22 cheese marinated bruschetta Recipes
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marinated artichoke hearts, drained and chopped and6 Moremarinated artichoke hearts, drained and chopped, tomato , seeds removed and diced, grated romano cheese or 1/2 cup parmesan cheese, chopped red onion, garlic cloves, crushed, mayonnaise, french baguette , cut into 1/3 inch thick slices17 min, 7 ingredients
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marinated artichoke hearts, drained and chopped and7 Moremarinated artichoke hearts, drained and chopped, grated romano cheese, shredded cheddar cheese (optional), chopped red onion, mayonnaise, french baguette , cut into 1/3 inch thick slices, olives (optional), diced tomatoes (optional)3 min, 8 ingredients
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french bread , 6 slices (or baguette bread) and9 Morefrench bread , 6 slices (or baguette bread), marinated artichoke hearts , 1 jar (reserve the liquid), basil leaves, fresh chopped, shallot, chopped, sun-dried tomatoes packed in oil, chopped, olive oil (substitute spray), key lime juice (substitute lemon or lime juice), parmesan cheese, grated, asiago cheese, grated (substitute gouda cheese regular or smoked), cayenne pepper (pinch of)30 min, 10 ingredients
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cream cheese, at room temperature, garlic powder and14 Morecream cheese, at room temperature, garlic powder, dried marjoram, ground thyme, coarse black pepper (10 grinds), red bell pepper, quartered, red ripe tomato, seeded and diced small, white onion, diced small, pitted black olives, chopped, marinated artichoke hearts, and stems chopped, garlic cloves, chopped, feta cheese, crumbles, basil olive oil, balsamic vinegar, baguette , cut into 1-inch slices, best olive oil20 min, 16 ingredients
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roma tomato (finely chopped ) and9 Moreroma tomato (finely chopped ), fresh minced garlic (or to taste), marinated artichoke hearts, drained and chopped, parmesan cheese, chopped red onion, mayonnaise (or to taste), salt (to taste), fresh ground black pepper (to taste), french baguette (cut into 1/3 inch thick slices), shredded mozzarella cheese (or to taste)22 min, 10 ingredients
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firm roma tomatoes, finely diced (about 1 1/2 cups), salt and7 Morefirm roma tomatoes, finely diced (about 1 1/2 cups), salt, minced fresh basil, minced garlic, grated parmesan cheese, diced marinated sun-dried tomatoes, dried parsley flakes, extra virgin olive oil, balsamic vinegar46 min, 9 ingredients
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Marinated Shrimp Bruschettashrimp (36 to 42 per lb.), shelled and deveined, olive oil and9 Moreshrimp (36 to 42 per lb.), shelled and deveined, olive oil, sherry vinegar or white wine vinegar, garlic, pressed or minced, drained capers, chopped, baguette (8 oz.), roma tomato (3 oz.), minced green bell pepper, minced green onion, salt, fresh chevre (goat) cheese11 ingredients
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Marinated Peppers Bruschettadiced red pepper , yellow pepper, and orange pepper and6 Morediced red pepper , yellow pepper, and orange pepper, garlic, minced, olive oil, dried basil, or 1 tbsp chopped fresh, salt and pepper to taste, parmesan cheese, french breach5 min, 7 ingredients
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Marinated Mushroom Bruschettashiitake mushroom, stems removed, dry white wine and10 Moreshiitake mushroom, stems removed, dry white wine, extra virgin olive oil, plus more for brushing, minced garlic, chopped fresh rosemary, kosher salt, fresh ground black pepper, red bell peppers, good-quality french bread , each about 2 inches in diameter and 1 inch thick, pine nuts, chopped fresh basil, goat cheese52 min, 12 ingredients
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Marinated Tomatoes and Mozzarella for Pasta, Chicken, Bruschettafresh ripe tomatoes, seeded cored and diced and6 Morefresh ripe tomatoes, seeded cored and diced, red onion, chopped, olive oil, quartered bocconcini or 8 oz fresh cubed mozzarella cheese, kosher salt, pepper, fresh basil , torn20 min, 7 ingredients
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Goat Cheese and Marinated Olive Bruschettagoat cheese, room temperature, baguette, sliced and4 Moregoat cheese, room temperature, baguette, sliced, kalamata olive, green olives, balsamic vinaigrette (more or less to taste), olive oil10 min, 6 ingredients
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