30 cheese lardons Recipes

  • Potato Cake with Cheese and Bacon
    lean bacon , cut into lardons, lard or vegetable oil and
    3 More
    lean bacon , cut into lardons, lard or vegetable oil, baking potatoes, thinly sliced, salt and pepper, cantal or gruyere cheese, diced or cut into thin, narrow strips
    5 ingredients
  • French Flamme. Bacon- Cheese Pizza/Pie
    puff pastry, fromage blanc and
    3 More
    puff pastry, fromage blanc, lardons or 200 g canadian bacon, slices, onions, pepper
    10 min, 5 ingredients
  • Molten French Camembert Potato Gratin With Bacon and Onions
    potatoes, peeled, camembert cheese and
    7 More
    potatoes, peeled, camembert cheese, onions, peeled & roughly chopped, smoked lardons or 200 g smoked streaky bacon, cubed, creme fraiche or 5 tbsp sour cream, dry white wine, salt, black pepper, butter, for greasing
    1 hour 10 min, 9 ingredients
  • Tartiflette
    strong cheese, crumbled and firmly packed (reblochon if y... and
    8 More
    strong cheese, crumbled and firmly packed (reblochon if you can find it although emmenthal, muenster or gruyere will work as well), waxy potato (red ones are good), lardons (diced smoked bacon), onion, butter, white wine, cream, salt, pepper
    50 min, 9 ingredients
  • Tartiflette
    potatoes, peeled and
    7 More
    potatoes, peeled, soft french cheese , such as camembert, diced, onion, low-fat creme fraiche, lardons (diced bacon) or 200 g smoked sausage, dry white wine, butter, salt & freshly ground black pepper
    1 hour , 8 ingredients
  • Courgette and Pasta Bake
    onion, chopped, bacon (either smoked, unsmoked or lardons) and
    6 More
    onion, chopped, bacon (either smoked, unsmoked or lardons), courgette, sliced (or 2 small), green pesto sauce (heaped), chopped tomatoes, pasta (whichever type you prefer, i used spirals), breadcrumbs (fresh ), parmesan cheese, freshly grated
    30 min, 8 ingredients
  • Frisee Salad with Lardons, Eggs and Herbed Vinaigrette (Emeril Lagasse) Frisee Salad with Lardons, Eggs and Herbed Vinaigrette (Emeril Lagasse)
    baguette , thinly sliced on the bias in 1/2-inch pieces and
    12 More
    baguette , thinly sliced on the bias in 1/2-inch pieces, extra-virgin olive oil, divided, sliced gruyere cheese, lardons , cut into pieces, chopped shallots, dijon mustard, sherry vinegar, salt and freshly ground black pepper, chopped tarragon leaves, chopped chervil leaves, butter, eggs, heads frisee, washed and dried
    50 min, 13 ingredients
  • Cheese and Potato Nests Cheese and Potato Nests
    soft butter, waxy potato, onion, finely chopped and
    5 More
    soft butter, waxy potato, onion, finely chopped, garlic clove, finely chopped, bay leaf, lardons or 7 oz cubes smoked bacon, dry white wine, reblochon cheese, cubed
    30 min, 8 ingredients
  • Warm Nut Encrusted Goat Cheese Salad with Bacon Lardons (Emeril Lagasse) Warm Nut Encrusted Goat Cheese Salad with Bacon Lardons (Emeril Lagasse)
    fine dry bread crumbs, toasted walnuts and
    23 More
    fine dry bread crumbs, toasted walnuts, essence , recipe follows, cold 6-oz log fresh goat cheese , cut crosswise into 4 thick slices, egg white, beaten, champagne or white wine vinegar, minced shallots, minced garlic, salt, freshly ground black pepper, dijon mustard, olive oil, mesclun or other small salad greens, rinsed and spun dry, bacon lardons (slab bacon, thickly cut into 2-inch strips), cooked until crisp and fat is rendered, fresh baby parsley sprigs, for garnish, chives, for garnish, toasted buttered french bread croutons, accompaniment, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    25 min, 25 ingredients
  • MALFADINE ALLA ROMANA (Pasta with Bacon and Cheese sauce) MALFADINE ALLA ROMANA (Pasta with Bacon and Cheese sauce)
    mafalda pasta, olive oil, onion, chopped finely and
    6 More
    mafalda pasta, olive oil, onion, chopped finely, lardons or 7 oz smoked bacon, chopped imported italian tomatoes, with liquid, sun-dried tomatoes packed in oil, drained and chopped, parmesan cheese or 3 tbsp romano cheese, butter, salt and pepper
    35 min, 9 ingredients
  • Kate's Macaroni and Cheese With Tomatoes Kate's Macaroni and Cheese With Tomatoes
    cornstarch, dry mustard, salt (or more to taste) and
    8 More
