Caesar Chicory Scoops Recipe

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Ingredients:

Serving

4 oz unsmoked bacon , lardons
1 cooked boneless skinless chicken breast
1 baby gem lettuce
2 oz bought croutons (preferably small ones , sometimes i make my own)
4 tbsp good caesar salad dressing
2 tbsp freshly grated parmesan cheese
16 -19 leaves chicory lettuce (red and green together look great)
parmesan cheese , shavings (to garnish)

Directions:

Slowly fry the lardons in a small grying pan until they are crisp.
REmove from the pan and leave to cool on kitchenpaper to absorb any excess fat.
Finely shred the chicken and lettuce.
Place in a bowl and add the croutons, dressing, parmesan and lardons.
Season with some freshly ground pepper, then mix everything gently together.
Spoon the Caesar salad onto the chicory leaves, leaving the base ends free to act as handles.
Sprinkle with parmesan shavings and grind black pepper over the top.
Arrange on a plate and they are ready to eat!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2935.99 Kcal (12292 kJ)
Calories from fat	1499.92 Kcal
		% Daily Value*
Total Fat	166.66g	256%
Cholesterol	9.62mg	3%
Sodium	331.79mg	14%
Potassium	33.43mg	1%
Total Carbs	11.72g	4%
Sugars	0.47g	2%
Dietary Fiber	0.86g	3%
Protein	60.25g	120%
Iron	0.8mg	4%
Calcium	46.1mg	5%

Amount Per 100 g
Calories	4623.61 Kcal (19358 kJ)
Calories from fat	2362.07 Kcal
		% Daily Value*
Total Fat	262.45g	256%
Cholesterol	15.15mg	3%
Sodium	522.5mg	14%
Potassium	52.65mg	1%
Total Carbs	18.46g	4%
Sugars	0.73g	2%
Dietary Fiber	1.35g	3%
Protein	94.88g	120%
Iron	1.2mg	4%
Calcium	72.6mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.