Directions:
- Preheat broiler.
- Slice bread, and brush each slice with olive oil.
- Toast under broiler until light brown and crispy.
- Finely chop olives (I use my food processor), and add balsamic vinaigrette.
- Spread goat cheese on each slice, and add olive mixture on top.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 31.14 Kcal (130 kJ) | ||
| Calories from fat | 18.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.02g | 3% | |
|---|---|---|---|
| Cholesterol | 1.49mg | 0% | |
| Sodium | 133.25mg | 6% | |
| Potassium | 5.48mg | 0% | |
| Total Carbs | 2.2g | 1% | |
| Sugars | 0.19g | 1% | |
| Dietary Fiber | 0.18g | 1% | |
| Protein | 0.75g | 2% | |
| Vitamin C | 0.1mg | 0% | |
| Calcium | 14.2mg | 1% | |
| Amount Per 100 g | |||
| Calories | 208.73 Kcal (874 kJ) | ||
| Calories from fat | 122.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.57g | 3% | |
|---|---|---|---|
| Cholesterol | 9.98mg | 0% | |
| Sodium | 893.07mg | 6% | |
| Potassium | 36.74mg | 0% | |
| Total Carbs | 14.74g | 1% | |
| Sugars | 1.28g | 1% | |
| Dietary Fiber | 1.23g | 1% | |
| Protein | 5.04g | 2% | |
| Vitamin C | 0.4mg | 0% | |
| Iron | 0.2mg | 0% | |
| Calcium | 95.3mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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