2692 chef flower sunday brunch Recipes

eggs, dried parsley, dried mint, spanish onions or 1/2 red onion, chopped, bacon , rashes chopped and cooked, cheddar cheese, shredded (also known as tasty cheese in australia), olive oil, spray

pam original no-stick cooking spray, chef boyardee mini ravioli beef ravioli, diced tomatoes, drained, frozen chopped onion, less sodium taco seasoning mix (from 1.25 oz package), shredded cheddar cheese, original corn chips, shredded lettuce

pam original no-stick cooking spray, chef boyardee beefaroni, diced tomatoes, drained, tomato ketchup, chopped dill pickles, prepared yellow mustard, shredded reduced fat cheddar cheese, hamburger bun with sesame seeds, torn into small pieces

pam original no-stick cooking spray, frozen loose cut spinach leaves, chef boyardee beef ravioli, diced tomatoes, drained well, low fat cottage cheese, ground black pepper, shredded italian cheese blend

eggs, breakfast pork sausage, sliced fresh mushrooms, onion, chopped, tomatoes, chopped, kraft finely shredded triple cheddar cheese

canadian bacon, swiss cheese, eggs, heavy whipping cream, grated parmesan cheese, toast , optional

sliced bacon, chopped, chopped onion, chopped green pepper, eggs, lightly beaten, milk, salt, pepper, dill weed, frozen shredded hash brown potatoes, thawed, shredded cheddar cheese

sourdough bread, butter, softened, shredded cheddar cheese, bulk pork sausage, cooked and drained, sweet red pepper , cut into thin strips, sliced green onion tops, eggs, condensed cream of asparagus soup, undiluted, milk, white wine or chicken broth, dijon mustard, pepper

whole wheat bread, cubed, sliced fresh mushrooms, red onion, chopped, olive oil, garlic cloves, minced, eggs, egg whites, fat-free milk, frozen chopped spinach, thawed and squeezed dry, shredded swiss cheese, shredded sharp cheddar cheese, dijon mustard, salt, ground nutmeg, pepper

onion, avocado , must be ripe, remove skin and seed, lemon juice, tomato , diced into 2mm x 2 mm cubes, olive oil, salt , to taste, black pepper , to taste

chef boyardee pizza, pizza cheese, onion sliced, turkey pepperoni, fresh veggies or toppings

potatoes, diced, boiling water , salted, butter, onion, finely chopped, cooked ham, diced, eggs, lightly beaten, salt, ground black pepper, milk, parsley, chopped, mushroom, finely chopped, swiss cheese, shredded

canadian bacon, swiss cheese, eggs, whipping cream, parmesan cheese, toast , optional

eggs, milled flax, chicken breast, poached, onion chopped, brocolli florets, mushrooms, chopped walnuts, olive oil, dried tarragon, salt, pepper, crumbled goat cheese

bread cubed, pork sausage browned, sharp cheddar cheese grated, milk, eggs, dry mustard, cream of mushroom soup

italian sausage, olive oil, chopped onion, chopped bell pepper, garlic cloves or 3 tsp salt, curry powder, dry mustard, whole bay leaf, oregano, tomato sauce, tomato paste, sliced olives, tomato soup, water, sliced mushroom

steaks or 1 1/2 lbs beef eye round, tomato sauce, chef boyardee pizza sauce, flour, salt (to taste), pepper (to taste), olive oil

ham, bone in, orange marmalade, coca cola classic, self-rising flour (summer wheat flour is best), vegetable shortening, milk, recipes for this program , which were provided by contributors and guests who may not be professional chefs, have not been tested in the food network s kitchens. therefore, the food network cannot attest to the accuracy of any of the recipes.