushed garlic, kosher salt and freshly ground black pepper to taste, crumbled feta cheese, capers drained

roma tomatoes, diced, garlic, chopped, garlic, peeled, olive oil, balsamic vinegar, chopped fresh basil, kosher salt, fresh cracked pepper, italian bread, cut about 1 inch thick, grated parmigiano-reggiano cheese

ripe tomatoes, garlic cloves, minced, sea salt, fresh ground pepper, extra virgin olive oil, fresh basil leaves, baguette , 24 thin slices, olive oil

bread (a heavy, dense is best, ciabatta is good), olive oil, garlic cloves, halfed, tomatoes, diced, salt, pepper, leaves basil, sliced into very thin strips, olive oil, garlic clove, finely minced, parmesan cheese

red cherry tomatoes, orange cherry tomatoes, yellow cherry tomatoes, basil, salt, pepper, garlic, cut, french bread, olive oil, parmesan cheese

assorted cherry, grape , and teardrop tomatoes, halved (or quartered if large), red onion, finely chopped, olive oil plus additional for brushing, chopped fresh basil, balsamic vinegar, focaccia , halved horizontally (reserve half for another use), garlic clove, peeled, halved

french bread, roma tomatoes or 1 lb cherry tomatoes, cut into small pieces, fresh basil , rolled together and sliced julienne, garlic cloves, minced, extra virgin olive oil, salt

bocconcini (bite-size mozzarella balls), tomatoes, halved, chopped green bell pepper, chopped celery, belgian endive leaves, coarsely chopped arugula , stems included, fresh lemon juice, extra virgin olive oil, chopped fresh basil leaves, salt and freshly ground black pepper

thick-cut bacon, halved, good quality maple syrup, cayenne pepper, red wine vinegar, honey, dijon mustard, lime , juice and zest of, olive oil, heirloom cherry tomatoes, halved, ear white corn on the cob, fresh , cut off the cob, mango, peeled and diced, bocconcini , torn into pieces, red onion, finely diced, fresh basil , chiffanade, sourdough bread , 8 slices (dont get the precut bread), olive oil , plus more as needed, cayenne pepper, garlic cloves, red pepper, coarsely chopped, red jalapeno, de-seeded and coarsely chopped, pitted black cerignola olive (you can substitute black olives if you cant find in gourmet section), manzanella olive, capers, shallot, coarsely chopped, garlic cloves, lemon juice, red pepper flakes, fresh basil leaves

pitted cherries, fresh basil or 1/4 cup mint, thinly sliced, fresh chives, chopped, balsamic vinegar or 2 tsp red wine vinegar, salt & pepper, baguette, thinly sliced and toasted, crumbled feta cheese

walnut oil, balsamic vinegar, minced fresh gingerroot, water, lemon juice, maple syrup, pepper, carton (8 oz) bocconcini (fresh mozzarella balls), drained and sliced, french bread baguette (1/4 inch thick ), fresh strawberries, sliced, spring mix salad greens

cherry bocconcini, breadcrumbs, lemon zest, dried chili pepper flakes, mixed italian herbs, black pepper, egg white, beaten

bread, of your choice. i used a french stick style, olive oil, fresh basil , julienned, fresh ground black pepper, portabella mushrooms, sliced, basil , garlic and oregano flavored diced tomatoes, drained, onion, chopped fine, tea salt, chunk feta cheese, crumbled, fresh basil , julienned (optional)

tomato seeded and diced small, garlic finely minced (see variation for less garlic flavor), basil leaves (depending on their size) chopped chiffonade style, parmesan depending on your liking, olive oil, french bread or baguette, balsamic vinegar

tomatoes, thyme, sourdough bread, fresh mixed herbs (parsley, basil and oregano), olive oil, gherkin, diced, capers, garlic clove, chopped, lemon , juice of, olive oil, salt, fresh ground black pepper