    cornstarch, dry mustard, salt (or more to taste), pepper (again , to taste), whole milk, bacon , sliced into lardons, garlic cloves, finely minced, cheese (i use 2 cups sharp cheddar and 2 cups gruyere), tomatoes, sliced, panko breadcrumbs, elbow macaroni , cooked just 5 minutes
    1 hour , 11 ingredients
  • Potato Salad With Blue Cheese and Bacon Lardons Potato Salad With Blue Cheese and Bacon Lardons
    potatoes, bacon, stilton cheese, mayonnaise, creme fraiche and
    5 More
    potatoes, bacon, stilton cheese, mayonnaise, creme fraiche, garlic clove, lemon, vinegar, spring onion, chives
    30 min, 10 ingredients
  • Dandelion Salad with Lardons and Goat Cheese Phyllo Blossoms Dandelion Salad with Lardons and Goat Cheese Phyllo Blossoms
    unsalted butter, melted and
    13 More
    unsalted butter, melted, soft mild goat cheese (1 cup) at room temperature, heavy cream, egg, dijon mustard, black pepper, by 12-inch) sheets phyllo dough, thawed if frozen, slab bacon , rind discarded if necessary and bacon cut into 1/8-inch-thick slices, then cut into 1-inch-wide pieces (to form lardons), olive oil, chopped shallot, sherry vinegar, sugar, salt, dandelion greens, stems and center ribs discarded and leaves cut into 2-inch pieces (10 cups)
    1 hour 30 min, 14 ingredients
  • Grilled Stuffed Quail with Kicked-Up Lentil Salade au Lardon (Emeril Lagasse) Grilled Stuffed Quail with Kicked-Up Lentil Salade au Lardon (Emeril Lagasse)
    boneless quail , about 4 oz each, extra-virgin olive oil and
    34 More
    boneless quail , about 4 oz each, extra-virgin olive oil, lemon juice, goat cheese, prosciutto, chopped, minced fresh rosemary, essence , recipe follows, kicked up lentil salade au lardon , recipe follows, fried leeks, for garnish, french green lentils, whole garlic cloves, smashed, bay leaves, fresh thyme, thick-cut bacon , cut crosswise into 1/4-inch-thick strips, carrot, finely chopped, stalk celery, finely chopped, minced shallots, minced garlic, extra-virgin olive oil, red wine vinegar, tomatoes, seeded and finely chopped, chopped parsley, essence , recipe follows, salt, freshly ground black pepper, frisee, arugula, crumbled goat cheese, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    40 min, 36 ingredients
  • Caesar Chicory Scoops Caesar Chicory Scoops
    unsmoked bacon , lardons and
    7 More
    unsmoked bacon , lardons, cooked boneless skinless chicken breast, baby gem lettuce, bought croutons (preferably small ones , sometimes i make my own), good caesar salad dressing, freshly grated parmesan cheese, leaves chicory lettuce (red and green together look great), parmesan cheese , shavings (to garnish)
    40 min, 8 ingredients
  • Smoky Bacon and Pineapple Pizza Smoky Bacon and Pineapple Pizza
    active dry yeast and
    16 More
    active dry yeast, beer , lukewarm (or use water instead if you prefer), clear honey, extra virgin olive oil, salt, strong flour , plus more if necessary, tomato passata (sieved tomatoes), onions, sliced and slowly caramelised, smoked lardons , crisped in a hot pan and drained, baby fresh pineapple, roughly chopped, tomatoes, fresh mozzarella cheese , each sliced into five, parmesan cheese, grated, oregano, chopped, fresh ground black pepper , to taste, chili oil, to serve, crisp green salad, to serve
    40 min, 17 ingredients
  • Camembert Mussels With Tapenade Baguettes Camembert Mussels With Tapenade Baguettes
    unsalted butter, shallots, finely diced and
    17 More
    unsalted butter, shallots, finely diced, smoked bacon lardons, leek, white only, finely diced, garlic cloves, crushed, parsley, chopped, bay leaf, mussels , beards and barnacles removed, sweet apple cider, calvados, heavy cream, camembert cheese, rind removed and cut into pieces, fresh ground pepper , to taste, french baguettes, head garlic , roasted whole, black olives, parmesan cheese, olive oil, butter
    1 hour 10 min, 19 ingredients
  • Stilton and Bacon Linguine Stilton and Bacon Linguine
    stilton cheese, roughly chopped, olive oil and
    8 More
    stilton cheese, roughly chopped, olive oil, unsmoked bacon lardons, onion, peeled and finely sliced, linguine , cooked as per pack instruction, fresh parsley, chives, basil (chopped ), snow peas , sliced lengthways, spinach
    30 min, 10 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top